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The art of fruit and vegetable carving has its roots in Asia, but today the creation of edible decorations is popular worldwide. Learn to create remarkable decorations for the table and garnishes for glasses and plates. Many tips, 440 color photos, patterns, and practical, step-by-step directions guide you through little works of art that are easy to produce. Carve a flower, shape a fish, a bell, the sun and moon. You will be adding light touches to your meals from here forward.
Fun book for crafters at all skill levels features 24 projects: a banana that you can peel; a full lemon and one that's halved; a pea pod with removable peas; more.
This is the definitive guide for fruit carving for all occasions. All the techniques are illustrated with easy-to-follow instructions and step-by-step photos. From the basics to the impressive works at advanced level, this book includes more than 60 carving works for all special occasions like birthday, wedding, and more.
This book presents simple and attractive ways of carving fruits and vegetables for salads, garnishes, unusual dishes, and light-as-air fruit-based desserts, as well as table decorations that will do any hostess proud.
Many American plants also grew in the Mediterranean world of Biblical times. This sound and accurate reference describes trees, herbs, flowers, grains, reeds, and other plants, telling both Bible stories and sayings associated with them. Entries include general planting instructions, requirements, and descriptions. 16 illustrations.