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The vast majority of castles in England, Wales, Ireland, and France have virtually no military history' of sieges or physical conflict across the whole panorama of more than five centuries'. This is quite a sobering thought.
Vols. for 1871-76, 1913-14 include an extra number, The Christmas bookseller, separately paged and not included in the consecutive numbering of the regular series.
Through Creole houses and merchant stores to sugar fields and boiling houses, Jamaica played a leading role in the formation of both the early modern Atlantic world and the British Empire. Architecture and Empire in Jamaica offers the first scholarly analysis of Jamaican architecture in the long 18th century, spanning roughly from the Port Royal earthquake of 1692 to Emancipation in 1838. In this richly illustrated study, which includes hundreds of the author’s own photographs and drawings, Louis P. Nelson examines surviving buildings and archival records to write a social history of architecture. Nelson begins with an overview of the architecture of the West African slave trade then moves to chapters framed around types of buildings and landscapes, including the Jamaican plantation landscape and fortified houses to the architecture of free blacks. He concludes with a consideration of Jamaican architecture in Britain. By connecting the architecture of the Caribbean first to West Africa and then to Britain, Nelson traces the flow of capital and makes explicit the material, economic, and political networks around the Atlantic.
Popular belief holds that throwing the contents of a chamber pot into the street was a common occurrence during the early modern period. This book challenges this deeply entrenched stereotypical image as the majority of urban inhabitants and their local governors alike valued clean outdoor public spaces, vesting interest in keeping the areas in which they lived and worked clean. Taking an extensive tour of over thirty towns and cities across early modern Britain, focusing on Edinburgh and York as in-depth case studies, this book sheds light on the complex relationship between how governors organised street cleaning, managed waste disposal and regulated the cleanliness of the outdoor environment, top-down, and how typical urban inhabitants self-regulated their neighbourhoods, bottom-up. The urban-rural manure trade, sanitation infrastructure, waste-disposal technology, plague epidemics, contemporary understandings of malodours and miasmatic disease transmission and urban agriculture are also analysed. This book will enable undergraduates, postgraduates and established academics to deepen their understanding of daily life and sensory experiences in the early modern British town. This innovative work will appeal to social, cultural and legal historians as well as researchers of history of medicine and public health.