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Rangers have more than 100 trophies to the club's credit in an illustrious history - but only one of those prizes has been claimed on foreign shores. The triumph over Moscow Dynamo in the 1972 European Cup Winners' Cup final in the Nou Camp stadium is the achievement Ibrox teams have been attempting to emulate for decades since that famous win. To Barcelona and Beyond charts the twists and turns of that celebrated European campaign and tells the real story, in the players' own words, of the men who made it happen. Through a unique collection of interviews with all eleven of the Barca Bears and comprehensive biographical profiles, Paul Smith charts the journey of a group of home-grown players who went on to propel Rangers to continental glory - and just where football's rollercoaster has taken them in the years that have followed. Each player had a major part to play in that most memorable of nights and each tells their story. With additional material studying the experiences of the army of travelling supporters and examining the business aspect of the 1972 triumph, To Barcelona and Beyond pays a lasting tribute to one of the greatest occasions in Scottish football.
In late July 1263 a public disputation was convened by King James I of Aragon, pitting Friar Paul Christian against the distinguished rabbi of Gerona, Moses ben Nahman. Organized by leading figures in the Dominican Order to give Friar Paul an opportunity to test his innovative missionizing argumentation against a worthy opponent, the spectacle in Barcelona was colorful, impressive, surely somewhat frightening to the Jews, and ultimately indecisive. Both sides claimed victory, and their documented claims have given rise to substantial disagreement among historians over the tone and outcome of this important event. Robert Chazan's masterly analysis reconstructs the Barcelona disputation from the conflicting Christian and Jewish sources and sets it in its broad historical context, with particular attention to the post-disputation maneuvers on both sides. His richly detailed account focuses on Rabbi ben Nahman's eloquent efforts to reassure his fellow Jews in the face of new missionizing pressures.
‘A truly beautiful book, written by my favourite Spanish man. These pages are packed with joyful rays of inspiration and utter deliciousness.’ – Jamie Oliver Located in the northeast of Spain, Catalonia borders France’s Pyrenees mountains and has a heritage and scenery like no other place in the world. In Catalonia, José Pizarro travels from the impressive Gaudi architecture in buzzy Barcelona, to the Roman and Greek ruins in Girona and secluded beaches in Costa Brava to create some of the best-loved dishes from the Catalonian region at home. Starting in the markets, José revels in the fresh meat, fish and vegetables, with dishes including classic Patatas Bravas, a delicious Duck Egg and Mushroom Stew, and a Rabbit Rice, typical of the region. From a Roast Chicken with Langoustines, Baby Squid with Mint that’s perfect for spring, to a wintery Civet of Venison with Ceps and Mash, and the delicate Hazelnut and Plum cakes, José’s interpretation of the regional flavours will inspire you to get into the kitchen. Set to the backdrop of stunning location photography, Catalonia will make you feel truly transported to this special region.
Sun-worshipper, city goer or outdoor enthusiast? No matter your tribe, this is the perfect region for you. Whether you want to enjoy Costa Brava's laidback lifestyle, marvel the truly iconic Sagrada Familia or hike the undulating landscape of long-extinct volcanoes, your DK Eyewitness travel guide makes sure you experience all that Barecelona and Catalonia have to offer. From gothic churches and centuries-old taverns to dizzying skyscrapers and ritzy cocktail bars, Catalonia is a constant contradiction. The natural landscape is just as varied: soaring mountain ranges preside over pristine wilderness and vineyard-cloaked hills taper into a seemingly endless stretch of coastline. Our newly updated guide brings Barcelona and Catalonia to life, transporting you there like no other travel guide does with expert-led insights and advice, detailed information on all the must-see sights, inspiring photography and our trademark illustrations. You'll discover: - our pick of the must-sees, top experiences and hidden gems - the best spots to eat, drink, shop and stay - detailed maps and walks which make navigating the region easy - easy-to-follow itineraries - expert advice: get ready, get around and stay safe - color-coded chapters to every part of Barcelona and Catalonia, from Old town to beyond the centre, Eixample to Montjuïc Want the best of Barcelona in your pocket? Try our DK Eyewitness Top 10 Barcelona.
Catalan cuisine authority Daniel Olivella serves historical narratives alongside 80 carefully curated Spanish food recipes, like tapas, paella, and seafood, that are simple and fresh. In proud, vibrant Catalonia, food is what brings people together—whether neighbors, family, or visitors. By the sea, over a glass of chilled vermouth and the din of happily shared, homemade Pica Pica (tapas) is where you’ll find the most authentic Catalonia. The region is known for its wildly diverse indigenous ingredients, from seafood to jamon Ibérico to strains of rice, and richly flavored cuisine that has remained uniquely Catalan throughout its complex and fraught history. In Catalan Food, the recipes are intended to be cooked leisurely and with love—the Catalan way. Featuring traditional dishes like Paella Barcelonata (Seafood Paella) and Llom de Porc Canari (Slow-roasted Pork Loin), as well as inventive takes on classics like Tiradito amb Escalivada (Spanish Sashimi with Roasted Vegetable Purees) and Amanida de Tomàquet amb Formatge de Cabra (Texas Peach and Tomato Salad with Goat Cheese), Catalan Food brings heritage into any home cook’s kitchen, where Catalonia’s cuisine was born. To know a culture, you must taste it; none is more rich and stunningly delicious than Catalonia’s.
