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Ecological functions and human wellbeing depend on ecosystem services. Among the ecosystem services are provisional (food, feed, fuel, fiber), regulating (carbon sequestration, waste recycling, water cleansing), cultural (aesthetic, recreational, spiritual), and supporting services (soil formation, photosynthesis, nutrient cycling). Many relationships of various degree exist among ecosystem services. Thus, land use and soil management to enhance biospheric carbon sinks for carbon sequestration requires a comprehensive understanding on the effects on ecosystem services. Payments for ecosystem services including carbon pricing must address the relationship between carbon sequestration and ecosystem services to minimize risks of overshoot, and promote sustainable use of land-based carbon sinks for human wellbeing.
The fourth edition of Soil Microbiology, Ecology and Biochemistry updates this widely used reference as the study and understanding of soil biota, their function, and the dynamics of soil organic matter has been revolutionized by molecular and instrumental techniques, and information technology. Knowledge of soil microbiology, ecology and biochemistry is central to our understanding of organisms and their processes and interactions with their environment. In a time of great global change and increased emphasis on biodiversity and food security, soil microbiology and ecology has become an increasingly important topic. Revised by a group of world-renowned authors in many institutions and disciplines, this work relates the breakthroughs in knowledge in this important field to its history as well as future applications. The new edition provides readable, practical, impactful information for its many applied and fundamental disciplines. Professionals turn to this text as a reference for fundamental knowledge in their field or to inform management practices. - New section on "Methods in Studying Soil Organic Matter Formation and Nutrient Dynamics" to balance the two successful chapters on microbial and physiological methodology - Includes expanded information on soil interactions with organisms involved in human and plant disease - Improved readability and integration for an ever-widening audience in his field - Integrated concepts related to soil biota, diversity, and function allow readers in multiple disciplines to understand the complex soil biota and their function
Soils into which crop plants root and from which they obtain essential minerals and water contain huge arrays of microbes. Many have highly beneficial effects on crop growth and productivity, others are pathogens causing diseases and losses to yield and quality, a few microbes offer protection from these pathogenic forms and others have little or no effect. These intimate and often complex inter-relationships are being explored with increasing success providing exciting opportunities for increasing crop yields and quality in sustainable harmony with the populations of beneficial soil microbes and to the detriment of pathogens. This book explores current knowledge for each of these aspects of soil microbiology and indicates where future progress is most likely to aid in increasing crop productivity by means which are environmentally benign and beneficial.
Research on decomposer communities of terrestrial ecosystems for a long time has focussed on microbial biomass and gross turnover parameters. Recently, more and more attempts are made to look beyond the biomass, and more specifically determine functions and populations on a smaller scale-in time and space. A multitude of techniques is being improved and developed. Garland and Mills (1991) triggered a series of publications on substrate utilization tests in the field of microbial ecology. Despite several promising results for different applications in different laboratories, many problems concerning the assay and the interpretation of results became evident. After individual discussions on the approach with colleagues from various laboratories we started to plan a workshop on the matter. The response on our first circular was extraordinary, and instead of a small workshop it became a meeting with almost 150 participants. The meeting was named 'Substrate use for characterization of microbial communities in terrestrial ecosystems' (SUBMECO) and was held in Innsbruck, Austria, from Oct. 16-18, 1996. The very focussed scope attracted enthusiastic advocates of the approach, and also serious critics. Some of the topics concerned improvements of current inoculation and incubation techniques, ranging from sample pre-treatment, inoculum density and incubation temperature to statistical data handling. New methods for calculating microbial diversity were proposed, as well as bootstrap methods that allow statistics with many variables on a relatively low number of replicates.
Soil Carbon Storage: Modulators, Mechanisms and Modeling takes a novel approach to the issue of soil carbon storage by considering soil C sequestration as a function of the interaction between biotic (e.g. microbes and plants) and abiotic (climate, soil types, management practices) modulators as a key driver of soil C. These modulators are central to C balance through their processing of C from both plant inputs and native soil organic matter. This book considers this concept in the light of state-of-the-art methodologies that elucidate these interactions and increase our understanding of a vitally important, but poorly characterized component of the global C cycle. The book provides soil scientists with a comprehensive, mechanistic, quantitative and predictive understanding of soil carbon storage. It presents a new framework that can be included in predictive models and management practices for better prediction and enhanced C storage in soils. - Identifies management practices to enhance storage of soil C under different agro-ecosystems, soil types and climatic conditions - Provides novel conceptual frameworks of biotic (especially microbial) and abiotic data to improve prediction of simulation model at plot to global scale - Advances the conceptual framework needed to support robust predictive models and sustainable land management practices
The presence - or absence - of soil organic matter (SOM) has important implications for agricultural productivity. It could also have significant implications for global climate due to its role as a source/sink of carbon. Therefore, it is important to understand the issues related to the accumulation or loss of SOM, to use what we have learned from experiments to make sound decisions about soil and crop management, and to test models and future concepts concerning SOM management. A database is included with the book, presenting tabular data for 34 sites in North America. Soil Organic Matter in Temperate Agroecosystems discusses all of these issues and more, answering such questions as:
For this third volume of the series Soil Biology, internationally renowned scientists shed light on the significant roles of microbes in soil. Key topics covered include: bioerosion, humification, mineralization and soil aggregation; Interactions in the mycorrhizosphere; microbes and plant nutrient cycling; Microbes in soil surface or toxic metal polluted soils; Use of marker genes and isotopes in soil microbiology, and many more.
The goal of the volume is to facilitate cross-site synthesis and evaluation of ecosystem processes. The book is the first broadly based compendium of standardized soil measurement methods and will be an invaluable resource for ecologists, agronomists, and soil scientists."--BOOK JACKET.
A comprehensive, edited volume pulling together research on manipulation of the crop microbiome for climate resilient agriculture Microbes for Climate Resilient Agriculture provides a unique collection of data and a holistic view of the subject with quantitative assessment of how agricultural systems will be transformed in coming decades using hidden treasure of microbes. Authored by leaders in the field and edited to ensure conciseness and clarity, it covers a broad range of agriculturally important crops, discusses the impact of climate change on crops, and examines biotechnologically and environmentally relevant microbes. The book encapsulates the understanding of microbial mediated stress management at field level, and will serve as a springboard for novel research findings and new applications in the field. Chapter coverage includes: the role of the phytomicrobiome in maintaining biofuel crop production in a changing climate; the impact of agriculture on soil microbial community composition and diversity in southeast Asia; climate change impact on plant diseases; microalgae; photosynthetic microorganisms and bioenergy prospects; amelioration of abiotic stresses in plants through multi-faceted beneficial microorganisms; role of methylotrophic bacteria in climate change mitigation; conservation agriculture for climate change resilience; archaeal community structure; mycorrhiza-helping plants to navigate environmental stresses; endophytic microorganisms; bacillus thuringiensis; and microbial nanotechnology for climate resilient agriculture. Clear and succinct chapters contributed and edited by leaders in the field Covers microbes' beneficial and detrimental roles in the microbiome, as well as the functions they perform under stress Discusses the crop microbiome, nutrient cycling microbes, endophytes, mycorrhizae, and various pests and diseases, and their roles in sustainable farming Places research in larger context of climate change's effect on global agriculture Microbes for Climate Resilient Agriculture is an important text for scientists and researchers studying microbiology, biotechnology, environmental biology, agronomy, plant physiology, and plant protection.