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When populations of striped bass began plummeting in the early 1980s, author and fisherman Dick Russell was there to lead an Atlantic coast conservation campaign that resulted in one of the most remarkable wildlife comebacks in the history of fisheries. As any avid fisherman will tell you, the striped bass has long been a favorite at the American dinner table; in fact, we've been feasting on the fish from the time of the Pilgrims. By 1980 that feasting had turned to overfishing by commercial fishing interests. Striper Wars is Dick Russell's inspiring account of the people and events responsible for the successful preservation of one of America's favorite fish and of what has happened since. Striper Wars is a tale replete with heroes--and some villains--as the struggle to save the striper migrated down the coast from Massachusetts to Maryland. Russell introduces us to a postman at arms against a burly trap-net fisherman, a renowned state governor caving to special interests, and a fishing-tackle maker fighting alongside marine biologists. And he describes how champions of this singular fish blocked power plants and New York's Westway Project that would otherwise compromise its habitat. Unfortunately, those who cheered the triumphant ending to the campaign, as the coastal states enacted measures that enabled the striped bass to make its comeback, have found the peace transitory--there is now a new enemy emerging on the front. In recent years a chronic bacterial disease has struck more than seventy percent of the striped bass population in the primary spawning waters of the Chesapeake Bay. Malnutrition seems to be a significant factor, brought on by the same overfishing that plagued the bass in the first battle--only this time, the overfishing is devastating menhaden, the silvery little fish upon which the bass feed. Lessons learned during the first conservation battle are being applied here, highlighting a need for a whole new ecosystem-based approach to conserving species. Only with constant vigilance by concerned citizens, Dick Russell reminds us, can environmental victories be sustained. This particular fish story is a personal one for him, and he follows the striper's saga today all the way to California, where the fish was introduced in 1879 and where agribusiness now threatens its future. For his conservation work during the 1980s Russell received a citizen's Chevron Conservation Award.
Long thought to be exclusively a tropical experience, anglers have begun exploring flats-fishing opportunities for striped bass. In this book, Caolo has created the definitive text on this growing sport. Spectacular photography and clear text illustrate such topics as: sight-fishing waters; striped bass behavior; fly patterns; naturals; spotting the fish; presentations and retrieves; angling strategies; tackle equipment; destinations; and more.
Here fishing guide and fly designer Henry Cowen shares decades of hard-earned knowledge of stripers for the first time. Learn about the species, its food, and where and how to find them, so you can land far more and bigger stripers. Knowing where and how to find stripers is key, and Cowen offers proven techniques for locating fish in both reservoirs and rivers, including water temperature, seasonal patterns, weather patterns, locating the bait, water clarity, and wildlife and how it can help anglers. The popularity of fishing for striped bass in freshwater is growing quickly, especially as global warming allows the fish to live in waters that used to be too cold. This is the first major book on the subject, one that is sure to be part of a big trend among fly fishers. Cowen carefully outlines fishing tactics, along with detailed photographs of the steps involved, covering: Retrieving a striper Fishing a point, uphill and downhill Working a topwater fly (constant retrieve) Hooking a fish (strip strike) Fishing a hump Fishing a saddle or blow-through Fishing a breakwater Using the countdown method Fishing a deep hole in a river Fishing a creek in a river And much more! Cowen also takes a close look at freshwater striped bass, explaining how natural and stocked fisheries are managed as well as the difference between the various species. Along with help choosing equipment and some notes on wading tactics, anglers will have everything they need to improve their fishing techniques or make a start on this popular all-American outdoor sport.
STRIPERS ON THE FLY is the most complete book ever written on fly fishing for striped bass. Its comprehensive advice will help those who already fly fish for stripers, as well as the freshwater fly rodder and saltwater spin angler who want to start fly fishing for this great gamefish that has made such a dramatic comeback in recent years. There is invaluable instruction for the beginning striped-bass fisherman, but also very advanced -- and little known -- information for the expert. Tabory covers: -- basic techniques for the striped-bass fly fisher -- rod, reel, and line needs for all locations -- special equipment -- how to read different water types -- and how to fish them -- what fly lines work best in different situations -- the best flies for various times of the year -- and special circumstances -- the right retrieves for different waters and fly types -- how to hook, fight, land, and handle fish -- how tides, weather, and time of year affect fishing -- special casting tips -- night-fishing techniques -- beach and boat safety -- and much more Tabory's priceless tips and observations -- culled from years of experience -- make STRIPERS ON THE FLY a must for anyone who wants to know more about this magnificent fish and how to catch it.
