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A hard-working middle-aged gay couple in Tokyo experience new challenges both at work and at home. While Kenji struggles to adjust to his new position at the salon, Shiro has unexpected conversations with his parents about the future. Concerns about weight gain also lead to an overhauling of their long-established Christmas menu. In this volume, we see Shiro and Kenji themselves start to get on in years as they come to enjoy the simple joys of healthy home-cooked meals.
From award-winning author Fumi Yoshinaga comes a casual romance between two middle-aged men and the many meals they share together. A hard-working middle-aged gay couple in Tokyo come to enjoy the finer moments of life through food. After long days at work, either in the law firm or the hair salon, Shiro and Kenji will always have down time together by the dinner table, where they can discuss their troubles, hash out their feelings and enjoy delicately prepared home cooked meals!
As his clients get on in years, Kenji starts offering house call haircuts, which leads to the most emotional moment of Kenji’s career as a stylist. Shino asks for someone to split the burden of clerical work at the office and the firm ends up with a very perceptive new employee. And Kohinata calls Shiro in a panic asking for help with Gilbert, and ultimately makes Shiro a very intriguing offer…
Madam surprises Shiro with a gift that he quickly puts to good use. Shino asks Shiro for advice on how to keep her new husband fit and healthy. Kayoko invites Shiro to a cherry blossom picnic, at which Shiro is rescued from romantic disaster. Kenji gets a spiffy new suit for his birthday, and the couple considers the implications of a new same-sex partnership certificate law in Shibuya…
Shiro and Kenji are now approaching their sixties, and to Kenji’s horror, Shiro has started making plans for the end of his life. Meanwhile, unforeseen circumstances at work mean that Kenji may have to give up his position as the manager and even leave the salon for good…
Wean your baby with help from record-breaking cookbook author and proud dad Joe Wicks, the nation's favourite PE teacher. · All the reliable information you need to wean your baby from first foods to enjoying family mealtimes. · Packed with simple and trustworthy ideas Joe has drawn from his experience of weaning his daughter, Indie, combined with expert guidance from leading registered nutritionist, Charlotte Stirling-Reed. · Features one hundred delicious, healthy and balanced recipes, from finger foods and purées to adapting your own favourite meals. Joe Wicks is responsible for getting the nation moving with his incredible record-breaking family-friendly workouts. Now he's turned his attention to making weaning – a daunting prospect for all parents – a happy and enjoyable time for the whole family. Whether you’re a first-time parent or not, Wean in 15 guides you towards getting the best for your little one, from figuring out when to start weaning and how much food your child needs, to adapting your own meals for your child. Joe knows how difficult it can be to manage your time, so he also shows you how to prep like a boss with shopping lists and freezable items. With one hundred tasty recipes split into age stages, expert help with nutrients, allergies, supplements and fussy eaters, as well as knowing how to understand your child’s signals, this is the only weaning guide you will ever need to lay the foundation for a lifetime of healthy, happy eating.