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Building on our knowledge of soil ecology under natural, undisturbed conditions, Soil Tillage in Agroecosystems focuses on how cultivation affects soil and the soil environment. In particular, it highlights how methods of soil tillage can influence soil structure, soil chemical processes, soil borne pathogens, and pest species. Covering the aspects of soil tillage on different taxa, the book concludes with a synthesis of the role of soil tillage in securing a sustainable agricultural environment. It provides the scientific basis for choosing different tillage options to achieve the best possible sustainable base for long-lasting agricultural production.
A Brazilian master novelist in English at last For André, a young man growing up on a farm in Brazil, life consists of “the earth, the wheat, the bread, our table, and our family.” He loves the land, fears his austere, pious father, who preaches from the head of the table as if from a pulpit, and loathes himself as he begins to harbor shameful feelings for his sister Ana. Lyrical and sensual, written with biblical intensity, this classic Brazilian coming-of-age novel follows André’s tormented path. He falls into the comforting embrace of liquor as—in his psychological and sexual awakening—he must choose between body and soul, obligation and freedom.
"'Published by the Sustainable Agriculture Research and Education (SARE) program, with funding from the National Institute of Food and Agriculture, U.S. Department of Agriculture."
A sociological study of changing farming methods, Conservation Tillage and Cropping Innovation investigates those techniques that have gradually continued to replace the plow culture. With thorough documentation of the conservation tillage and cropping revolution, this book features chapters on: The Social Construction of Innovative Networks; Planning Conservation Cropping: Implications for Research, Development, and Extension; The New Agriculture of Conservation Cropping: Present and Future.
Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
The objectives of this Bulletin are to collate up-to-date information on soil tillage requirements for soils in the tropics; to assess the impacts of different ways of tillage on soil, environment and crop productivity; and to outline criteria for developing environment-friendly and economically viable tillage techniques for sustainable use of soil and water resources
Discover farming techniques that will decrease soil erosion and costs! Soil erosion from U.S. croplands has long been recognized as a national problem. Conservation Tillage in U.S. Agriculture: Environmental, Economic, and Policy Issues is the first ever complete study of the costs and benefits of using conservation tillage to prevent soil erosion. Designed for professionals working in the areas of soil science, agronomy, economics, environmental studies, and agriculture, this complete study covers everything from machinery and trends in conservation tillage to its adoption to use in regions of the United States. With this in-depth manual, you will examine different types of tillage and the many benefits this practice can ensure, such as improving water quality, increasing organic matter in your soil, sequestering carbon, and providing habitat and food for wildlife. Covering the economic, environmental, and policy issues of this practice, Conservation Tillage in U.S. Agriculture features: the history of conservation tillage case studies on costs and benefits of differing conservation tillage practices with various crops tables and graphs of trends, and case studies concerning the use of different farming methods U.S. Department of Agriculture soil conservation policies how to prevent soil erosion without harming the environment factors affecting conservation tillage, adoption, and use for crops such as peanuts, potatoes, beets, tobacco, and vegetables. With the help of this book, you will measure the benefits and costs of conservation tillage based on profitability and environmental impact and explore the positive and negative environmental consequences that may involve air, land, water, and/or the health and ecological status of wildlife. Conservation Tillage in U.S. Agriculture is a timely and informative look at conservation tillage practices that will help you improve residue management and create better conditions for wildlife and the environment.