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To Atlanta society, the Claibornes appear picture-perfect. Set against the backdrop of the social unrest roiling in the South in the early 1960s, the story finds precocious teen Sarah in the eye of the storm raging in her home and the world around her.
The best of two worlds -- all Southern-style fried food recipes -- from renowned cooking authority James Villas with gorgeous, full-color photography throughout
Nick Corey is a terrible sheriff on purpose. He doesn't solve problems, enforce rules or arrest criminals. He knows that nobody in tiny Potts County actually wants to follow the law and he is perfectly content lazing about, eating five meals a day, and sleeping with all the eligible women. Still, Nick has some very complex problems to deal with. Two local pimps have been sassing him, ruining his already tattered reputation. His girlfriend Rose is being terrorized by her husband. And then, there's his wife and her brother Lenny who won't stop troubling Nick's already stressed mind. Are they a little too close for a brother and a sister? With an election coming up, Nick needs to fix his problems and fast. Because the one thing Nick does know is that he will do anything to stay sheriff. Because, as it turns out, Sheriff Nick Corey is not nearly as dumb as he seems. In Pop. 1280, widely regarded as a classic of mid-20th century crime, Thompson offers up one of his best, in a tale of lust, murder, and betrayal in the Deep South that was the basis for the critically acclaimed French film Coup de Torchon.
Avery Andres has just been downsized from her job in a law office in a North Carolina city and has returned to her small home town to lick her wounds and consider, with hesitation, trying to set up a law practice there. She quickly gets a client or two, and immediately the company building owned by one is destroyed by arson, and the body found inside was quite probably murdered. Meanwhile, an old high-school classmate has told the entire county that he is hopelessly in love with Avery and makes several attempts at spectacular suicides, each one of them carefully set up not to work. All in all, Avery finds that small-town life is not nearly so dull as she feared. And sometimes wishes it were.
A bursting-with-personality cookbook from Sister Pie, the boutique bakery that's making Detroit more delicious every day. “Everything you want in a pie cookbook: careful directions, baker’s secret tips, inspired combinations, and a you-can-do-it attitude.”—Chicago Tribune IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND CHICAGO TRIBUNE At Sister Pie, Lisa Ludwinski and her band of sister bakers are helping make Detroit sweeter one slice at a time from a little corner pie shop in a former beauty salon on the city’s east side. The granddaughter of two Detroit natives, Ludwinski spends her days singing, dancing, and serving up a brand of pie love that has charmed critics and drawn the curious from far and wide. No one leaves without a slice—those who don’t have money in their pockets can simply cash in a prepaid slice from the “pie it forward” clothesline strung across the window. With 75 of her most-loved recipes for sweet and savory pies—such as Toasted Marshmallow-Butterscotch Pie and Sour Cherry-Bourbon Pie—and other bakeshop favorites, the Sister Pie cookbook pays homage to Motor City ingenuity and all-American spirit. Illustrated throughout with 75 drool-worthy photos and Ludwinski’s charming line illustrations, and infused with her plucky, punny style, bakers and bakery lovers won’t be able to resist this book.
My name is Christy Jordan and I like to feed people. I come from a long line of Southern cooks who taught me home cooking is best, life is good, and there is always something to be grateful for. I created Southern Plate so that I could share the recipes and stories that have been passed down through my family for more than nine generations. You won't find fancy food or new-fangled recipes in this cookbook—just easy, no-fuss Southern favorites such as Chicken and Dumplings, Homemade Banana Pudding, Aunt Looney's Macaroni Salad, Fried Green Tomatoes, and Daddy's Rise-and-Shine Biscuits. (I want to make one thing as clear as possible: How your mama made it is the right way! I'm going to bring it to you how my mama made it, which is the only right way for me.) These stories and recipes come from my heart. They are a gift from my ancestors, but the ability to have them heard is a gift from you. Take a seat at the Southern Plate table; you're with family now.
Michelle and Cliff Stage bought their isolated vacation cabin in the mountains of North Carolina with hopes of repairing their eighteen-year marriage. But when Cliff disappears one night searching for the source of a mysterious light in the woods, Michelle’s life will change in unimaginable ways. After the sheriff’s department fails to find him, Michelle scrambles down the same dark mountainside alone, the strange, beckoning light her only guide. What she discovers is a cabin, identical to theirs, housing a life she barely recognizes—and a husband she hardly knows. Cliff is a changed man. Now caring and considerate, no longer a manipulative womanizer, he is also missing a finger. He claims that Cassie, their teenage daughter, is dead, killed in a car accident over a year ago. Michelle knows that’s not possible—Cassie had phoned her from Atlanta only hours before. Even when shown Cassie’s grave, Michelle refuses to accept she’s gone. Michelle wants her daughter and her life back, and the only clue to what has happened is a man named Pink. A real estate agent and the man who years earlier built Michelle and Cliff’s cabin, Pink was rumored to have killed his wife and buried her on the property, then vanished, never to be seen again. But in Michelle’s new reality, Pink and his wife still reside in town and Pink’s smile-splashed billboards are everywhere. To get back to the world where her daughter exists, Michelle must unravel the mystery of Pink while questioning her very reality—and her sanity. Haunting, atmospheric, and deeply thought-provoking, The Cabin on Souder Hill questions the very nature of our existence and the choices we make to form it.
Features a collection of classic and innovative pie recipes used by well-known Southern bakers.
"On one level Southern Fried Child is a charming account of the unusual experiences of an unusual child. On another level Moomaw's stories reflect profound and valuable insight into the stratified social, political and denominational milieu of a small southern town after World War II and before Brown v. Board of Education."--Back cover.