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How the extraordinary multisensory phenomenon of synesthesia has changed our traditional view of the brain.
“Explores a dimension of synesthesia long encountered in reports of synesthetes: its relation to mystical and artistic vision . . . fascinating accounts.”—Patricia Lynne Duffy, author of Blue Cats and Chartreuse Kittens What happens when a journalist turns her lens on a mystery happening in her own life? Maureen Seaberg did just that and lived for a year exploring her synesthesia. The wondrous brain trait is often described as blended senses, but for Maureen, synesthesia is not an idle “brain tick” that can be explained away by science (although it does offer some important clues). It is a unique ability to tap into and reveal a greater creative universe and even the divine. Join her as she visits top neuroscientists, rock stars, violinists, other synesthetes, philosophers, savants, quantum physicists and even Tibetan lamas in her journey toward the truth. Step into Maureen’s shimmering alternate universe as she explores this fascinating subject, combining clear explanations of groundbreaking scientific research with an exploration of deeper spiritual truths. “Tasting the Universe is not only the brilliant writing of a top, professional journalist looking in on a strange but romantic phenomena, but it is the writing of a person who could embrace the feelings of those she interviews, because author Seaberg herself possesses this remarkable gift of synesthesia. I predict when you pick up this book, you will be unable to put it down, as it will open up for you a whole new world in our universe.”—The Amazing Kreskin
“Explores a dimension of synesthesia long encountered in reports of synesthetes: its relation to mystical and artistic vision . . . fascinating accounts.” —Patricia Lynne Duffy, author of Blue Cats and Chartreuse Kittens “The Synesthesia Experience will open up for you a whole new world in our universe.” —The Amazing Kreskin What does blue taste like to you? A violinist sees a scarlet form when he plays a certain note; a rock star sees waves of blue and green as he composes a ballad; an actress tastes cake when she utters the word “table.” Described by some as a superpower, this mingling of the senses is called synesthesia, and the people who possess this amazing gift are called synesthetes. What happens when a journalist turns her lens on a mystery happening in her own life? Maureen Seaberg did just that and spent a year exploring her synesthesia. What she learned is that synesthesia is not an idle “brain tick” but a unique ability to tap into and reveal a greater creative universe and even the divine. Join her as she visits top neuroscientists, rock stars, violinists, other synesthetes, philosophers, savants, quantum physicists, and even Tibetan lamas on her journey toward the truth. Famous synesthetes and experts interviewed in the book include Billy Joel, Itzhak Perlman, Pharrell Williams, Dr. Dean Radin, Dr. Amit Goswami, and Dylan Lauren.
Synesthesia comes from the Greek syn (meaning union) and aisthesis (sensation), literally interpreted as a joining of the senses. Synesthesia is an involuntary joining in which the real information from one sense is joined or accompanies a perception in another. Dr. Cytowic reports extensive research into the physical, psychological, neural, and familial background of a group of synesthets. His findings form the first complete picture of the brain mechanisms that underlie this remarkable perceptual experience. His research demonstrates that this rare condition is brain-based and perceptual and not mind-based, as is the case with memory or imagery. Synesthesia offers a unique and detailed study of a condition which has confounded scientists for more than 200 years.
The uncommon sensory perceptions of synesthesia explored through accounts of synesthetes' experiences, the latest scientific research, and suggestions of synesthesia in visual art, music, and literature. What is does it mean to hear music in colors, to taste voices, to see each letter of the alphabet as a different color? These uncommon sensory experiences are examples of synesthesia, when two or more senses cooperate in perception. Once dismissed as imagination or delusion, metaphor or drug-induced hallucination, the experience of synesthesia has now been documented by scans of synesthetes' brains that show "crosstalk" between areas of the brain that do not normally communicate. In The Hidden Sense, Cretien van Campen explores synesthesia from both artistic and scientific perspectives, looking at accounts of individual experiences, examples of synesthesia in visual art, music, and literature, and recent neurological research. Van Campen reports that some studies define synesthesia as a brain impairment, a short circuit between two different areas. But synesthetes cannot imagine perceiving in any other way; many claim that synesthesia helps them in daily life. Van Campen investigates just what the function of synesthesia might be and what it might tell us about our own sensory perceptions. He examines the experiences of individual synesthetes—from Patrick, who sees music as images and finds the most beautiful ones spring from the music of Prince, to the schoolgirl Sylvia, who is surprised to learn that not everyone sees the alphabet in colors as she does. And he finds suggestions of synesthesia in the work of Scriabin, Van Gogh, Kandinsky, Nabokov, Poe, and Baudelaire. What is synesthesia? It is not, van Campen concludes, an audiovisual performance, a literary technique, an artistic trend, or a metaphor. It is, perhaps, our hidden sense—a way to think visually; a key to our own sensitivity.
