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Biofuels made from algae are gaining attention as a domestic source of renewable fuel. However, with current technologies, scaling up production of algal biofuels to meet even 5 percent of U.S. transportation fuel needs could create unsustainable demands for energy, water, and nutrient resources. Continued research and development could yield innovations to address these challenges, but determining if algal biofuel is a viable fuel alternative will involve comparing the environmental, economic and social impacts of algal biofuel production and use to those associated with petroleum-based fuels and other fuel sources. Sustainable Development of Algal Biofuels was produced at the request of the U.S. Department of Energy.
Hardbound. Clams have been harvested along the coasts of North America for as long as records have been kept. They support commercial, sport and subsistence fisheries although unfortunately, with few exceptions, the harvest of these invertebrates is declining. This decline is probably caused by a number of factors including pollution and overfishing. In an effort to ameliorate this situation, interest in the aquaculture of these species has grown.Intensive semi-controlled clam culture has been attempted in North America for almost three decades. However, it was not until the last decade that a number of entrepreneurs actually began clam farming and developing successful and profitable operations. This success has been possible because of numerous scientific and practical contributions made by a great number of scientists, growers, and clammers over the years, and by a healthy market demand caused by a downward trend in the wild harvest.Many of the
Visitors to parks and protected areas impact at many levels: political, economic, social and ecological. To ensure effective park management for increasing visitor numbers, good quality global data on visitor use is necessary. This manual describes terms, approaches and techniques for gathering information about public use of parks and protected areas. It covers a mixture of options ranging from direct measurements with automatic counters to indirect measurements based on simple mathematical calculations, providing a kit for producing the most accurate and sustainable enumeration of public use of protected areas under existing circumstances.
Renowned international academicians and food industry professionals have collaborated to create Food Processing: Principles and Applications. This practical, fully illustrated resource examines the principles of food processing and demonstrates their application by describing the stages and operations for manufacturing different categories of basic food products. Ideal as an undergraduate text, Food Processing stands apart in three ways: The expertise of the contributing authors is unparalleled among food processing texts today. The text is written mostly by non-engineers for other non-engineers and is therefore user-friendly and easy to read. It is one of the rare texts to use commodity manufacturing to illustrate the principles of food processing. As a hands-on guide to the essential processing principles and their application, this book serves as a relevant primary or supplemental text for students of food science and as a valuable tool for food industry professionals.
The Encyclopedia of Caves and Karst Science contains 350 alphabetically arranged entries. The topics include cave and karst geoscience, cave archaeology and human use of caves, art in caves, hydrology and groundwater, cave and karst history, and conservation and management. The Encyclopedia is extensively illustrated with photographs, maps, diagrams, and tables, and has thematic content lists and a comprehensive index to facilitate searching and browsing.
Our Landscape Heritage provides an overview of the history and ecological makeup of the landscapes of New Brunswick to help ecological seekers starting out with basic knowledge about geology, soils, climate, and vegetation, to better understand why plants and animals are today distributed as they are. Part I outlines the rationale and history of ecological land classification (ELC) in New Brunswick, and presents basic scientific concepts and facts that help the reader to interpret the information that follows. Part II, Portrait of New Brunswick Ecoregions and Ecodistricts presents a detailed look at the variety and distribution of ecosystems across the geographic expanse of New Brunswick. Each of the seven chapters of Part II provides a high level description of the ecoregion, followed by detailed descriptions of each ecodistrict within the ecoregion.--Includes text from document.
This document contains nine FAO commissioned papers on cage aquaculture including a global overview, one country review for China, and seven regional reviews for Asia (excluding China), northern Europe, the Mediterranean, sub-Saharan Africa, Latin America and the Caribbean, northern America and Oceania. The content of the papers is based on the broad experience and sound knowledge of the authors with advice and help received from many experts and reviewers around the globe. The papers were presented to a distinguished audience of some 300 participants from over 25 countries during the FAO Special Session on Cage Aquaculture - Regional Reviews and Global Overview at the Asian Fisheries Society (AFS) Second International Symposium on Cage Aquaculture in Asia (CAA2), held in Hangzhou, China, from 3 to 8 July 2006.
Jane of Lantern HillLucy Maud Montgomery Jane of Lantern Hill is a novel by Canadian author L. M. Montgomery. The book was adapted into a 1990 telefilm, Lantern Hill, by Sullivan Films, the producer of the highly popular Anne of Green Gables television miniseries and the television series Road to Avonlea.Montgomery began formulating an idea on May 11, 1936, began writing on August 21, and wrote the last chapter on February 3, 1937. She finished typing up the manuscript on February 25, as she could not hire a typist to do it for her. This novel was dedicated to "JL", her companion cat.The novel was written at Montgomery's house, "Journey's End"; the environment influenced Montgomery's writing to create a