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With deer hunting advice from a wide variety of experts, including Leonard Lee Rue, John Weiss, Peter Fiduccia, Kathy Etling, Monte Burch, and Hal Blood, The Ultimate Guide to Deer Hunting Skills, Tactics and Techniques starts from the ground up, giving you a greater insight into the senses and habits of deer in order to better understand how to successfully hunt them. With chapters on anatomy, glands, hearing and eyesight, as well as behavior before, during and after the rut, this Ultimate Guide teaches beginners and experts alike how to hunt her any conditions, with bow, rifle, muzzle loader, and shotgun. Specific tactics such as stand hunting, still hunting, stalking, putting on drives, rattling, and using decoys are all covered. There is no better collection of deer hunting knowledge out there that features such a wide range of topics, tips, and tactics than this comprehensive compendium. Skyhorse Publishing is proud to publish a broad range of books for hunters and firearms enthusiasts. We publish books about shotguns, rifles, handguns, target shooting, gun collecting, self-defense, archery, ammunition, knives, gunsmithing, gun repair, and wilderness survival. We publish books on deer hunting, big game hunting, small game hunting, wing shooting, turkey hunting, deer stands, duck blinds, bowhunting, wing shooting, hunting dogs, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.
A fully illustrated manual for hunters seeking to improve their skills for taking the West's most sought-after big-game animal.
Hunting deer is the most inexpensive and environmentally friendly way to acquire organic, grass-fed meat. In this thorough primer, perfect for those who’ve never hunted before, Jackson Landers explains how to supplement your food supply with venison taken near your home. From choosing the correct rifle and ammunition to field dressing, butchering, and proper safety measures, Landers takes you through every step of the process and encourages a gentle, practical approach to the psychology and politics of hunting.
From the Introduction: "There is not a successful deer hunter in the world who has not come up with his own peculiar methods -- some of them secret, some not -- for beating the long odds of killing a deer. The Ojibwa Indians of the Great Lakes figured out they could attract deer by smoking wild aster in a pipe, the smell of which was like the scent of a deer's hooves. Other tribes -- such as the Choctaws and Cherokees in the Southeast -- would carry skinned-out deer heads on their belts, which they could wear over their heads whenever they needed to make a stalk (this is no longer an advisable, or legal, technique). They used decoys and calls, and they knew that banging a pair of antlers together could summon a buck during the rut. In this book we have tried to compile some of the best information and most interesting pieces written about deer in Sports Afield since the magazine was founded in 1887. There were not as many deer to hunt back then, but over the last quarter century deer populations have boomed in nearly every state but Alaska and Hawaii, and so have the articles written about them. Many of these pieces originally appeared in the Sports Afield Almanac, which was introduced by Editor Ted Kesting in 1972; others appeared as departments or short features. All told, more than 250 deer hunters contributed, making this, we hope, a very unique look at what is now America's favorite game animal. Some of the contributors-like Dwight Schuh and Peter Fiduccia, Tom McIntyre and Ted Kerasote-are what we would call pros. They have hunted, studied and written about deer all their lives. Others are just guys who wanted to share a couple of their best deer-hunting secrets. Do not be surprised if you turn up some contradictory views. There's more than one way to shoot, skin, and cook a deer; but it may be that the best way of all is the one you have to figure out on your own." "This is the finest book on whitetail hunting that I have seen." -- Larry Myhre, Sioux City Journal
Red Deer in New Zealand is a New Zealand hunting classic. It has sold over 10,000 copies and is the essential handbook for hunting Red deer in New Zealand. In this new paperback edition best selling hunting authors Roger Lentle and Frank Saxton offer a unique blend of hunting experience and science, drawing on the knowledge of many seasoned hunters plus research into wild red deer in New Zealand and other countries. The key to successful hunting is to know your quarry. This book helps the hunter to 'think like a deer' and get better results. Red Deer in New Zealand combines practical deer-stalking experience with research data about red deer behaviour, biology, diet, seasonal changes and much more in a useful blend of practical ideas and theory. It covers the behaviour of wild red deer under New Zealand conditions through the season and according to the weather; the 'roar' and the cycle of reproduction, and how they have responded to ever-increasing human activity in the bush. Other aspects covered include hunting tactics, tracking, reading sign, butchering, safety, dogs and identifying and ageing animals at a distance.Illustrated with many photographs and excellent line drawings as well as numerous anecdotes, this book will appeal to all who enjoy hunting - and in particular to those who want to improve their tallies.
A comprehensive big-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with more than 400 full-color photographs, including work by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting an animal to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from clothing to cutlery to camping gear to weapons • basic and advanced hunting strategies, including spot-and-stalk hunting, ambush hunting, still hunting, drive hunting, and backpack hunting • how to effectively use decoys and calling for big game • how to find hunting locations, on both public and private land, and how to locate areas that other hunters aren’t using • how and when to scout hunting locations for maximum effectiveness • basic information on procuring hunting tags, including limited-entry “draw” tags • a species-by-species description of fourteen big-game animals, from their mating rituals and preferred habitats to the best hunting techniques—both firearm and archery—for each species • how to plan and pack for backcountry hunts • instructions on how to break down any big-game animal and transport it from your hunting site • how to butcher your own big-game animals and select the proper cuts for sausages, roasts, and steaks, and how to utilize underappreciated cuts such as ribs and shanks • cooking techniques and recipes, for both outdoor and indoor preparation of wild game
Back by popular demand, the funniest author with a gun on his shoulder is making sure he still has the last word on deer and deer hunter behavior. The new and improved BUCK PETERSON'S COMPLETE GUIDE TO DEER HUNTING offers invaluable insights into hunting equipment, techniques, and habits, making it requisite reading for hunters with a sense of humor and for those in need of one.A sleeker, rowdier, and funnier update of the classic humor book for deer hunters.Revision includes new sections on mad deer disease, suburban camouflage and desperate housewives, and what to do with awful offal.The first edition sold more than 190,000 copies.First in a trilogy; fishing and bird-hunting guides to be published in fall 2006.
Complete reference on deer hunting lore, natural history, and science.