Synesthesia is a fascinating phenomenon which has captured the imagination of scientists and artists alike. This title brings together a broad body of knowledge about this condition into one definitive state-of-the-art handbook.
Synesthesia is the general name for a related set of cognitive traits. Synesthesia may be divided into two general, somewhat overlapping forms. In the first, "synesthesia proper", stimuli to a sensory input will also trigger perceptions in one or more other sensory modes. For example, a person might not only hear music, but also see it; or might not only feel a touch to the hand, but also taste it.In the second form of synesthesia, called "cognitive category synesthesia", sets of things which cultures teach us to put together and categorize, such as letters, numbers, or people's names, also get sensory addition, such as a smell, color or flavor. The letter 'A' might be seen as red; the word 'book' might put a taste of oranges in one's mouth.Synesthesia affects more than 3.7% of the world's population - that's at least one out of every 27 people! Yet it is generally unknown to most people. This book explores more than 80 different types of synesthesia, from the more common, such as colored letters and numbers and time-lines, to the extraordinarily rare, such as flavors in one's mouth producing perceptions of musical chords. The author is himself a multiple synesthete who has researched and interacted with other synesthetes around the world for over 25 years.
In 1893 a Swiss neuroscientist called Theodore Flournoy conducted an interview with an individual known only as "Madame L", during which Madame L described the personalities of numbers, from 6, an orphaned young man, very well brought up and polite, to 9, the selfish and maniacal husband ofMadame 8, to the extravagant and self-centred 5. For Madame L it was impossible to contemplate the numbers without feeling their attendant personalities. This is one of the first records we have of synaesthesia, often described as a rare neurological condition that gives rise to a type of "mergingof the senses". For those who experience it - synaesthetes - one sense appears to cross with another. Some people experience the sensation of different flavours when they hear certain words, while others see vivid colours on reading words. In the varying forms of synaesthesia letters, numbers,words, sounds, colours, or textures can merge together, resulting in sensations of colourful chords, chicken that feels pointy when eaten, and beef that tastes dark blue.In this Very Short Introduction Julia Simner introduces the many different ways synaesthesia presents itself. Discussing the scientific tests we have developed for distinguishing true synaesthetes (who may not even be aware that their sensations are unusual), Simner considers how we can measure theeffects synaesthesia has on the everyday lives of people living with it. Exploring the fascinating stories of different individuals' experiences of the world through the many forms of synaesthesia, she discusses the increasingly documented links between synaesthesia and artistic creativity andlateral thinking, and also the potential limitations synaesthesia might impose. Delving into the neuroscience behind synaesthesia, Simner also relates contemporary attempts at understanding both the genetic causes of synaesthesia, and how synesthetic sensations occur in the brain.ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, andenthusiasm to make interesting and challenging topics highly readable.
Imagine a world in which words have colors and sounds have tastes. In his autobiography, Vladimir Nabokov described this neurological phenomenon, which helped inspire David Hockney's sets for the Metropolitan Opera. Richard Feynman experienced it while formulating the quantum theory that won him a Nobel Prize. Sometimes described as a blending of perceptions, synesthesia occurs when only one of the fives senses is aroused but two respond. Journalist Patricia Lynne Duffy draws from her own struggles and breakthroughs with synesthesia to help us better understand the condition, while describing some of the major theories surrounding it. An illuminating examination of the world of synesthetes, Blue Cats and Chartreuse Kittens is a must-read for science and health buffs, as well as for artists, writers, and creative thinkers-or anyone generally intrigued by the brain, the senses, and perception.
Synesthesia is a fascinating phenomenon which has captured the imagination of scientists and artists alike. This title brings together a broad body of knowledge about this condition into one definitive state-of-the-art handbook.