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Raul A. Barreneche has searched the globe including such spectacular locales as Hawaii, St. Barts, Malaysia, Singapore, Indonesia, Australia, and India to bring together a collection of luxurious modern homes designed by such luminaries as Isay Weinfeld, Marcio Kogan, Kerry Hill, and Patrick Jouin and Sanjit Manku, among many others.
The IACP 2020 winner in the Beer, Wine, & Spirits category, Shannon Mustipher's book on exotic cocktails offers a refreshingly modern take on tiki. With original recipes, techniques, tasting notes and recommendations, and tips on style and music, Tiki is an inspirational resource for cocktail lovers ready to explore fine Caribbean rums. Tiki is the endless summer, an instant vacation, a sweet and colorful ticket to paradise with no baggage fees. Romanticized since midcentury but too long overlooked as the province of suburban lodges and family resorts, the tiki cocktail is stepping into its moment with sophisticated spirits lovers, skilled mixologists, and intrepid foodies. In Tiki, Brooklyn-based rum expert Shannon Mustipher brings focus on refreshing flavors, fine spirits, and high-impact easy-to-execute presentation. Dozens of easy-to-follow recipes present new versions of classic tiki drinks along with original cocktails using quality rums, infused and fat-washed spirits, liqueurs, fresh fruit juices, and homemade syrups. Tastemakers in the contemporary tiki boom, including Nathan Hazard, Brother Cleve, Laura Bishop, and Ean Bancroft, contribute their recipes. As a true aficionado, Mustipher breaks down Caribbean rums and spirits with practical tasting notes. Fans of classic tiki bibles such as Smuggler's Cove and Potions of the Caribbean can embrace Tiki's modern style and spirit while new tiki fans learn from Mustipher's expertise, accessible recipes, and clear instruction.
A colorful resource influenced by life in the tropics that applies modern concerns— balance, proportion, space, and light—to a variety of settings and environments Published in 2010, Living Modern is the ultimate resource for contemporary living. Defining the “modern” space as much more than “modernist,” the book showcases global interiors with clean lines, sophisticated color combinations, outdoor rooms, great design objects, and open areas for relaxing and eating. Now, with a new selection of photography and houses, Living Modern Tropical applies these attributes to tropical climates, where the expression of modern living has found its natural home. The book is organized into ten sections: nature, architecture, outdoors, elements, function, light, furniture, details, materials, and water. Each features themed subsections that focus on the attributes most enjoyed in tropical spaces. But regardless of where you live, here are hundreds of design ideas that will provide inspiration for every room in the house.
"Made Wijaya guides readers through fantastically imagined and designed, stylistically diverse outdoor environments exploring various theories of Modernism and its current expressions."--Veranda
Raul A. Barreneche has searched the globe including such spectacular locales as Hawaii, St. Barts, Malaysia, Singapore, Indonesia, Australia, and India to bring together a collection of luxurious modern homes designed by such luminaries as Isay Weinfeld, Marcio Kogan, Kerry Hill, and Patrick Jouin and Sanjit Manku, among many others.
With rich photography and insightful commentary, this Thai architecture and interior design book showcases some of the finest modern masterpieces in Southeast Asia. A tremendous body of sophisticated and sensitively designed architectural work has been produced in Thailand in the first decade of the 21st century. The 25 houses in The Modern Thai House illustrate the radical new ideas coming from a dynamic younger generation of architects who are producing work comparable with and sometimes even surpassing the very best architecture in the world. Most of these architects were trained in the U.S. or U.K. and reflect not only American and European sensibilities but also affinities with their contemporaries in Asia --including Japan, China, Singapore, and Bali--all hotbeds for innovation in modern design. The houses in this book are readily accessible from Bangkok, Phuket, and Chiangmai. They reflect a wide variety of concerns and solutions, such as: sustainability; responses to climate; strategies for cooling with minimal electricity; openness versus security in a large metropolis such as Bangkok; cultural sensitivity and responsiveness, as evidenced in a "three-generation house," built for a society in which the extended family is still prevalent; and cultural memory, as in the use of elements such as pilings, verandahs, and steeply pitched roofs with large overhangs that echo traditional Thai designs. Nurtured by an increasingly knowledgeable and wealthy clientele, modern architecture in Thailand is emerging with a variety of innovative architectural expressions.
Blending modern, chic designs with traditional sensibilities, the architecture and decor of Bali is the gold standard for tropical living. A thatched Balinese bale', overlooking a panorama of rice fields and open to the evening breeze, or a courtyard that combines temple carving with relaxing, recreational lounging space are enduring features of a distinctive "Bali-style". Shimmering pavilions, open verandahs, living rooms that invite the outside landscaping in--all are part of the Balinese tropical living experience. This book focuses on these timeless features and shows the new and exciting ways in which they are being interpreted. All the contemporary villas, resort bungalows, shops, restaurants and other buildings in the book, most never photographed before are new additions to the Bali scene. Each is unique, and, most importantly, characterized by a distinctly modern feel. Cleaner lines, more imaginative use of space, sharp angles, and the use of stone, concrete and ceramic roof tiles, are increasingly visible along with the coconut wood, teak and thatching. Stunning color photographs depict the residences set within their natural landscapes; architectural details; and a stunning array of individual interiors. Meticulous text compiled by an expert in tropical design relates the various stages of the development of this new, international style, and complements the fascinating array of interiors featured.
Out with the cool, in with the hot. These houses by such luminaries as Oscar Niemeyer, Gio Ponti, Geoffrey Bawa, and Isay Weinfeld are a perfectly seamless continuum of indoor-outdoor space. The author has traveled the globe to bring together a collection of luxurious modern homes that combine modern technology with local, often exotic materials to produce rich designs of wood, metal, stucco, and glass. Water and breezeways figure prominently, and "green" eco-conscious features emerge naturally from the tropical design environment. This is a sophisticated survey of modern houses with open floor plans, exterior courtyards, sunny patios, and cool stucco surfaces all touched by the exotic flavors of their tropical locales. The combination of modern architectural form and tropical settings is extending and revitalizing modernism as never before.
Draws on some of the world's most architecturally significant regions, from Brazil and New Zealand to Florida and Singapore, to demonstrate key designs that were directly influenced by tropical climates, beach landscapes, and regional artistry, in a lavishly photographed volume that dedicates six chapters to minimal design effects.
A complete reproduction of the Vintage Cocktail Book "The Ideal Bartender" originally published in 1917. Tom Bullock became to be a well-recognized bartender of the time at St. Louis Country Club, where he served for government officials and other elite members. G.H. Walker, grandfather of George W. Bush was one of the big fans of Bullock's cocktails and wrote the indroduction. After publishing this cocktail book, Prohibition made Bullock's profession illegal, yet bartending culture was stronger than ever, bartenders were well paid and tipped for supplying public a illegal substance of alcohol. Bullock moved frequently and changed professions during the dry period, but kept bartending at St. Louis Country Club where people could still drink. The country club did not keep the records on him working there. Feel free to take a look at our complete Reprint Catalog of Vintage Cocktail Books at www.VintageCocktailBooks.com