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When, in May 1835, the orphaned Will Smythe is sent from the Poor House to live and work at Stower Farm, it looks as if there could be a rosy future ahead of him. Elderly Farmer and Missus Stower are childless; and local folk speculate that Will may inherit the farm, one day. These imagined future prospects encourage the impoverished Wyles family to plan for the improvement of their own situation through the marriage of Will to Betsy Wyles, the youngest of Widow Wyles' daughters. All seems to go according to plan, until - as the farmer predicts - the inevitable disappointments and trials of life spoil the picture, in the same way that thistles, and other weeds, spoil a field of corn. This is the story of Will and Betsy's struggle against the thistles in the corn. They discover that there is no escape from Fate: what the farmer calls "the nature of things". Can it really be possible that an impoverished orphan boy and the daughter of a harlot will achieve the status of being Farmer and Mrs Smythe of Stower Farm?
"Invasive nonnative plants threaten native species with habitat loss, displacement, and severe population declines, thus seriously reducing biodiversity. Invasive Plants of California's Wildlands is a tremendous source for land managers and others who are interested in protecting the rich natural heritage of California and surrounding states."--John C. Sawhill, President and CEO, The Nature Conservancy
Foraging is not just a throwback to our hunter-gatherer past; it's a way to reconnect with the landscape. And Langdon Cook is not just your typical grocery cart-toting dad. For him, gourmet delicacies abound, free for the taking if we just open our eyes. As a result, he finds himself free-diving in icy Puget Sound in hopes of spearing a snaggletooth lingcod, armed with nothing more than a "Hawaiian sling." He tempts fate by eating mushrooms that may or may not be poisonous. He strings up a fly rod to chase after sea-run trout. He even pulls on the gardening gloves to collect stinging nettles. In wry, detailed prose, he traces his journey from wrangler of pre-packaged calories to connoisseur of coveted wild edibles. Structured around the seasons of the year, each chapter focuses on a specific food type and concludes with a recipe featuring the author's hard-won bounty, a savory stop to each adventure-filled morsel.
This identification guide provides technical descriptions and photos for Ohio’s 21 invasive and noxious weed species. These descriptions include information on habitat, life cycle, key plant characteristics, and a summary of problematic features. Photos included in this guide present the weed species at different stages of maturity for optimal identification aid. This book also provides information on Ohio’s noxious seed law, extension guides to weed control, and a quick guide to weed regulations in Ohio law.