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A KID’S GUIDE TO THE OCEAN "Can you imagine a world without fish? It's not as crazy as it sounds. But if we keep doing things the way we've been doing things, fish could become extinct within fifty years. So let's change the way we do things!" World Without Fish is the uniquely illustrated narrative nonfiction account—for kids—of what is happening to the world’s oceans and what they can do about it. Written by Mark Kurlansky, author of Cod, Salt, The Big Oyster, and many other books, World Without Fish has been praised as “urgent” (Publishers Weekly) and “a wonderfully fast-paced and engaging primer on the key questions surrounding fish and the sea” (Paul Greenberg, author of Four Fish). It has also been included in the New York State Expeditionary Learning English Language Arts Curriculum. Written by a master storyteller, World Without Fish connects all the dots—biology, economics, evolution, politics, climate, history, culture, food, and nutrition—in a way that kids can really understand. It describes how the fish we most commonly eat, including tuna, salmon, cod, swordfish—even anchovies— could disappear within fifty years, and the domino effect it would have: the oceans teeming with jellyfish and turning pinkish orange from algal blooms, the seabirds disappearing, then reptiles, then mammals. It describes the back-and-forth dynamic of fishermen, who are the original environmentalists, and scientists, who not that long ago considered fish an endless resource. It explains why fish farming is not the answer—and why sustainable fishing is, and how to help return the oceans to their natural ecological balance. Interwoven with the book is a twelve-page graphic novel. Each beautifully illustrated chapter opener links to the next to form a larger fictional story that perfectly complements the text.
A “superbly written, richly illustrated” guide to the animals who lived 450 million years ago—in the fossil-rich area where Cincinnati, Ohio now stands (Rocks & Minerals). The region around Cincinnati, Ohio, is known throughout the world for the abundant and beautiful fossils found in limestones and shales that were deposited as sediments on the sea floor during the Ordovician Period, about 450 million years ago—some 250 million years before the dinosaurs lived. In Ordovician time, the shallow sea that covered much of what is now the North American continent teemed with marine life. The Cincinnati area has yielded some of the world’s most abundant and best-preserved fossils of invertebrate animals such as trilobites, bryozoans, brachiopods, molluscs, echinoderms, and graptolites. So famous are the Ordovician fossils and rocks of the Cincinnati region that geologists use the term “Cincinnatian” for strata of the same age all over North America. This book synthesizes more than 150 years of research on this fossil treasure-trove, describing and illustrating the fossils, the life habits of the animals represented, their communities, and living relatives, as well as the nature of the rock strata in which they are found and the environmental conditions of the ancient sea. “A fascinating glimpse of a long-extinct ecosystem.” —Choice
Nineteenth-century scientist David Starr Jordan built one of the most important fish specimen collections ever seen, until the 1906 San Francisco earthquake shattered his life's work.
Wars have been fought over it, revolutions have been spurred by it, national diets have been based on it, economies have depended on it, and the settlement of North America was driven by it. Cod, it turns out, is the reason Europeans set sail across the Atlantic, and it is the only reason they could. What did the Vikings eat in icy Greenland and on the five expeditions to America recorded in the Icelandic sagas? Cod -- frozen and dried in the frosty air, then broken into pieces and eaten like hardtack. What was the staple of the medieval diet? Cod again, sold salted by the Basques, an enigmatic people with a mysterious, unlimited supply of cod. Cod is a charming tour of history with all its economic forces laid bare and a fish story embellished with great gastronomic detail. It is also a tragic tale of environmental failure, of depleted fishing stocks where once the cod's numbers were legendary. In this deceptively whimsical biography of a fish, Mark Kurlansky brings a thousand years of human civilization into captivating focus.
