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In the 1930s, Broadway's lights still burned brightly. Ethan Mordden completes his history of the Broadway musical by taking a look at this forgotten era. Shows like Anything Goes brought the glitter of Cole Porter and Merman's brass to the public. Innovations in dance were pioneered by Balanchine and others. Scenic advancements made Astaire's The Band Wagon move across the stage in novel ways. Gershwin's revolutionary Porgy and Bess entered the canon of American Classics. And The Cradle Will Rock and Johnny Johnson took the American political temperature. With his trademark wit and style, Ethan Mordden shines the spotlight on Broadway's forgotten decade.
Suggests twenty-six ideas to bring life to a dinner party, family gathering, picnic or weekend in the country, including ice breaking jokes, making music at the table, reciting poetry, and playing charades
Treetops from the Reading Tree is a series of fiction with built-in progression for pupils aged 7 to 11. Specially written for children who need the support of carefully monitored language levels, the stories are accessible, motivating and humorous. The series is organized into stages introducing more complex narrative forms, including flashbacks and changes in viewpoint; descriptive writing; extended reading vocabulary; and more text.
A bold and graphic farm-to-table story, told entirely in words beginning with the letter "s"! From sowing seeds in spring to savoring succotash, follow the creation of a family meal from the farm to the picnic table on a warm summer evening. Told entirely in words beginning with the letter "s," this book will give children an appreciation for the process by which their food travels to the dinner table. Mike Austin cleverly incorporates Rubin Pfeffer's words into his art and creates a visual feast in which kids will love to indulge! Layers of humor and storytelling make this worth many revisits.
“For my parents and grandparents, Jewish identity, in religion, culture and language, was a given. Not so for me. I’m not religious, not a Zionist, so in what consists my Jewishness? Is a love of chopped liver and a belief that chicken soup cures all ills enough? And does it matter? This is the story of my search for answers. It is an argument with myself, with song lyrics to embellish the argument.” Like so many of those others in Britain of Jewish lineage, songwriter and award-winning folk singer Leon Rosselson is descended from antecedents who fled pogroms in eastern Europe. Pertinently, he questions what being a Jew means—is it adherence to Judaism as a religion, an ethnicity, a citizen of Israel, or someone who eats “chicken soup with knedlach”? He describes clearly and with historical insight how any concept of “Jewishness” can involve all of those things and more. In his own life, he has decided to pick and choose from this tradition and history and build on what he deems to be the progressive, humane, and universalist values of that Jewish background. Rosselson is a strong supporter of Palestinian rights, seeing in the victimization of Palestinians by the state of Israel parallels with historical Jewish persecution. He concludes this short essay by stating: “I share with the growing number of Jews in the diaspora who place solidarity with the oppressed above demands of tribalism and with those in Israel who dare to stand against the powers that be.”
Sing for your Supper is the story of Jamie, a beggar who lives on the streets. He begs for food from the friendly owner of the ship called The Pelican. But the price of Jamie's supper could be his life. TreeTops Fiction contains engaging novels from top authors and illustrators with the variety children need to develop a love of reading!
How old is Ethiopian cuisine and the unique way of eating it? Ethiopians proudly say their cuisine goes back 3,000 to 5,000 years. Archaeologists and historians now believe it emerged in the first millennium A.D. in Aksum, an ancient kingdom that occupied whats now the northern region of Ethiopia and the southern region of neighboring Eritrea. But regardless of when Ethiopians began to eat spicy wots atop the spongy flatbread injera, or when they first drank the intoxicating honey wine called tej, their cuisine remains unique in the world. Mesob Across America: Ethiopian Food in the U.S.A. brings together what respected scholars and passionate Ethiopians know and believe about this delectable cuisine. From the ingredients of the Ethiopian kitchen the foods, the spices, and the ways of combining them to a close-up look at the cuisines history and culture, Mesob Across America is both comprehensive and anecdotal. Explore the history of how restaurant communities emerged in the U.S., and visit them as they exist today. Learn how to prepare a five-course Ethiopian meal, including homemade tej. And solve the mystery of when Ethiopian food made its debut in America which was not when most Ethiopians think it did.
When socialist Salvador Allende won Chile's presidential election in 1970, a powerful cultural movement accompanied him to power. As the CIA actively funded opposition against Allende, the New Chilean Song Movement rose to prominence, persuading voters with its music. Victor Jara became an icon in Chile and beyond for his revolutionary lyrics and life. A short cultural history, Venceremos' charts the movement from Allende's victorious campaign to the brutal U.S.-backed military coup in 1973, which overthrew Allende and imposed Dictator Augusto Pinochet.'