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Grasses are among the most ubiquitous plants on the planet. They inhabit a wide geographic range and are found in a variety of natural habitats. The small parts of the grass flower and specialized terminology, however, can make identifying grasses a challenging endeavor. Sarah Chamberlain’s Field Guide to Grasses of the Mid-Atlantic makes identification simpler for everyone—regardless of their previous botanical knowledge. Featuring an easy-to-use dichotomous key, this is a user-friendly guide to more than 300 types of grasses found from the Blue Ridge Mountains and southern plains to the Appalachians and the Allegheny Plateau. Each major entry contains detailed species diagrams as well as common names, habitats, and distribution. The book’s opening sections outline the parts of grass flowers and describe stem, leaf, and sheath characteristics. With a wealth of illustrations, instructions on how to use the key, and a glossary of terms, Field Guide to Grasses of the Mid-Atlantic is an indispensable reference for naturalists and conservationists, botanists, land management professionals, and students and scholars of mid-Atlantic flora.
Grasses are the world’s most important plants. They are the dominant species over large parts of the earth’s land surface, a fact that is reflected in the many different words that exist for grasslands, words such as prairie, veldt, palouse, and pampas to mention just a few. As a group, grasses are of major ecological importance, as soil binders and providers of shelter and food for wild animals, both large and small. Some grasses, such as wheat, rice, corn, barley, rye, tef, and sugar cane are major sources of calories for humans and their livestock; others, primarily bamboos, are used for construction, tools, paper, and fabric. More recently, the seed catalogs that tantalize gardeners each winter have borne witness to an increasing appreciation of the aesthetic value of grasses. The Manual of Grasses for North America is designed as a successor to the classic volume by Hitchcock and Chase. It reflects current taxonomic thought and includes keys, illustrations, and distribution maps for the nearly 900 native and 400 introduced species that have been found in North America north of Mexico. In addition, it presents keys and illustrations for several species that are known only in cultivation or are of major agricultural significance, either as progenitors of bread wheat and corn or as a major threat to North American agriculture because of their ability to hybridize with crop species. The Manual of Grasses for North America is a major reference work for grasses that will retain its value for many years.
Field Guide to the Grasses of Oregon and Washington is an illustrated guide to all 376 species, subspecies, and varieties of grasses--both native and introduced--that grow wild in Oregon and Washington. It also has broad applicability in neighboring states and provinces. Grasses are important functional components in a variety of ecosystems and are highly valued for habitat restoration in numerous habitats, ranging from wetlands to deserts, and from sea level to alpine. They are important weeds and are also cultivated as ornamentals. This guide covers the entire spectrum of grasses from weedy invaders to rare native species. Identifying grasses can be challenging. The grass family is one of the most diverse plant families in the region, and differences between species can be both subtle and minute. This guide provides identification keys, species descriptions, photographs of each species (both in the field and through a microscope), habitats, and range maps. Users will especially appreciate the macrophotographs that illustrate hard-to-see, diagnostic features. Biologists, land managers, botanists, and consultants, as well as plant professionals, home gardeners, and amateur plant enthusiasts, will find this guide an indispensable reference for identifying all the grasses they encounter in the diverse habitats of Oregon and Washington.
Volume 1 of the basic study of American grasses, both indigenous and escapes, cultivated and wild. Over 1400 species. Full descriptions, information. Total in set: over 1100 maps, illustrations. "A definitive work." — American Reference Books Annual.
Volume 1 of the basic study of American grasses, both indigenous and escapes, cultivated and wild. Over 1400 species. Full descriptions, information. Total in set: over 1100 maps, illustrations. "A definitive work." — American Reference Books Annual.
When enjoying a southeast asian soup or cup of herbal tea, we are really savoring the flavor of lemongrass. Similarly, the sweet aroma of mosquito-repelling lotions comes from the citronella oil present in them. Fine perfumes, candles, and herbal pillows with the pleasing smell of rose are often in fact scented with palmarosa. Providing an in-depth
"Field guide to grasses of the South Texas Plains and adjacent Gulf prairies and marshes; includes detailed keys, descriptions, and color photographs. A reference for grass identification in Texas, the southwestern United States, and northern Mexico"--Provided by publisher.