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History is full of witnesses unaware of the events that have changed the course of humanity. Valerio Massimo Manfredi knows it well. Almost like the famous Italian writer Alessandro Manzoni, his literary work has always been focused on the "humble", on those apparently supporting actors on the great stage of the world, but able to give us back a clearer and simpler look, more realistic and anti- rhetorical. In a word, more human. Son of landless peasants in the Galilee under the Roman yoke, the protagonist of this story is forced to earn a living inventing new jobs. Sailor with no luck, woodcutter and carpenter, winegrower at the service of a small landowner. Eventually he decides to start his own business, and open up a promising inn. It seems the story of an ordinary man and of his inventiveness in the atmosphere of a new era, in which many things are changing. And so it is: something absolutely new, unthinkable and shocking is happening around him. The novelty of a preaching, of a testimony that will forever change History, and that has the human features of the son of a carpenter from Nazareth. Their meeting takes place during a wedding banquet at Cana. The host is in charge of the wine, but unfortunately he run out of it. He will then be the privileged witness of a fact that he will hardly, or rather he will not, be able to explain. But his relationship with the Nazarene and his strange disciples do not end there. Some time later, during the Passover in Jerusalem, they will come again to ask some wine: to celebrate what seems to be a sad night for a farewell supper... Valerio Massimo Manfredi launch the Wingsbert House series dedicated to the great writers of the past and the present that write about wine, its history, its philosophy. With an archaeological training, Manfredi is one of the most widely read and beloved Italian writers in the world. He is also a cinema scriptwriter and television presenter. His latest novel, the sequel of Odysseus. The Oath. (Mondadori) came out in the Italian bookstores in September 2013.
Recent scholarship on the historical Jesus has rightly focused upon how Jesus understood his own mission. But no scholarly effort to understand the mission of Jesus can rest content without exploring the historical possibility that Jesus envisioned his own death. In this careful and far-reaching study, Scot McKnight contends that Jesus did in fact anticipate his own death, that Jesus understood his death as an atoning sacrifice, and that his death as an atoning sacrifice stood at the heart of Jesus' own mission to protect his own followers from the judgment of God.
Examines Hebrews' exposition of Jesus' death, his self-offering in heaven at his ascension, and the link between them.
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The Lord's Supper has been the central and characteristic action of the church at worship. But there are still many ways of understanding it and many questions surrounding this meal... Who should participate in the Lord’s Supper? How frequently should we observe it? What does this meal mean? What happens when we eat the bread and drink from the cup? What do Christians disagree about and what do they hold in common? These and other questions are explored in this volume of the fair-minded, informative Counterpoints series. Contributors make a case for one of the following views: Baptist view (memorialism) Reformed view (spiritual presence) Lutheran view (consubstantiation) Roman Catholic view (transubstantiation) All contributors use Scripture to present their views, and each responds to the others' essays. Included are resources for understanding the topic further, such as: A listing of statements on the Lord's Supper from creeds and confessions Quotations from noted Christians A resource listing of books on the Lord's Supper Discussion questions for each chapter to facilitate small group and classroom use The Counterpoints series presents a comparison and critique of scholarly views on topics important to Christians that are both fair-minded and respectful of the biblical text. Each volume is a one-stop reference that allows readers to evaluate the different positions on a specific issue and form their own, educated opinion.