From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian recipes told with commonsense cooking wisdom—from the cutting board to the kitchen table. As storyteller and chef, Lidia Bastianich draws on anecdotes to educate and illustrate. Recalling lessons learned from her mother, Erminia, and her grandmother Nonna Rosa, Lidia pays homage to the kitchen sages who inspired her. Whether it's Citrus Roasted Veal or Rustic Ricotta Tart, each recipe is a tangible feast. We learn to look at ingredients as both geographic and cultural indicators. In Campania, the region where mozzarella is king, we discover it best eaten three hours after preparation. In Genova we are taught that while focaccia had its basil origins in the Ligurain culinary tradition, the herbs and flavorings will change from region to region; as home chefs, we can experiment with rosemary or oregano or olives or onions! When it's time for dessert, Lidia draws on the scared customs of nuns in Italian monasteries and convents and reveals the secret to rice pudding with a blessing. Lidia's Commonsense Guide to Italian Cooking is a masterclass in creating delectable Italian dishes with grace, confidence and love.
Each autumn, one of nature's most magnificent dramas plays out when striped bass undertake a journey, from the northeastern United States to the Outer Banks of North Carolina, in search of food and warmer seas. Writer and angler David DiBenedetto followed this great migration -- the fall run -- for three months in the autumn of 2001. On the Run offers vivid portrayals of the zany and obsessive characters DiBenedetto met on his travels -- including the country's most daring fisherman, an underwater videographer who chucked his corporate job in favor of filming striped bass, and the reclusive angler who claims that catching the world-record striper in 1982 sent his life into a tailspin. Along his route, DiBenedetto also delves into the natural history and biology of this great game fish, and depicts the colorful cultures of the seaside communities where the striped bass reigns supreme.
Brad Burns has made an important contribution to the L.L. Bean fly-fishing library with a thorough examination of the East Coast's most popular saltwater game fish.This essential handbook, comprised of practical advice drawn from years of experience, covers all aspects of the sport from Maine to North Carolina. It includes sections on the best areas to fish in each state, and where to find fly shops that know the local fishing structures. It also discusses the migration and spawning patterns of the striper, its diet, and where the larger specimens are likely to be found in any given area. Most helpful are practical sections on techniques for saltwater fly casting and presentation; special saltwater rods, reels, and knots; as well as flies, boats, gear, and even tackle maintenance. The information on how weather and tides affect tactics is invaluable. John Rice's illustrations show in detail where to cast your fly in each of the great varieties of water along the striper coast. The result is a comprehensive and easy-to-follow reference for the beginner and expert alike. (7 X 10, 216 pages, color photos, maps, illustrations, diagrams)
From legendary fisherman and outdoors writer Nick Kara comes a comprehensive look at every aspect of the striped bass. It’s essential reading for beginners and anyone whose spent a lifetime casting for stripers. Striped bass - in fresh and salt water - are one of the world's greatest gamefish, and The Complete Book of Striped Bass Fishing is the fullest, most authoritative, most helpful book ever written on the species. Nick Karas, one of the world's great experts on the striped bass, offers proven techniques for more successful fishing. He details fishing from the surf; from boats; from bank, pier, jetty, and bridge - with all kinds of tackle and methods. And he takes an especially careful look at the growing popularity of fly rodding for stripers, fishing at night, and even how to catch striped bass in fresh water. An entire section of the book is devoted to tackle - where he takes a thorough look at the best rods, reels, lines, hooks, live and natural baits, artificial lures, accessory equipment of all kinds, bass boats, and the most innovative and practical beach vehicles. Skyhorse Publishing is proud to publish a broad range of books for fishermen. Our books for anglers include titles that focus on fly fishing, bait fishing, fly-casting, spin casting, deep sea fishing, and surf fishing. Our books offer both practical advice on tackle, techniques, knots, and more, as well as lyrical prose on fishing for bass, trout, salmon, crappie, baitfish, catfish, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.
Here are the foods, flies, ties, and the best techniques for catching striped bass and bluefish in a full color, easy-to-carry format.
- Catching trout simplified - A brilliantly written and well-crafted exposes fly fishing's greatest myths--selectivity, matching the hatch, pressured fish, fish feeling pain, precise imitations, drag-free drifts - Recipes for the author's tried-and-true patterns - Practical, down-to-earth suggestions for catching fish