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Volume IV of the Agrarian History (1967) examines farming in Tudor and early Stuart England and Wales.
This volume surveys the evolution of the man-made landscape in Britain over the period of some three millennia before the Roman conquest.
The third volume of The Agrarian History of England and Wales, which was first published in 1991, deals with the last century and a half of the Middle Ages. It concerns itself with the new demographic and economic circumstances created in large measure by endemic plague.
This book is the first available survey of English agriculture between 1500 and 1850. It combines new evidence with recent findings from the specialist literature, to argue that the agricultural revolution took place in the century after 1750. Taking a broad view of agrarian change, the author begins with a description of sixteenth-century farming and an analysis of its regional structure. He then argues that the agricultural revolution consisted of two related transformations. The first was a transformation in output and productivity brought about by a complex set of changes in farming practice. The second was a transformation of the agrarian economy and society, including a series of related developments in marketing, landholding, field systems, property rights, enclosure and social relations. Written specifically for students, this book will be invaluable to anyone studying English economic and social history, or the history of agriculture.
This 1988 volume examines the agrarian history of England and Wales from Edward the Confessor to the outbreak of the Black Death in 1348.
The industrial revolution of Britain is recognized today as a model for industrialization all over the world. Now with a new introduction by the author, this book is widely renowned as a classic text for students of this key period.
Material from The Agrarian History of England and Wales, in paperback with new introductions.
This book surveys the economy of Wales from the first Norman intrusions of 1067 to the Act of Union of England and Wales in 1536. Key themes include the evolution of the agrarian economy; the foundation and growth of towns; the adoption of a money economy; English colonisation and economic exploitation; the collapse of Welsh social structures and rise of economic individualism; the disastrous effect of the Glyndŵr rebellion; and, ultimately, the alignment of the Welsh economy to the English economy. Comprising four chapters, a narrative history is presented of the economic history of Wales, 1067–1536, and the final chapter tests the applicability in a Welsh context of the main theoretical frameworks that have been developed to explain long-term economic and social change in medieval Britain and Europe.
A study of the course of English agricultural rents, from 1690 to the First World War.
General editor, v. 1, pt. 1, v. 5, pt. 1-2, v. 8: Joan Thirsk. Includes bibliographies. v. 1, pt. 1. Prehistory. v. 1, pt. II. A.D. 43-1042.-- v. 2. 1042-1350.-- v. 3. 1348-1500, edited by Edward Miller.-- v. 4. 1500-1640, edited by J. Thirsk.-- v. 5. 1640-1750, edited by Joan Thirsk (2 v.) -- v. 7, pt. 1- 2. 1850-1914 -- v. 8. 1914-39, by E.H. Whetham.