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This book shows how vitamin A deficiency – before the vitamin was known to scientists – affected millions of people throughout history. It is a story of sailors and soldiers, penniless mothers, orphaned infants, and young children left susceptible to blindness and fatal infections. We also glimpse the fortunate ones who, with ample vitamin A-rich food, escaped this elusive stalker. Why were people going blind and dying? To unravel this puzzle, scientists around the world competed over the course of a century. Their persistent efforts led to the identification of vitamin A and its essential role in health. As a primary focus of today’s international public health efforts, vitamin A has saved hundreds of thousands of lives. But, we discover, they could save many more were it not for obstacles erected by political and ideological zealots who lack a historical perspective of the problem. Although exhaustively researched and documented, this book is written for intellectually curious lay readers as well as for specialists. Public health professionals, nutritionists, and historians of science and medicine have much to learn from this book about the cultural and scientific origins of their disciplines. Likewise, readers interested in military and cultural history will learn about the interaction of health, society, science, and politics. The author’s presentation of vitamin A deficiency is likely to become a classic case study of health disparities in the past as well as the present.
'Absolutely one of his best - a wonderful, wonderful read' Stephen Fry 'Funny and heartfelt' Spectator From the bestselling author of A PLACE CALLED WINTER comes a compassionate, compelling new novel of boyhood, coming of age, and the confusions of desire and reality. 'An incredibly beautiful story told with compassion. Nothing is wasted. Each sentence is beautifully crafted' Joanna Cannon 1970s Weston-Super-Mare and ten-year-old oddball Eustace, an only child, has life transformed by his mother's quixotic decision to sign him up for cello lessons. Music-making brings release for a boy who is discovering he is an emotional volcano. He laps up lessons from his young teacher, not noticing how her brand of glamour is casting a damaging spell over his frustrated and controlling mother. When he is enrolled in holiday courses in the Scottish borders, lessons in love, rejection and humility are added to daily practice. Drawing in part on his own boyhood, Patrick Gale's new novel explores a collision between childish hero worship and extremely messy adult love lives. 'It's delicious, it's dear, it's heart-breaking and very funny' Rachel Joyce 'Suffused with the joy and wisdom of Gale's mid-life reconnection with music' Guardian 'Gale is excellent on the hot, messy nature of self-discovery and sexual awakening' Daily Mail 'Generously optimistic. It shows how our past shapes us, but suggests that we can make something from the emotional burdens that we bear' Telegraph What readers love about TAKE NOTHING WITH YOU: 'This is a beautifully written novel, simple to read but so humane and warm' ⭐ ⭐ ⭐ ⭐ ⭐ 'As with all his books you feel you are reading about someone you know intimately such is his amazing characterisation. Read this book and feel totally fulfilled' ⭐ ⭐ ⭐ ⭐ ⭐ 'This is a warming tale of a younger and later an old man overcoming adversity through his innate goodness, humour and optimism' ⭐ ⭐ ⭐ ⭐ ⭐ 'Gale is a wonderful writer. His description of the Schubert string quintet rehearsals perfectly described the slow movement. I'd been searching for that music for a few years. This story is brilliant on so many fronts' ⭐ ⭐ ⭐ ⭐ ⭐ 'A very beautiful novel of love, friendship and the cello' ⭐ ⭐ ⭐ ⭐ ⭐
Monterini, Italy. 1921. Yacobo Levi, an intellectual dreamer, works in the family bookshop. Angelo Ghione, a contadino, makes good wine by singing to the grapes. Lifetime best friends, their Jewish and Catholic families live side by side amidst a backdrop of village communal life, Etruscan tales and the growth of Benito Mussolini. Born on the same day, their children grow up and fall in love. When the 1938 racial laws are passed, the love between Bella and Rico thrives amidst and perhaps because of the fear and uncertainty. When Angelo discovers their liaison he suggests they marry but life is complicated and tensions simmer beneath the surface of love and friendship. When war is declared on the day of Bella's wedding to Michele a fellow Jew, the peaceful village they live in is torn apart, and the Levis find themselves displaced and fighting for their lives. Will life ever be the same again?The Tears of Monterini is a story of love and betrayal, loyalty and friendship. Inspired by true events, this beautifully written debut will appeal to readers interested in history, Italy, romance, family dynamics and conflict.
This report analyses all aspects of cultural diversity, which has emerged as a key concern of the international community in recent decades, and maps out new approaches to monitoring and shaping the changes that are taking place. It highlights, in particular, the interrelated challenges of cultural diversity and intercultural dialogue and the way in which strong homogenizing forces are matched by persistent diversifying trends. The report proposes a series of ten policy-oriented recommendations, to the attention of States, intergovernmental and non-governmental organizations, international and regional bodies, national institutions and the private sector on how to invest in cultural diversity. Emphasizing the importance of cultural diversity in different areas (languages, education, communication and new media development, and creativity and the marketplace) based on data and examples collected from around the world, the report is also intended for the general public. It proposes a coherent vision of cultural diversity and clarifies how, far from being a threat, it can become beneficial to the action of the international community.
#1 INTERNATIONAL BESTSELLER • A timeless, structure-bending classic that explores how actions of individual lives impact the past, present and future—from a postmodern visionary and one of the leading voices in fiction Featuring a new afterword by David Mitchell and a new introduction by Gabrielle Zevin, author of Tomorrow, and Tomorrow, and Tomorrow One of the New York Times’s 100 Best Books of the 21st Century • Shortlisted for the International Booker Prize Cloud Atlas begins in 1850 with Adam Ewing, an American notary voyaging from the Chatham Isles to his home in California. Ewing is befriended by a physician, Dr. Goose, who begins to treat him for a rare species of brain parasite. The novel careens, with dazzling virtuosity, to Belgium in 1931, to the West Coast in the 1970s, to an inglorious present-day England, to a Korean superstate of the near future where neocapitalism has run amok, and, finally, to a postapocalyptic Iron Age Hawaii in the last days of history. But the story doesn’t end even there. The novel boomerangs back through centuries and space, returning by the same route, in reverse, to its starting point. Along the way, David Mitchell reveals how his disparate characters connect, how their fates intertwine, and how their souls drift across time like clouds across the sky. As wild as a video game, as mysterious as a Zen koan, Cloud Atlas is an unforgettable tour de force that, like its incomparable author, has transcended its cult classic status to become a worldwide phenomenon.
In this unique work, Henry Miller gives an utterly candid and self-revealing account of the reading he did during his formative years.
Food and wine are vital components of the tourism experience, and are increasingly being seen as prime travel motivators in their own right. Food Tourism Around The World: Development, Management and Markets offers a unique insight into this phenomenon, looking at the interrelationship between food, the tourism product and the tourist experience. Using international case studies and examples from Europe, North America, Australasia and Singapore, Food Tourism Around The World: Development, Management and Markets discusses the development, range and repurcussions of the food tourism phenomenon. The multi-national contributor team analyses such issues as: * the food tourism product * food tourism and consumer behaviour * cookery schools - educational vacations * food as an attraction in destination marketing Ideal for both students and practioners, the book represents the most comprehensive and wide-ranging treatment yet of this recent development in tourism.