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"A leading agricultural magazine founded by the Union Agricultural Society of Chicago and a champion of farmers' rights ... Besides articles on agriculture, horticulture, and stock raising, it provided general and market news, a children's column, and departments dealing with health, household problems, and veterinary medicine." Cf. American periodicals, 1741-1900.
Excerpt from Prairie Farmer's Directory of Pike and Calhoun Counties, Illinois: Directory of the Farmers of Pike and Calhoun Counties, With Valuable Information About Each Farm The great St. Louis and Chicago livestock markets are readily acces sible to, the Pike county stock Shipper. Great herds of livestock are driven or hauled from miles inland to Illinois river shipping points for shipment to St. Louis or Peoria. Big Illinois river boats loading in the afternoon land the shipper and his herd at one of the best livestock markets in the country the following morning. A total of head of livestock was shipped by way Of the Illinois river last season. On last October 1sth, a survey made for the food administration by the schoolchildren of the county Showed a total of head of hogs on the farms Of the county, worth at aver age farm values The sur vey further showed that Pike count, farmers purposed to kill hogs for home consumption, indicating that Pike county farmers stocked their larders during the past winter with upwards Of a thousand tons Of home prepared ham, bacon, pork and lard. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Describes the early childhood and life of Grace Snyder, whose family owned a Nebraska homestead in the late nineteenth century and endured the hardships and dangers of the prairie.
Winner of the Stubbendieck Great Plains Distinguished Book Prize 2019 selection for the One Book One Nebraska and All Iowa state reading programs "Genoways gives the reader a kitchen-table view of the vagaries, complexities, and frustrations of modern farming…Insightful and empathetic." —Milwaukee Journal Sentinel The family farm lies at the heart of our national identity, and yet its future is in peril. Rick Hammond grew up on a farm, and for forty years he has raised cattle and crops on his wife’s fifth-generation homestead in Nebraska, in hopes of passing it on to their four children. But as the handoff nears, their family farm—and their entire way of life—are under siege on many fronts, from shifting trade policies, to encroaching pipelines, to climate change. Following the Hammonds from harvest to harvest, Ted Genoways explores the rapidly changing world of small, traditional farming operations. He creates a vivid, nuanced portrait of a radical new landscape and one family’s fight to preserve their legacy and the life they love.
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Little House Big Adventure Almanzo Wilder is going west! He and his family are moving all the way from their cozy farm in Malone, New York, to the bustling town of Spring Valley, Minnesota. Almanzo can’t wait to explore, but life in Spring Valley isn’t what he expected. The Wilders have to stay with relatives in a small, cramped house where Almanzo’s aunt Martha is cold and unfriendly. Almanzo longs for the freedom he had back home, and he especially misses his horse, Starlight. Even as he makes new friends at school and helps his father pick a plot of land for the family to settle on, Almanzo can’t help but wonder: Is Minnesota the right place for the Wilders? Or do they belong in New York? First introduced in Laura Ingalls Wilder’s classic Little House book Farmer Boy, Almanzo Wilder’s adventures continue in Farmer Boy Goes West.
An agricultural revolution is sweeping the land. Appreciation for high-quality food, often locally grown, an awareness of the fragility of our farmlands, and a new generation of young people interested in farming, animals, and respect for the earth have come together to create a new agrarian community. To this group of farmers, chefs, activists, and visionaries, Letters to a Young Farmer is addressed. Three dozen esteemed leaders of the changes that made this revolution possible speak to the highs and lows of farming life in vivid and personal letters specially written for this collaboration. Barbara Kingsolver speaks to the tribe of farmers—some born to it, many self-selected—with love, admiration, and regret. Dan Barber traces the rediscovery of lost grains and foodways. Michael Pollan bridges the chasm between agriculture and nature. Bill McKibben connects the early human quest for beer to the modern challenge of farming in a rapidly changing climate. Letters to a Young Farmer is a vital road map of how we eat and farm, and why now, more than ever before, we need farmers.
This is a study of the development of farming in the prairie states. The book emphasises the individual farmer (the man with dirt on his hands and dung on his boots), and the problems and developments that have forced him to make decisions about his farm business.