Whether you're marveling at Gaudi masterpieces or cheering with locals at a fútbol match, soak up the best of Catalonia's sun, sea, and delicious flavors with Moon Barcelona & Beyond. Explore In and Around the City: Get to know Barcelona's most interesting neighborhoods, like the Gothic Quarter, El Born, the Ciutat Vella, and Gràcia, and nearby regions, including Girona, Sitges, and more Go at Your Own Pace: Choose from tons of itinerary options designed for foodies, beach-goers, history buffs, art lovers, and more See the Sights: Marvel at the Sagrada Familia's fantastical architecture, hike through the colorful Parc Güell, see Picasso's earliest-known drawings, and stroll the narrow streets of the Barri Gòtic Get Outside the City: Savor cava in the Penedès wine region, swim in the sparkling water on the Costa Brava, explore the medieval village of Besalú, or climb to the Sant Jeroni peak in Montserrat Savor the Flavors: Feast on a seafood paella, sample your way through a bustling market, and find the best spots for authentic tapas Experience the Nightlife: Sip sangria on the beach, discover a local favorite cocktail bar, people-watch from a bustling terrace, and enjoy regional Catalan wines Get to Know the Real Barcelona: Follow suggestions from Barcelona transplant Carol Moran for supporting indie businesses and avoiding crowds Full-Color Photos and Detailed Maps Handy Tools: Background information on Catalan and Basque history and culture, plus tips on ethical travel, what to pack, where to stay, and how to get around Day trip itineraries, favorite local spots, and strategies to skip the crowds: Take your time with Moon Barcelona & Beyond. Exploring more of Europe? Check out Moon Venice & Beyond or Moon Lisbon & Beyond.
The Irish Times: Best Book of the Year New York Times Book Review: Editor's Choice The Times (UK): Book of the Week Pick Foreword Reviews: Book of the Day Pick Conde Nast Traveler: Best Book of the Season Pick Set on the eve of the financial crash of 2008, this evocative novel is made up of three stories linked by time and place, and also by the moving, unexpected interactions of a rich cast of characters. Barcelona Dreaming is narrated, in turn, by an English woman who runs a gift shop, an alcoholic jazz pianist, and a translator tormented by unrequited love, all of whose lives will be changed forever. Underpinning the novel, and casting a long shadow, is a crime committed against a young Moroccan immigrant. Exploring themes of addiction, racism, celebrity, immigration, and self-delusion, and fueled by a longing for the unattainable and a nostalgia for what is about to be lost, Barcelona Dreaming is a love letter to one of the world’s most beautiful cities and a powerful and poignant fable for our uncertain times.
Today I was leaving my familiar little home patch to explore a much wider home... Slow Travels in Unsung Spain is a warts n' all trip through some of Spain's hidden gems: towns, cities, landscapes and cultural highlights that are typically overlooked by foreign tourists but which the Spanish often keep to themselves. Against a backdrop of strikes and continuing economic hardship across Spain, the author travels alone by rail and bus, encountering the vibrant heritage of the regions, including a singing Gypsy by an ancient well in remote, unspoilt Extremadura, the creativity and resilience of a gourmet beggar in the big city of Zaragoza and a lone disabled pilgrim going home from the Camino de Santiago after quitting the road. As well, he discovers intrepid ex-pats who are carving out their own lives away from international communities. Slow Travels in Unsung Spain is new and fresh because it largely ignores Spain's over-developed coastal resorts and islands, bypassing the standard fare of Spain's beaches and fiestas or clichés around bullfighting, the siesta, and football. Instead the author, uncovers the real heartland where the next future waves of tourism could well be. Brett Hetherington is a long-time Spanish resident and journalist. His sweet-and-sour travelogue uncovers a deeper Spain that has a rich culture and past, alive and well in these hidden corners of Europe.
"Beyond Mobility" also seeks to rethink how projects are planned and designed in cities and suburbs at multiple geographic scales, from micro-designs such as parklets to corridors and city-regions. The book closes with a reflection on the opportunities and challenges in moving beyond mobility, with attention to emerging technologies such as self-driving cars and ride-hailing services and social equity topics such as accessibility, livability, and affordability.
Created by social movement activists and left-wing parties during years of austerity, Barcelona en Comú, or the Comuns (as they are known in Catalan), won control of the city council of Barcelona in May 2015. The ensuing municipal government gave the city its first ever female mayor in the form of former housing rights campaigner Ada Colau. The Comuns' administration proceeded to undertake ambitious initiatives, attempting to regenerate democracy by changing the relationship between municipal authority and citizen, addressing social inequality issues and seeking to curb the hitherto unbridled tourist expansion in the name of improving the environment for those who live in the Catalan capital. This book examines the extent to which the political project of the Comuns has brought radical change in Barcelona, where it has faced opposition from revolutionary anti-capitalists, traditional Catalan nationalists and independentistas, as well as conservative political and economic forces. It also considers the Comuns' relationship to Podemos and their prospects of growing beyond the city, in the metropolitan area of Barcelona and across Catalonia.