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Sugarcrafter, Frances McNaughton, shows readers how to make sensational sugar fairies. Through step-by-step demonstrations, she uses simple modelling techniques and basic shapes to create the fairies, then sculpts and colours them to make cake toppers.
Sugarcraft expert, Frances McNaughton, has designed twenty wonderful sugar fairies that you will want to make using simple techniques and readily available ingredients.
A new Rainbow Magic series full of sweetness, friendship, adventure, and, of course, magic! Join Rachel and Kirsty on their sweetest-ever fairy adventure!All of Fairyland and the human world enjoys Shelley the Sugar Fairy's tangy treats. But when Jack Frost steals her magical popping candy, it all starts exploding everywhere! Can the friends defeat him before Fairyland loses its fizz?
This is another sugarcraft book in a hugely successful series, in which sugarcraft titles have excelled. Followers of best-selling author Frances McNaughton will snap up this title on the popular subject of bags in sugar. Beginners will be inspired to have a go at sugarcraft for the first time, and more experienced cake decoraters will love the twenty original designs, with alternative ideas thrown in.
Want a special decoration for a party or wedding cake...girly cupcakes or designer cookies? Shoes are hot fashion and a sugar sensation. From gorgeous flirty bling beauties to fun, fluffy slippers and comfortable fashion boots, best-selling sugarcraft author, Frances McNaughton shows how to create tasty footwear - some with matching bags and an assortment of sweet embellishments. Shoe and bag cutters/moulds are available on the internet from sugarcraft outlets and Amazon sell them too. The following are some of the projects, and bags will follow the shoe theme: simple flip flops, sandals, stilettos, Cinderella shoes, ballet shoes, sweet sporties, sweet strappies, boots, baby shoes, fantasy shoes, patterned and printed shoes. The constituent parts of the shoes and bags are shown with the step by step instructions, and annotated for clarity, then the finished items are pictured in all their splendour. People will love to make these cake toppers for friends or relatives who can't get enough shoes.
Sugarcraft expert Frances McNaughton has designed twenty wonderful chocolate animals in white, dark and milk varieties, so you can make perfect cake toppers for animals lovers and chocoholics everywhere.
"All of Fairyland and the human world enjoys Shelley the Sugar Fairy's tangy treats. But when Jack Frost steals her magical popping candy, it all starts exploding everywhere. Can the friends defeat him before Fairyland loses its fizz?"--Amazon.com.
Laurence Talairach-Vielmas explores Victorian representations of femininity in narratives that depart from mainstream realism, from fairy tales by George MacDonald, Lewis Carroll, Christina Rossetti, Juliana Horatia Ewing, and Jean Ingelow, to sensation novels by Wilkie Collins, Mary Elizabeth Braddon, Rhoda Broughton, and Charles Dickens. Feminine representation, Talairach-Vielmas argues, is actually presented in a hyper-realistic way in such anti-realistic genres as children's literature and sensation fiction. In fact, it is precisely the clash between fantasy and reality that enables the narratives to interrogate the real and re-create a new type of realism that exposes the normative constraints imposed to contain the female body. In her exploration of the female body and its representations, Talairach-Vielmas examines how Victorian fantasies and sensation novels deconstruct and reconstruct femininity; she focuses in particular on the links between the female characters and consumerism, and shows how these serve to illuminate the tensions underlying the representation of the Victorian ideal.