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Health Impact Assessment (HIA) is primarily concerned with the future consequences of plans, proposals and policies on the health of communities. It is a rapidly growing complement to Environmental Impact Assessment, increasingly mandated by national and international requirements. Guidelines have been produced by many national and international organizations and it is being introduced in a number of undergraduate or postgraduate university curricula. However, there has been until now no broad-based, introductory text of international scope to the subject, suitable for both these courses and for professional training. The purpose of this book is to fill this gap and to introduce the subject of Health Impact Assessment using plain language, in both general and specific contexts and with reference to both market and less developed economies. As a result, the reader should be able to describe what HIA can and cannot achieve, identify the components of a successful HIA and participate in an assessment as a member of a team. Examples are provided from a number of planning and development sectors, including extractive industry, water resource management, and housing. The reader, whether student or professional, need not be a health specialist, although prior knowledge of some public or environmental health would be an advantage.
This book gives a comprehensive overview of the concepts, theory, techniques and applications of Health Impact Assessment to aid all those preparing projects or carrying out assessments. It draws on examples and thinking from many different disciplines and many parts of the world. This is the first easily accessible book, which reviews the whole field. It is likely to become the standard reference for HIA and the first place that anyone seeking to learn about the subject will turn.
"I enthusiastically endorse the fourth edition of IHRM. The editors are to be congratulated for recruiting the top-rated authors in this field to contribute to this volume. The chapters are up to date, insightful, and sometimes even provocative. Students, including post-grads and advanced undergraduates, as well as savvy practitioners, will benefit from reading this volume." Neal M. Ashkanasy, Professor of Management, The University of Queensland Anne-Wil Harzing and Ashly Pinnington’s bestselling textbook has guided thousands of students through their International Human Resource Management studies. The fourth edition retains the critical edge, academic rigour and breadth of coverage which have established this book as the most authoritative text on the market. The new edition by our international team of experts provides an even more stimulating journey through the core curriculum, contemporary debates and emerging issues in IHRM. New for the fourth edition: Reduced number of chapters to allow for greater depth and an improved structure ensuring fundamental topics underpin your knowledge Expanded coverage of Equality and Diversity, Corporate Social Responsibility and Sustainability and Cross-Cultural Management in line with developments in the field New Stop and Reflect feature provides an opportunity to test your understanding at regular intervals This text comes with access to a companion website containing web links, SAGE journal articles and more.
In this book, the health impacts of promoting walking to school as part of a comprehensive health impact assessment (HIA) were examined. The chapter focused on a single area of analysis - physical activity and associated changes in body mass index (BMI). The second chapter of this book reviews the potential health outcomes related to redeveloping a dangerous highway; the third chapter examined noise health impact assessment, with a focus on noise levels, peak levels and reverberation times of playrooms. The authors discuss the practical measures that can be taken for effective noise prevention that could help improve actual noise conditions and minimize the risk of health effects. The last chapter reviews the persistence of microbial adhesion and its challenges to the establishment and maintenance of hygienic conditions in various environments.