"Save the World on Your Own Time is invariably smart, stimulating, and provocative. It is filled with insights and crackles with verve. It is a joy to take in." - Texas Law Review
Winner of the Commonwealth Prize New York Times Book Review—Notable Fiction 2002 Entertainment Weekly—Best Fiction of 2002 Los Angeles Times Book Review—Best of the Best 2002 Washington Post Book World—Raves 2002 Chicago Tribune—Favorite Books of 2002 Christian Science Monitor—Best Books 2002 Publishers Weekly—Best Books of 2002 The Cleveland Plain Dealer—Year’s Best Books Minneapolis Star Tribune—Standout Books of 2002 Once upon a time, when the earth was still young, before the fish in the sea and all the living things on land began to be destroyed, a man named William Buelow Gould was sentenced to life imprisonment at the most feared penal colony in the British Empire, and there ordered to paint a book of fish. He fell in love with the black mistress of the warder and discovered too late that to love is not safe; he attempted to keep a record of the strange reality he saw in prison, only to realize that history is not written by those who are ruled. Acclaimed as a masterpiece around the world, Gould’s Book of Fish is at once a marvelously imagined epic of nineteenth-century Australia and a contemporary fable, a tale of horror, and a celebration of love, all transformed by a convict painter into pictures of fish.
When Samuel Zemurray arrived in America in 1891, he was gangly and penniless. When he died in New Orleans 69 years later, he was among the richest men in the world. He conquered the United Fruit Company, and is a symbol of the best and worst of the United States.
Through extraordinary photographs and prose, Trout Water brings to life the waters where trout make their home, creating an intimate portrait of the nature of the living river and the fly fisherman’s passion for these wild places. Every river’s story is unique, but each shares a fundamental set of characteristics. Trout Water illustrates the compelling mystery and complexity of these rivers and the diverse trout species that call them home. Brought to life through Jim Rowinski’s artistic vision, Trout Water reveals the magical world of running water, elusive trout, and the bond between man and river. The book follows the geological and historical nature of trout waters, the fundamental features and characteristics that make up trout water, and the beautiful places where fishermen pursue wild trout. With an illuminating foreword by legendary fly fisherman and author Nick Lyons, this is a book that no trout fisherman should be without.
"Daniel Pauly is a friend whose work has inspired me for years." —Ted Danson, actor, ocean activist, and co-author of Oceana "This wonderfully personal and accessible book by the world’s greatest living fisheries biologist summarizes and expands on the causes of collapse and the essential actions that will be required to rebuild fish stocks for future generations.” —Dr. Jeremy Jackson, ocean scientist and author of Breakpoint The world’s fisheries are in crisis. Their catches are declining, and the stocks of key species, such as cod and bluefin tuna, are but a small fraction of their previous abundance, while others have been overfished almost to extinction. The oceans are depleted and the commercial fishing industry increasingly depends on subsidies to remain afloat. In these essays, award-winning biologist Dr. Daniel Pauly offers a thought-provoking look at the state of today’s global fisheries—and a radical way to turn it around. Starting with the rapid expansion that followed World War II, he traces the arc of the fishing industry’s ensuing demise, offering insights into how and why it has failed. With clear, convincing prose, Dr. Pauly draws on decades of research to provide an up-to-date assessment of ocean health and an analysis of the issues that have contributed to the current crisis, including globalization, massive underreporting of catch, and the phenomenon of “shifting baselines,” in which, over time, important knowledge is lost about the state of the natural world. Finally, Vanishing Fish provides practical recommendations for a way forward—a vision of a vibrant future where small-scale fisheries can supply the majority of the world’s fish. Published in Partnership with the David Suzuki Institute
Dive deep into the world of this everyday insect -- and the science behind its uncertain future. Bumble bees are as familiar to most of us as the flowers these fuzzy insects feed upon. But did you know that the bees in your garden could be escapees from a local greenhouse, or descended from stowaways on a Viking ship?Bumble bees are a vital part of our lives and Earth's ecosystems, so much so that we've commercialized their breeding and shipped them across states, countries, and ecosystems for our benefit. However, all of that human interference has consequences. Bumble bees are pushing out native species and altering ecosystems worldwide. Pesticide use has led to the spread of disease in local colonies. And some species may be disappearing entirely.The Beekeepers is an expertly researched overview of bumble bees -- from hive hierarchies to how their brains work -- and the passionate humans and scientists who are fighting for their survival. With a thoughtful and accessible voice, researcher Dana Church introduces readers to the fascinating world of bumble bees, how and why some are thriving while others are floundering, and how both experts and regular citizens are working to ensure their future. Equal parts endearing, frustrating, and hopeful, this scientific narrative is essential for readers looking to understand and make an impact on our changing world.