From the bestselling author of The Lamb's Supper comes an illuminating work on the Catholic Eucharist and its link to the Jewish Passover meal. “Read this book. And don’t just read it. Pray about it. Reflect on it. And share it with others.”—Brant Pitre, author of The Case for Jesus In this brilliant book—part memoir, part detective story, and part biblical study—Scott Hahn opens up new vistas on ancient landscapes while shedding light on his own enduring faith journey. The Fourth Cup not only tracks the author’s gradual conversion along the path of Evangelicalism to the doorsteps of the Catholic faith, but also explores the often obscure and misunderstood rituals of Passover and their importance in foreshadowing salvation in Jesus Christ. Revealing the story of his formative years as an often hot-headed student and earnest seeker in search of answers to great biblical mysteries, Hahn shows how his ardent exploration of the Bible’s Old Testament turned up intriguing clues connecting the Last Supper and Christ’s death on Calvary. As Hahn tells the story of his discovery of the supreme importance of the Passover in God’s plan of salvation, we too experience often-overlooked relationships between Abel, Abraham, and the Hebrews’ liberation from slavery in Egypt. Along the way, Hahn reveals how the traditional fourth cup of wine used in the concluding celebration of Passover explains in astonishing ways Christ’s paschal sacrifice. Rooted in Scripture and ingrained with lively history, The Fourth Cup delivers a fascinating view of the bridges that span old and new covenants, and celebrates the importance of the Jewish faith in understanding more fully Christ’s life, death, and resurrection.
In-depth survey looks at what people of the Bible ate, hunted, caught, and more.
Who did Jesus of Nazareth claim to be? What was his relationship with early Judaism? When and how did he expect the kingdom to come? What were his intentions? Though these key questions have been addressed in studies of the historical Jesus, Brant Pitre argues that they cannot be fully answered apart from a careful historical analysis of the Last Supper accounts. In this book Pitre offers a rigorous, up-to-date study of the historical Jesus and the Last Supper, filling a significant gap in current Jesus research. Situating the Last Supper in the triple contexts of ancient Judaism, the life of Jesus, and early Christianity, Pitre brings to light crucial insights into major issues driving the quest for Jesus. His Jesus and the Last Supper is sure to ignite discussion and debate.
As seen on EWTN, bestselling author Scott Hahn unveils the mysteries of the Mass, offering readers a deeper appreciation of the most familiar of Catholic rituals. Of all things Catholic, there is nothing that is so familiar as the Mass. With its unchanging prayers, the Mass fits Catholics like their favorite clothes. Yet most Catholics sitting in the pews on Sundays fail to see the powerful supernatural drama that enfolds them. Pope John Paul II described the Mass as "Heaven on Earth," explaining that what "we celebrate on Earth is a mysterious participation in the heavenly liturgy." The Lamb’s Supper reveals a long-lost secret of the Church: The early Christians' key to understanding the mysteries of the Mass was the New Testament Book of Revelation. With its bizarre imagery, its mystic visions of heaven, and its end-of-time prophecies, Revelation mirrors the sacrifice and celebration of the Eucharist. Beautifully written, in clear direct language, bestselling Catholic author Scott Hahn's new book will help readers see the Mass with new eyes, pray the liturgy with a renewed heart, and enter into the Mass more fully, enthusiastically, intelligently, and powerfully than ever before.
Before The Joy of Cooking, there was The Boston Cooking School Cookbook. Written by Fannie Farmer, principal of the school, and published in 1896, it was the bestselling cookbook of its age. 400,000 copies were sold by Farmer's death in 1915 — and more than 4 million were sold by the 1960s. It perfectly encapsulates the late Victorian era, but it's also surprisingly modern; in short, it's ripe for reevaluation. And who better to conduct such an experiment than Chris Kimball, founder of Cook's Illustrated and host of PBS's America's Test Kitchen? Fannie's Last Supper is the result. In it, Kimball assembles an extravagant 12-course Christmas dinner from Farmer's cookbook and serves it in an 1859 Boston townhouse, complete with an authentic Victorian home kitchen, uniformed maids, and a distinguished guest list. The menu includes Roast Goose with Potato Stuffing, Canton Punch, Three Moulded Victorian Jellies, and Mandarin Cake. But Kimball includes more than just the dinner party's dishes — Fannie's Last Supper is a working cookbook with tested, rewritten, updated recipes drawn from Farmer's opus. It's a culinary thriller of sorts, travelling back in time to reexamine something most of us take for granted: the North American table.