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The history of the grass subfamily Bambusoideae is reviewed and nomenclatural problems of subfamilial and tribal level are explored. Characters are presented to distinguish the subfamily from all other grasses and differentiating features of the two major groups of bamboosherbaceous and woodyare included. Keys are given for the tribes and genera of herbaceous American bamboos and genera of woody American bamboos, the latter based principally on vegetative characters. A conspectus of the subfamily also appears, with a list of all 37 genera recognized in the American continent, each with nomenclatural and taxonomic notes. Comments on the morphology of the bamboo plant and the systematic value of some characters, especially vegetative, are given in the introduction.
This book presents the state-of-the-art knowledge on bamboo. It starts with an introduction to the plant’s biology, its taxonomy, habitat, morphology and growth. The cultivation of bamboo is discussed in terms of silviculture, pests and diseases, and harvesting techniques. The book is completed by a comprehensive presentation of the properties of bamboo, its utilization and its preservation. Bamboo is the fastest-growing and most versatile plant on Earth. For centuries it has played an indispensible part in the daily life of millions of people in tropical countries. In recent decades it has gained increasing importance as a substitute for timber. The book was developed as a reference text for scientists, professionals, and graduate students with a strong interest in this unique plant.
Bamboos constitute one of a few select categories of plants which are taxonomically related, very rich in species and of vital economic and ecological importance. Since the early 20th century the accepted number of species of bamboos, world wide, has tripled. However, until now information was scattered through numerous, often not easily available publications.The Bamboos of the World, is the first comprehensive (taxonomic as well as horticultural) reference work that provides basic information on bamboos world wide, whether they are wild or cultivated, well-known or rather unknown. The work, based on bamboo literature, facilitates access to further data by citation and a comprehensive bibliography. Among the main data included are botanical names with synonyms, and geographical distribution of genera and species, varieties with their distinctive characters, common bamboo names, plant introductions to the West, plant size and uses. The distribution of genera is mapped.The Bamboos of the World presents a wealth of essential information in an accessible and structured manner. It gives the opportunity to check under what names, and where, relevant information on any bamboo can be found. For the researcher with management and development interests it provides a convenient means of basing bamboo resource on a sound understanding of generic and species relationships, with names that appear in earlier literature put into context. The work should prove to be invaluable for those interested in the morphology, taxonomy, distribution and cultivation of bamboos. It should support botanical, forestry, horticultural and ecological research, training and resource management.
Bamboo is a plant that occurs over much of the World. It is probable that billions of the World’s population see, eat and touch bamboo every day. Bamboo contributes significantly to the income generation of many poor farmers. Yet it is an “orphan” crop – largely ignored by the main landholding agencies – forestry and agriculture. This volume contains most of the papers presented at the joint Fifthth International Bamboo Congress and Sixth International Bamboo Workshop held in San José, Costa Rica, 1998, organized by the International Bamboo Association (IBA) and INBAR. The book is divided into four parts: Bamboo Resources and Socio-economics; Bamboo Propagation and Management; Bamboo Engineering and Construction; Bamboo Design and Utilization. The topics covered include varied aspects of bamboo, such as: from bamboo resources of Mexico to bamboos of Ethiopia; from bamboo afforestation of a mined area to bamboo as a food and fiber alternative in an island; from bamboo drippers to bamboo wheelchairs; from teaching architecture with bamboo to an international building code for bamboo; from silviculture of Guadua bamboo to flowering of Moso bamboo; and many more. This publication serves to highlight the usefulness of bamboo in aiding developing countries in their sustainable social, economic and environmental development.
A vast swath of prairie situated between the Missouri River and the Rocky Mountains, the North American Great Plains extend across ten states in the United States and three provinces in Canada. The dominant vegetation is grass—both the native species that have long thrived here and the cultivated crops such as corn, wheat, and sorghum that are the result of human agricultural activity. This comprehensive guide, written by three grass specialists, is an invaluable tool for identification of the approximately 450 species of grasses that occur on the Great Plains. In each description, the authors cover distribution, habitat, forage value, and toxicity and include a detailed black-and-white illustration of the grass as well as a range map. Intended as a reference for landowners, rangeland specialists, students, state and federal agency professionals, and nongovernment conservation organizations, Grasses of the Great Plains will serve a wide audience of users involved in and dedicated to grassland management.
FNA presents for the first time, in one published reference source, information on the names, taxonomic relationships, continent-wide distributions, and morphological characteristics of all plants native and naturalized found in North America north of Mexico.