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In response to a continuing high loss of commercial fishing vessels and crews, the U.S. Congress has mandated development of new safety requirements for the industry. This volume provides a blueprint for an integrated national safety program that responds realistically to industry conditions, with priority on the most cost-effective alternatives. Fishing Vessel Safety addresses the role of the U.S. Coast Guard and the fishing industry and evaluates such safety measures as vessel inspection and registration, and the training and licensing of fishermen. It explores vessel condition, the role of human behavior, the problem of weather prediction, the high cost of insurance, and more.
One of the Great Lakes region’s most precious natural resources is its fishery, with its intricate web of aquatic life, the environments it inhabits, and the people who use and enjoy these areas. The Great Lakes fishery supports not only an important commercial fishing industry but also tourism in eight different states and two countries, attracting millions of recreational anglers each year. As valuable as the fishery is, it is equally fragile. Since the 1950s, state, provincial, and federal agencies have coordinated efforts to manage the fishery and protect it from a range of threats, from the spread of invasive species to nutrient pollution to habitat destruction. Now in its fourth edition, The Life of the Lakes examines the complex portrait of the Great Lakes fishery, including the history of the fishery’s exploitation and management, the current health of the Lakes, and the outlook for the future. Featuring more graphics, photos, and illustrations than ever, all printed in full color, the new edition of this engaging book is a perfect resource for general readers, teachers, and students looking for an easy-to-follow guide to the Great Lakes fishery. This book is published in collaboration with Michigan Sea Grant (www.michiganseagrant.org), a cooperative program of the University of Michigan and Michigan State University.
As the new chief of the Michigan Department of Conservation’s Fish Division in 1964, Howard A. Tanner was challenged to “do something . . . spectacular.” He met that challenge by leading the successful introduction of coho salmon into the Michigan waters of the Great Lakes. This volume illustrates how Tanner was able to accomplish this feat: from a detailed account of his personal and professional background that provided a foundation for success; the historical and contemporary context in which the Fish Division undertook this bold step to reorient the state’s fishery from commercial to sport; the challenges, such as resistance from existing government institutions and finding funding, that he and his colleagues faced; the risks they took by introducing a nonnative species; the surprises they experienced in the first season’s catch; to, finally, the success they achieved in establishing a world-renowned, biologically and financially beneficial sport fishery in the Great Lakes. Tanner provides an engaging history of successfully introducing Pacific salmon into the lakes from the perspective of an ultimate insider.
To maintain thriving, sustainable fisheries in the Laurentian Great Lakes, an understanding of the numerous and complex ecological, societal, economic, management, and policy issues surrounding them is critical. This incisive study provides a collaborative, interjurisdictional, and multi-use perspective that is shaped by the United states and Canada together as part of their shared governance of these waters. This book offers an informed look at the Great Lakes fisheries and their ecosystems, as the contributors examine both the threats they have faced and the valuable opportunities they provide for basin citizens and industries. Divided into four sections--the Great Lakes region, Great Lakes Fisheries, Fisheries case studies, and outlook for the Future--this is a valuable and up-to-date tool for students, researchers, policymakers, and managers alike.
Examines the history of human use of the fish resources of the Great Lakes, and analyzes the changing nature of the fish populations, especially those that became popular in the commercial markets.