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Fantasy-roman.
The majority of these essays were previously published, in slightly different form, in The New Yorker.
A young music prodigy goes missing from a hotel room that was the site of an infamous murder-suicide fifteen years earlier, renewing trauma for a bridesmaid who witnessed the first crime and rallying an eccentric cast of characters during a snowstorm that traps everyone on the grounds.
George Gershwin only has a few weeks to compose a concerto. His piece is supposed to exemplify American music and premiere at a concert entitled "An Experiment in Modern Music." Homesick for New York while rehearsing for a musical in Boston, he soon realizes that American music is much like its people, a great melting pot of sounds, rhythms, and harmonies. JoAnn Kitchel's illustrations capture the 1920s in all their art deco majesty.
"Wings Of Rhapsody Wings Of Rhapsody - A Dalliance Of Poems is an anthology of poems written by Mumbai based poetess Ms. Seema K Jayaraman. This collection is an eclectic mix of poems written over a period of three decades. Seema is a visual artist painting with words. 'Seema writes with a naturalistic, lyrical style, her work on the page begs to be read aloud. Her work hearkens to a romantic tradition, drawing on landscape and nature her craft is a contemporary one.’ - Guest Curator Ciarán Hodgers, Leaveners’ ‘Poets’ Corner’ UK introduces Seema K Jayaraman as showcased Poet of the month December 2015. 'Seema's poems are like photographs in words, one can open the book to any page for a feeling of true human history. lots of love and best wishes for the book!, -Mana (Spiritual healer, Popular author of Soul Science) 'Seema's poems sometimes feel like song, they have a beat, some are mystical..' - Aneish Kumar (MD, BONY, Mumbai) 'Seema's poems are thought- provoking, they churn you up with lucid images and strong emotions. A book of poems which heals. I loved it.' Keep writing.....and healing...Love.’ -Dr Trupti Jayin (Clinical psychologist, PLR expert) 'Seema, a poet / poetess like you only come around every 100 years or more, this is your star, your destiny. Your ink is indeed blessed.' - John Kavangah, UK (Poet, Author, Critic) 'Mesmerising! Original and ingenious crafting of words and images. Delight to read and savor.' - Oormila V Prahlad, Australia (Artist, Poetess and Accomplished Pianist)"
When an electromagnetic pulse from space triggers a total communications blackout on Earth, astronomer Zeb Aberly tracks the signal to an intelligent alien race, but the government will stop at nothing ensure his silence. Reprint.
Bagels, deli sandwiches and gefilte fish are only a few of the Jewish foods to have crossed into American culture and onto American plates. Rhapsody in Schmaltz traces the history and social impact of the cuisine that Yiddish-speaking Jews from Central and Eastern Europe brought to the U.S. and that their American descendants developed and refined. The book looks at how and where these dishes came to be, how they varied from region to region, the role they played in Jewish culture in Europe, and the role that they play in Jewish and more general American culture and foodways today. Rhapsody in Schmaltz traces the pathways of Jewish food from the Bible and Talmud, to Eastern Europe, to its popular landing pads in North America today. With an eye for detail and a healthy dose of humor, Michael Wex also examines how these impact modern culture, from temple to television. He looks at Diane Keaton's pastrami sandwich in Annie Hall, Andy Kaufman's stint as Latke on Taxi and Larry David's Passover seder on Curb Your Enthusiasm, shedding light on how Jewish food permeates our modern imaginations. Rhapsody in Schmaltz is a journey into the sociology, humor, history, and traditions of food and Judaism.
Misha Levin is a man who seems to have everything. A world-famous pianist nurtured by loving Russian parents for whom no sacrifice was too great, he has a devoted wife, an adoring son, and the adulation of millions. Then, on a street in Vienna, only hours before his most important concert, he sees the woman he loved and lost eight years efore. Desperate to reclaim the happiness he has denied himself for so long, Misha begins a secret affair that will jeopardize all that he has accomplished and force him to choose between two women. From the fairy-tale city of Prague to the romantic boulevards of Paris, from the nightspots of London to a glittering Manhattan penthouse, a searing drama of passion, deception, and betrayal is played out on an international stage - as the lives of Misha, Vera and Serena will change forever...
'Excellent book.' Nigella Lawson 'Charming, inspiring, uplifting... pure lovely.' Marian Keyes 'Read Rhapsody in Green. A novelist's beautiful, useful essays about her tiny garden.' India Knight 'Glorious...for anyone who loves fruit, vegetables, herbs and language. It makes you see them with new eyes.' Diana Henry 'A witty account of 'extreme allotmenteering' for all obsessive gardeners' Mail on Sunday 'An extremely entertaining and inspiring story of one woman's passionate transformation of a small, irregular shaped urban garden into a bountiful source of food.' Woman & Home 'A gardening book like no other, this is the author's 'love letter' to her garden. She relays warm and witty stories about the trials and tribulations throughout her gardening year.' Garden News '...this inspirational, funny book, written by someone who hankers after a homesteader's lifestyle, will make you look at even your window box in a new, more productive light.' The Simple Things 'Gardening is not a hobby but a passion: a mess of excitement and compulsion and urgency and desire. Those who practise it are botanists, evangelists, freedom fighters, midwives and saboteurs; we kill; we bleed. No, I can't drop everything to come in for dinner; it's a matter of life and death out here.' Novelist Charlotte Mendelson has a secret life. Despite owning only six square metres of urban soil and a few pots, she is an extreme gardener; the creator of a tiny but bountiful edible jungle. And like all enthusiasts, she will not rest until you share her obsession. This is the story of an amateur gardener's journey to addiction: her attempts to buy lion dung from London Zoo and to build her own cold frame; her disinhibited composting and creative approach to design; her prejudices (roses, purple flowers, people with orchards); and her passions: quinces, salad-leaves, herbs, Japanese greens and ancient British apples. It is a story of where fantasy meets reality, of the slow onset of a consuming love and, most of all, of how gardening, however peculiar, can save your life.
A French food critic faces his mortality in an “entertaining [and] witty” novel by the New York Times–bestselling author of The Elegance of the Hedgehog (Newsday). In the heart of Paris, in the same posh building made famous in The Elegance of the Hedgehog, Pierre Arthens, the greatest food critic in the world, is dying. Revered by some and reviled by many, Monsieur Arthens has been lording it over the world’s most esteemed chefs for years, passing judgment on their creations, deciding their fates with a stroke of his pen, destroying and building reputations on a whim. But now, during his final hours, his mind has turned to simpler things. He is desperately searching for that singular flavor, that sublime something once sampled, never forgotten, the flavor par excellence. Indeed, this flamboyant and self-absorbed man desires only one thing before he dies: one last taste. Thus begins a charming voyage that traces the career of Monsieur Arthens from childhood to maturity across a celebration of all manner of culinary delights. Alternating with the voice of the supercilious Arthens is a chorus belonging to his acquaintances and familiars—relatives, lovers, a would-be protégé, even a cat. Each will have his or her say about M. Arthens, a man who has inspired only extreme emotions in people. Here, as in The Elegance of the Hedgehog, Muriel Barbery’s story celebrates life’s simple pleasures and sublime moments while condemning the arrogance and vulgarity of power. “Lush and satisfying prose.” —Publishers Weekly