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Smell is arguably the least understood sense, yet it has always been a vital component of the human experience, and that of all living creatures. Smell has been used by plants and animals for millions of years to warn, to attract, to identify, to navigate and even to mislead. Smelling to Survive explains some of these fascinating processes and explores how the past would have smelt quite different to our ancestors, and how future technologies will further change the world of scents. Along the way, leading scientist Bill S. Hansson recounts amazing stories from the world of olfactory research: from the tobacco plant that excretes an alarm odour, to mosquitos that cherish the smell of sweaty feet, to lilies that imitate the fragrance of a dead horse. Hansson explains why scientists are interested in the smell that surrounds teenage males, and how climate change affects the smell of our environment. He describes research trips to Christmas Island, where crabs with particularly keen noses crack coconuts on the beach, and outlines studies that reveal how penguins recognize their partner by their scent. Born in Sweden, the neuroethologist Bill S. Hansson served as Vice President of the Max Planck Society and is currently Director of the Max Planck Institute for Chemical Ecology in Jena, Germany, and an honorary professor at Friedrich Schiller University. His research centres on the question of how plants and insects communicate through scent.
The book presents detailed, step by step, reward-based training methods as well as information on how to assess a dog's potential to be a dog detective and what you need to know as a prospective handler. Whether you desire to perform this service professionally or as a hobby, you can help people suffering from the trauma associated with a lost pet.
Comprehensive Overview of Advances in OlfactionThe common belief is that human smell perception is much reduced compared with other mammals, so that whatever abilities are uncovered and investigated in animal research would have little significance for humans. However, new evidence from a variety of sources indicates this traditional view is likely
Which animal has the biggest eyes? What's inside your ear-holes? Why do sweaty socks smell so stinky? Glenn Murphy, author of Why is Snot Green?, answers these and a lot of other brilliant questions about the five senses in this funny and informative book. Packed with doodles and information about all sorts of incredible smelly things, like why sprouts and ice cream taste so different. Poo! What IS That Smell? contains absolutely no boring bits! Discover more funny science with Disgusting Science: A Revolting Look at What Makes Things Gross.
Erica Bauermeister, the national bestselling author of The School of Essential Ingredients, presents a moving and evocative coming-of-age novel about childhood stories, families lost and found, and how a fragrance conjures memories capable of shaping the course of our lives. Emmeline lives an enchanted childhood on a remote island with her father, who teaches her about the natural world through her senses. What he won’t explain are the mysterious scents stored in the drawers that line the walls of their cabin, or the origin of the machine that creates them. As Emmeline grows, however, so too does her curiosity, until one day the unforeseen happens, and Emmeline is vaulted out into the real world--a place of love, betrayal, ambition, and revenge. To understand her past, Emmeline must unlock the clues to her identity, a quest that challenges the limits of her heart and imagination. Lyrical and immersive, The Scent Keeper explores the provocative beauty of scent, the way it can reveal hidden truths, lead us to the person we seek, and even help us find our way back home.
A TIMES BOOK OF THE YEAR 2020 BEST BOOKS OF 2020: SCIENCE - FINANCIAL TIMES SHORTLSTED FOR THE ANDRE SIMON AWARD The long awaited new book from Harold McGee, winner of the André Simon Food Book of the Year & the James Beard Award. What is smell? How does it work? And why is it so important? HAROLD McGEE, leading expert on the science of food and cooking, has spent a decade exploring our most overlooked sense. Nose Dive is the amazing result: it takes us on an adventure across four billion years and the whole globe, from the sulphurous early Earth to the fruit-filled Tian Shan mountain range north of the Himalayas, and back to the keyboard of your laptop, where trace notes of phenol and formaldehyde are escaping between the keys. A work of astounding scholarship and originality, Nose Dive distils the science behind smells and translates it into an accessible and entertaining sensory and olfactory guide. We'll sniff the ordinary (wet pavement and cut grass) and extraordinary (ambergris and truffles), the delightful (roses and vanilla) and the challenging (swamplands and durians). We'll smell each other. We'll smell ourselves. Here is a story of the world, of all of the smells under our noses. DIVE IN!
Our walking path took us past a large garbage can that sat near an apartment complex. It was a favorite stopping point for dogs and Lucy, our willful terrier, pulled me over to it. I asked, "Oh, do you want to stop and smell the garbage?" Gery didn't appear to be paying attention, but not only was he listening, he decided I was talking to him. He walked resolutely to the garbage can, removed the lid, lowered his head and took an enthusiastic whiff." At age 56, Gery Sutton - a family physician specializing in geriatric medicine - was diagnosed with early onset Alzheimer's. For three years, his wife was his full time caregiver. Because nothing in her background prepared her, she did what most caregivers do-she made it up as she went along. This is her painfully forthright account of the daily challenges, the failures and the unexpected triumphs. She gives realistic advice on caring for someone with dementia. She describes signs of Alzheimer's that she saw and misinterpreted during the months before his diagnosis. She shares the coping mechanisms that helped her survive the illness and death of her husband. Finally, she describes her search for meaning at the bottom of a garbage can.
"Jan Moran is the new queen of the epic romance."- USA Today best-selling author Rebecca Forster When French perfumer Danielle Bretancourt steps aboard a luxury ocean liner, leaving her son behind in Poland with his grandmother, she has no idea that her life is about to change forever. The year is 1939, and the declaration of war on the European continent soon threatens her beloved family, scattered across many countries. Traveling through London and Paris into occupied Poland, Danielle searches desperately for her the remains of her family, relying on the strength and support of Jonathan Newell-Grey, a young captain. Finally, she is forced to gather the fragments of her impoverished family and flee to America. There she vows to begin life anew, in 1940s Los Angeles. There, through determination and talent, she rises high from meager jobs in her quest for success as a perfumer and fashion designer to Hollywood elite. Set between privileged lifestyles and gritty realities, Scent of Triumph by commanding newcomer Jan Moran is one woman's story of courage, spirit, and resilience.
A book about noses. Noses that smell! This cute little book mentions 24 different animals and their various abilities to smell. Illustrations are simple with funny close-ups of the noses, beaks and snouts. The 24 animals are illustrated on double-page spreads, which makes reading and exploring very interesting.
Neurosciences – a comprehensive approach This textbook covers neuroscience from cellular and molecular mechanisms to behavior and cognitive processing. We also address evolution of the nervous system, computational neuroscience, the history of neuroscience as a discipline and neurophilosophy – to name but a few. The book provides the newest state-of-the-art knowledge about neuroscience from across the animal kingdom, with particular emphasis on model species commonly used in neuroscience labs across the world: mouse, zebra fish, fruit fly, honeybee, and nematode worm. We aim at university students of neuroscience, psychology, biological sciences, and medical sciences, but also computer scientists, philosophers, or anybody interested in understanding how brains work.