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Sponsored by FAO and the Faculty of Agriculture and Forestry, University of Ibadan, Nigeria
Rising population in Africa has resulted in a growing demand for consumer goods and basic necessities (food, shelter, clothing, and energy), causing a dramatic decline in the environment. Documented through case studies and photographs are five basic ecological issues facing Africa: the destruction of wildlife; the decline of natural habitats; pollution; land degradation; and human shelter. International agencies' roles in reversing the negative trends are examined.