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Originally published in 1966, this work by G. E. Fussell is a thorough examination of the role played by the English dairy farmer over the past four hundred years. Beginning his study with the cow he gives an account of the improved breeding and feeding methods that make today's cow a totally different beast to that of the Tudor farmer. A chapter is devoted to the cultivation of fodder crops and another to the comfort of the cow for, as the author states, pleasant conditions are an important factor in encouraging its productivity. The dairy industry, no less than any other in the nineteenth century, was the scene of numerous devices and inventions designed to improve milking methods. This, together with the development of the sale of milk in a liquid form, is discussed in later chapters. The practical difficulties of transporting milk had until about 1850 caused the major part of the milk produced to be turned into butter and cheese and the varying products of differing regions are fully described. Towards the end of the nineteenth century, however, the number of dairies prepared to retail milk grew in number to accommodate an ever increasing rate of milk consumption. Numerous farming textbooks published during the period and contemporary descriptions of the farming scene form the background for this scholarly appraisal. No other book has treated the English dairy farmer in such detail and, in drawing upon such a wealth of illustrative material to support his conclusions, G. E. Fussell has produced a work which will be valued by all agricultural historians.
A lexicon of "improper" English From slang terminology describing various bodily functions and sexual acts, to the centuries-old cant of thieves and prostitutes, to the language of the modern drug culture, here are 14, 500 entries and 32, 000 definitions of all the words and expressions so carefully omitted from standard dictionaries and polite conversation. Extensively cross-referenced for easy access, this third abridged edition contains almost 300 new entries and definitions. So whether you're a writer seeking to create a more authentic dialogue, a crossword-puzzle addict in search of an obscure eighteenth-century expression, or a reader interested in the more colorful aspects of the English language, you'll find that a wealth of words awaits you in... Slang and Euphemism
This book was first published in 1967. This volume explores the history of the British iron and steel industry from 1760, tracking its development, relationship with the British economy, regional hubs, technological developments and the final triumph of steel over iron.