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Overview; Trends and prospects for cassava in the third world; Delphi survey for the assessment of potential yields of cassava in the third world; Economics of cassava in Africa; The evaluation of cassava consumption in Latin America; The meat of the mattter; cassava's potential as a feed source in tropical latin America; Trends and prospects for cassava in India; Trends and prospects for cassava in Indonesia Faisal kasryno; Trends and prospects for cassava in Thailand; Trends and prospects for cassava in Nigeria; Trends and prospects for cassava in Zaire.
Trends in production and use; Factors influencing the use of cassava; Potential yields of cassava; Scenarios of cassava output and use in 2000.
In 1995, TAC commissioned an Inter-Centre Review of Root and Tuber Crops Research in the CGIAR, and that group's final report was submitted in April 1996. Among its findings, the review recommended that the Centers working on these crops prepare, in consultation with non-CGIAR members, "a comprehensive, documented text that sets out a vision for root and tuber research employing inter-Centre collaborations and institutional partnerships ... "(TAC, 1997). At International Centers' Week 1996, representatives of CIAT, CIP, IFPRI, IPGRI, and IITA met, formed an informal committee, and established a task force to prepare such a report, with CIP and CIAT representatives acting as co-convenors. This document synthesizes the principal findings of the subsequent work. Roots and tuber crops have myriad and complex roles to play in feeding the world in the coming decades. Far from being one sort of crop that serves one specific purpose, they will be many things to many-very many-people.
Synthesizes a significant amount of data and information on roots and tubers in an effort to provide a clearer vision of their past, present, and future roles in the food systems of developing countries. How the production and use of these commodities have changed and will continue to change over time are all the more important to understand because of the contribution they make to the diets and income-generating activities of the rural and urban poor in Asia, Africa, and Latin America. Provides a fuller understanding of the prospects of roots and tubers for food, feed, and other uses in developing countries.
La transformation des racines et des turbecules ne cesse de recueillir l attention soutenue des fermiers, des commercants, des chercheurs et des politiciens dans de nobreux pays de l Afrique. Cette publication comprends un bon nobre d informations sur les progres realises jussqu ici quant aux produitset procedes noveaux ou ameliores ayant trait au manioc, la patate douce ou a la pomme de terre. Ce document discut egalementes des travaux en cours au burrundi, Cameroon, Congo, Cote d lvoire, Ghana Kenya, Nigeria, Rwanda, Tanzanie, Uganda et Zaire. Ce document present aussi les resultats des activities dans le domaine de la transformation en Colombie, Peru, Vietnam, et aux Philipines. Une attention particuliere est portee aux diverses tendances de production, de comercialisation et de consommation de ces produits dans la mesure ou elles ont rendu plus faciles ou ont contribue aux augmentations observees.
The authors go beyond the traditional presentation of economic principles, offering instead a series of applied methods for data collection and analysis. Drawing on extensive experience in Africa, Asia, and Latin America, they not only describe specific procedures, but also provide a wealth of illustrative research results. This book will be particularly useful to teaching professionals, development specialists, and applied researchers working in developing countries.