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In language that is scientifically sound but accessible to the layperson, Kathleen Woida explains how Iowa's soils formed and have changed over centuries and millennia. Its soils are what make Iowa a premier agricultural state, both in terms of acres planted and bushels harvested. But in the last hundred years, large-scale intensive agriculture and urban development have severely degraded most of our soils. However, as Woida documents, some innovative Iowans are beginning to repair and regenerate their soils by treating them as the living ecosystem and vast carbon store that they are.
How can the United States meet demands for agricultural production while solving the broader range of environmental problems attributed to farming practices? National policymakers who try to answer this question confront difficult trade-offs. This book offers four specific strategies that can serve as the basis for a national policy to protect soil and water quality while maintaining U.S. agricultural productivity and competitiveness. Timely and comprehensive, the volume has important implications for the Clean Air Act and the 1995 farm bill. Advocating a systems approach, the committee recommends specific farm practices and new approaches to prevention of soil degradation and water pollution for environmental agencies. The volume details methods of evaluating soil management systems and offers a wealth of information on improved management of nitrogen, phosphorus, manure, pesticides, sediments, salt, and trace elements. Landscape analysis of nonpoint source pollution is also detailed. Drawing together research findings, survey results, and case examples, the volume will be of interest to federal, state, and local policymakers; state and local environmental and agricultural officials and other environmental and agricultural specialists; scientists involved in soil and water issues; researchers; and agricultural producers.
Advances in Soil and Water Conservation provides an in-depth, scholarly treatment of the most important developments and influences shaping soil and water conservation in the last 50 years. The book addresses the technological developments of erosion processes, methods for their control, policy and social forces shaping the research agenda, and future directions. Topics covered include: key governmental agencies and programs research on processes of soil and water degradation control practices and soil quality enhancement conservation tillage the connection between soil and water conservation and sustainable agriculture effects of technology and social influences on soil and water conservation in this country The historical foundation, the focus on key developments, the depth of treatment and thorough documentation, and the orientation to the future make Advances in Soil and Water Conservation a superlative resource for all persons in the field.
The proceedings of this conference deal with the role of cover crops in water quality management, including reducing water runoff, soil erosion, agrichemical lost in runoff, and nitrate leaching to groundwater
There is a rich and extensive history of research into factors that encourage farmers to change their land management practices, or inhibit them from doing so. Yet this research is often under-utilized in practice. Changing Land Managementprovides key insights from past and cutting-edge research to support decision-makers as they attempt to assist rural communities adapting to changed circumstances, such as new technologies, new environmental imperatives, new market opportunities or changed climate. Common themes are the need for an appreciation of the diversity of land managers and their contexts, of the diversity of factors that influence land management decisions, and of the challenges that face government programs that are intended to change land management.