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Held captive on an island, thirteen-year-old orphan Black Bee Bright must pass her Official Princess Test and undertake a dangerous journey to the east side of the island, where eight princesses help her discover what it truly means to be a princess.
A lively tale of one young woman’s adventure to pass her Official Princess Test, discover a means of escape from her island, and reveal her true destiny. Thirteen-year-old orphan Black Bee Bright (B. B. for short) is funny, quirky, precocious, and adventurous. But B. B. has a secret. She’s captive on an island in “the middle of very tropical nowhere” because she’s forced to hide her true identity as a royally born princess from her parents’ enemies in Raven World. B. B. must find a way to escape to “the Other World” where there are best friends and cool clothes, but she can’t escape the island until she passes her Official Princess Test and undertakes a dangerous journey alone to the East side of the island, where eight princesses must help her discover what it truly means to be a princess. 2013 NAACP Image Award Nominee 2013 Phillis Wheatley Book Award Winner
A mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help everyone live longer and stronger. NAACP IMAGE AWARD WINNER • “Soul Food Love has preserved our traditions but reinvented how they’re prepared. Its focus on health is a godsend.”—Viola Davis “This beautifully written compendium is literary history, cookbook, family album, motherwit, daughter-grace, and the gospel truth. I’ll be cooking from this book for years to come.”—Elizabeth Alexander, poet and professor After bestselling author Alice Randall penned an op-ed in the New York Times titled “Black Women and Fat,” chronicling her quest to be “the last fat black woman” in her family, she turned to her daughter, Caroline Randall Williams, for help. Together they overhauled the way they cook and eat, translating recipes and traditions handed down by generations of black women into easy, affordable, and healthful—yet still indulgent—dishes, such as Peanut Chicken Stew, Red Bean and Brown Rice Creole Salad, Fiery Green Beans, and Sinless Sweet Potato Pie. Soul Food Love relates the authors’ fascinating family history, which mirrors that of much of black America in the twentieth century, explores the often-fraught relationship African American women have had with food, and forges a powerful new way forward that honors their cultural and culinary heritage.
Full-tilt, hardcore, down-home, and groundbreaking, the women of country music speak volumes with every song. From Maybelle Carter to Dolly Parton, k.d. lang to Taylor Swift—these artists provided pivot points, truths, and doses of courage for women writers at every stage of their lives. Whether it’s Rosanne Cash eulogizing June Carter Cash or a seventeen-year-old Taylor Swift considering the golden glimmer of another precocious superstar, Brenda Lee, it’s the humanity beneath the music that resonates. Here are deeply personal essays from award-winning writers on femme fatales, feminists, groundbreakers, and truth tellers. Acclaimed historian Holly George Warren captures the spark of the rockabilly sensation Wanda Jackson; Entertainment Weekly’s Madison Vain considers Loretta Lynn’s girl-power anthem “The Pill”; and rocker Grace Potter embraces Linda Ronstadt’s unabashed visual and musical influence. Patty Griffin acts like a balm on a post-9/11 survivor on the run; Emmylou Harris offers a gateway through paralyzing grief; and Lucinda Williams proves that greatness is where you find it. Part history, part confessional, and part celebration of country, Americana, and bluegrass and the women who make them, Woman Walk the Line is a very personal collection of essays from some of America’s most intriguing women writers. It speaks to the ways in which artists mark our lives at different ages and in various states of grace and imperfection—and ultimately how music transforms not just the person making it, but also the listener.
