Download Free The Useful Wild Plants Of Texas The Southeastern And Southwestern United States The Southern Plains And Northern Mexico Book in PDF and EPUB Free Download. You can read online The Useful Wild Plants Of Texas The Southeastern And Southwestern United States The Southern Plains And Northern Mexico and write the review.

“No single existing publication includes the kind of information featured in this book,” a natural history of the flora of the Lone Star State (A. Michael Powell, Professor of Biology Emeritus and Director of the Herbarium, Sul Ross State University). With some 6,000 species of plants, Texas has extraordinary botanical wealth and diversity. Learning to identify plants is the first step in understanding their vital role in nature, and many field guides have been published for that purpose. But to fully appreciate how Texas’s native plants have sustained people and animals from prehistoric times to the present, you need Remarkable Plants of Texas. In this intriguing book, Matt Warnock Turner explores the little-known facts—be they archaeological, historical, material, medicinal, culinary, or cultural—behind our familiar botanical landscape. In sixty-five entries that cover over eighty of our most common native plants from trees, shrubs, and wildflowers to grasses, cacti, vines, and aquatics, he traces our vast array of connections with plants. Turner looks at how people have used plants for food, shelter, medicine, and economic subsistence; how plants have figured in the historical record and in Texas folklore; how plants nourish wildlife; and how some plants have unusual ecological or biological characteristics. Illustrated with over one hundred color photos and organized for easy reference, Remarkable Plants of Texas can function as a guide to individual species as well as an enjoyable natural history of our most fascinating native plants.
Originally published: Practical guide to edible and useful plants. Austin, Tex.: Texas Monthly Press, c1987.
A Field Guide to the Woody and Flowering Species Covering the almost three million acres of southernmost Texas known as the Lower Rio Grande Valley, this user-friendly guide is an essential reference for nature enthusiasts, farmers and ranchers, professional botanists, and anyone interested in the plant life of Texas. Alfred Richardson and Ken King offer abundant photographs and short descriptions of more than eight hundred species of ferns, algae, and woody and herbaceous plants--two-thirds of the species that occur in this region. "Plants of Deep South Texas" opens with a brief introduction to the region and an illustrated guide to leaf shapes and flower parts. The book's individual species accounts cover: Leaves Flowers Fruit Blooming period Distribution Habits Common and scientific names In addition, the authors' comments include indispensible information that cannot be seen in a photograph, such as the etymology of the scientific name, the plant's use by caterpillars and its value from the human perspective. The authors also provide a glossary of terms, as well as an appendix of butterfly and moth species mentioned in the text.
A thorough and well-illustrated guide to Texas' native plants, Landscaping with Native Plants of Texas provides both inspiration and instruction for creating beautiful and ecologically sound landscapes using the best that Texas has to offer.
Wildcraft your way to wellness! In Southwest Medicinal Plants, John Slattery is your trusted guide to finding, identifying, harvesting, and using 112 of the region’s most powerful wild plants. You’ll learn how to safely and ethically forage, and how to use wild plants in herbal medicines including teas, tinctures, and salves. Plant profiles include clear, color photographs, identification tips, medicinal uses and herbal preparations, and harvesting suggestions. Lists of what to forage for each season makes the guide useful year-round. Thorough, comprehensive, and safe, this is a must-have for foragers, naturalists, and herbalists in Arizona, southern California, southern Colorado, southern Nevada, New Mexico, Oklahoma, western and central Texas, and southern Utah.
The diverse geography of Texas overflows with edible plant species. From elderberry to amaranth and dandelion to cactus, Foraging Texas guides you to 92 edible wild foods and healthful herbs of the state. This valuable reference guide will help you identify and appreciate the wild bounty of the Lone Star State. Foraging Texas provides all of the information you need about wild foods in the state: Detailed descriptions and full-color photos of edible plants Tips on finding, preparing, and using foraged foods Recipes suitable for the trail and at home Botanical terms and diagrams complete with an illustrated bibliography Distribution maps for every plant