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This source was first published by the state of Rhode Island between 1856 and 1865. It contains basic records for colonial Rhode Island and includes journals of legislative proceedings, digests of public laws, volumes of land evidences, the acts and orders by the governor and council and Indian deeds.
Tells the story of one state in particular whose role in the slave trade was outsized: Rhode Island Historians have written expansively about the slave economy and its vital role in early American economic life. Like their northern neighbors, Rhode Islanders bought and sold slaves and supplies that sustained plantations throughout the Americas; however, nowhere else was this business so important. During the colonial period trade with West Indian planters provided Rhode Islanders with molasses, the key ingredient for their number one export: rum. More than 60 percent of all the slave ships that left North America left from Rhode Island. During the antebellum period Rhode Islanders were the leading producers of “negro cloth,” a coarse wool-cotton material made especially for enslaved blacks in the American South. Clark-Pujara draws on the documents of the state, the business, organizational, and personal records of their enslavers, and the few first-hand accounts left by enslaved and free black Rhode Islanders to reconstruct their lived experiences. The business of slavery encouraged slaveholding, slowed emancipation and led to circumscribed black freedom. Enslaved and free black people pushed back against their bondage and the restrictions placed on their freedom. It is convenient, especially for northerners, to think of slavery as southern institution. The erasure or marginalization of the northern black experience and the centrality of the business of slavery to the northern economy allows for a dangerous fiction—that North has no history of racism to overcome. But we cannot afford such a delusion if we are to truly reconcile with our past.
Two Centuries Ago, Americans paid for-and relied on-an astonishing government system that provided food, housing, and medical care to those in need. How Welfare Worked in the Early United States: Five Microhistories tells stories of "poor relief" through the lives of five people: a long-serving overseer of the poor, a Continental Army veteran who was banished from town, a nurse who was paid by the government to care for the poor an unwed mother who cared for the elderly and struggled to remain with her daughter, and a young paralyzed man who worked as a Christian missionary inside a poorhouse. Of Native, African, and English descent, these five Rhode Islanders' life stories show how poor relief actually worked. Students of history and of today's social provision have much to learn about how welfare worked in the early United States. Book jacket.