Biographies on African Americans who will inspire today’s youth. In February 2017, Rochelle Riley was reading Twitter posts and came across a series of black-and-white photos of four-year-old Lola dressed up as different African American women who had made history. Rochelle was immediately smitten. She was so proud to see this little girl so powerfully honor the struggle and achievement of women several decades her senior. Rochelle reached out to Lola's mom, Cristi Smith-Jones, and asked to pair her writing with Smith-Jones's incredible photographs for a book. The goal? To teach children on the cusp of puberty that they could be anything they aspired to be, that every famous person was once a child who, in some cases, overcame great obstacles to achieve. That They Lived: African Americans Who Changed the Worldfeatures Riley's grandson, Caleb, and Lola photographed in timeless black and white, dressed as important individuals such as business owners, educators, civil rights leaders, and artists, alongside detailed biographies that begin with the figures as young children who had the same ambitions, fears, strengths, and obstacles facing them that readers today may still experience. Muhammad Ali's bike was stolen when he was twelve years old and the police officer he reported the crime to suggested he learn how to fight before he caught up with the thief. Bessie Coleman, the first African American female aviator, collected and washed her neighbors' dirty laundry so she could raise enough money for college. When Duke Ellington was seven years old, he preferred playing baseball to attending the piano lessons his mom had arranged. That They Lived fills in gaps in the history that American children have been taught for generations. For African American children, it will prove that they are more than descendants of the enslaved. For all children, it will show that every child can achieve great things and work together to make the world a better place for all. That They Lived was made possible through a grant provided by the Community Foundation for Southeast Michigan.
Edna Lewis (1916-2006) wrote some of America's most resonant, lyrical, and significant cookbooks, including the now classic The Taste of Country Cooking. Lewis cooked and wrote as a means to explore her memories of childhood on a farm in Freetown, Virginia, a community first founded by black families freed from slavery. With such observations as "we would gather wild honey from the hollow of oak trees to go with the hot biscuits and pick wild strawberries to go with the heavy cream," she commemorated the seasonal richness of southern food. After living many years in New York City, where she became a chef and a political activist, she returned to the South and continued to write. Her reputation as a trailblazer in the revival of regional cooking and as a progenitor of the farm-to-table movement continues to grow. In this first-ever critical appreciation of Lewis's work, food-world stars gather to reveal their own encounters with Edna Lewis. Together they penetrate the mythology around Lewis and illuminate her legacy for a new generation. The essayists are Annemarie Ahearn, Mashama Bailey, Scott Alves Barton, Patricia E. Clark, Nathalie Dupree, John T. Edge, Megan Elias, John T. Hill (who provides iconic photographs of Lewis), Vivian Howard, Lily Kelting, Francis Lam, Jane Lear, Deborah Madison, Kim Severson, Ruth Lewis Smith, Toni Tipton-Martin, Michael W. Twitty, Alice Waters, Kevin West, Susan Rebecca White, Caroline Randall Williams, and Joe Yonan. Editor Sara B. Franklin provides an illuminating introduction to Lewis, and the volume closes graciously with afterwords by Lewis's sister, Ruth Lewis Smith, and niece, Nina Williams-Mbengue.
I am a successful business man. I start up software companies and consult with large organizations to improve the way they do business. As a military brat we moved a lot. My father thought it best to never tell us when a move was going to happen. We would come home and see the car packed up. We knew it was time. I knew there would be no goodbyes. No mailing of letters. No more contact. We were taught to disconnect. New friends would be made. A new home would be unpacked. I lived more and more in the darkness of my mind. I struggled with women through high school and college. I didn't date much. I was afraid of what I would do to them. It took me a while to come to grips with what I was. What my desires were. I finally found through the BDSM community and accidental meetings of like minded people that I wasn't the only one who felt this way. I discovered I was a Dominant. This consolidation of short stories chronicles the introduction of people into the BDSM lifestyle. I describe techniques used.
"The Diary of Albert Wang: October 2009-December 2009" starts its narrative a little bit before his 33rd birthday. Encompassing much controversy as the first (most likely) public journal executed as a transcript of this performance artist's text messages during this time period, this book provides a profound look into the artist/writer's daily activities ranging from the business-like to the sexual/passionate tone. The secret life of a run-of-the-mill Salt Lake City resident and displaced New Yorker reveals too many details without flinching yet enveloping the essence of a single Asian male obsessed with daily text messaging and living as a work of art just like On Kawara with his date paintings and postcards. The reader will be taken on this intellectually salacious, experimental journey.