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THIS BOOK INCLUDES: Spanish For Beginners: Spanish for Beginners: Learn the Basics of the Spanish Language in 7 Days with practical and powerful exercises Spanish Short Stories: 20 exciting short novels for beginners and intermediate Spanish language learners Spanish For Beginners Ready to embark into the Spanish Language? Learning Spanish is a lot of fun, especially if the student has a great interest in it. This language is becoming more and more widely spoken on a global basis. Think how cool it is being able to speak some Spanish especially if you are looking for job opportunities, making friends or experiences etc etc in countries like Spain, Mexico, South America! This book includes: - Letters & Numbers - Days of the Week, Months, Seasons & Temporal Expression - Useful Vocabulary - Most Common Expressions - How to Ask Questions in Spanish? - Sentence Structure - Nouns & Possessive Pronouns - Adjectives - Conjugating Verbs Spanish Short Stories Improve your Spanish today with 20 exciting short stories! Have you always wanted to learn Spanish but struggled with anything beyond simple grammar and vocabulary? Are you of the opinion that learning a language requires a lot more than just simple exercises and practice sentences? Are you a true believer in the notion that one can master a language more through reading than language apps? Then this is just the book for you! Learning languages can be one of the most entertaining experiences of your life. And Spanish is not very different. But what happens when you realize that you’re stuck at a certain point and can’t move forward? Well, that’s where reading comes in! With the right stories showcasing the right vocabulary at the levels you need, reading can make all the difference. With this book you will: - Find 20 great stories you can enjoy! - Receive a summary of each story (in Spanish) to really help you get a feel of what you’re about to read - Learn a bunch of new words that are guaranteed to make your learning experience fruitful - Race through simple questions that will give you an idea of how well you’ve understood what you’ve read. With this book in your arsenal, you are guaranteed to grow as a Spanish learner, and have fun at it, too! So what are you waiting for?
Este libro es una relación de ideas, escritas en el día a día, que van desde la cordura autosugestionada, a la locura rechazada, por medio de justificaciones, concatenación de ideas, bien conexas, en una trama ideada para justificar la propia paranoia. Un libro que se compone de un diario de ideas filosóficas, Un diario en el que se vive en primera persona el deterioro mental que sufre un enfermo mental. La ficción no existe en este libro. La única ficción es la realidad paralela a la que me veo sometido, que me aleja cada vez más y más de la común realidad en la que vive el resto del mundo. Juan Montoya López
»Caribbean Food Cultures« approaches the matter of food from the perspectives of anthropology, sociology, cultural and literary studies. Its strong interdisciplinary focus provides new insights into symbolic and material food practices beyond eating, drinking, cooking, or etiquette. The contributors discuss culinary aesthetics and neo/colonial gazes on the Caribbean in literary documents, audiovisual media, and popular images. They investigate the negotiation of communities and identities through the preparation, consumption, and commodification of »authentic« food. Furthermore, the authors emphasize the influence of underlying socioeconomic power relations for the reinvention of Caribbean and Western identities in the wake of migration and transnationalism. The anthology features contributions by renowned scholars such as Rita De Maeseneer and Fabio Parasecoli who read Hispano-Caribbean literatures and popular culture through the lens of food studies.
Como te sentirias si quisieras seguir leyendo y tu mano no respondiera para dar vuelta la hoja? Si se te cayeran los papeles al suelo y tu cuerpo no coordinara para inclinarse y recogerlos? Si te diera comezon en la oreja y tu brazo no alcanzara para darte un alivio? Si te enamoraras y tu boca no pudiera articular palabras para expresarlo? Imaginate entrar en el mundo del "no poder" Si tus condiciones economicas fueran precarias, y vivieras en una sociedad que excluye y discrimina, Como empeoraria el asunto? La cantidad de ninos y jovenes con discapacidad que hemos encontrado en la ribera del lago de Patzcuaro en Michoacan, Mexico no es para nada despreciable. Las narraciones de este volumen son resenas fragmentadas y resumidas de las dificultades que encaran las personas que, sabiendose en desventaja, la utilizan como reto cuando se les propone la rehabilitacion. Entre lineas hay sentimientos de urgencia que invitan a un cambio de actitud para lograr una sociedad mas equitativa e incluyente.
Now included at the end of the book is a link for a web-based program, PDFs and MP3 sound files for each chapter. Over 2,100 pages ... Developed by I Corps Foreign Language Training Center Fort Lewis, WA For the Special Operations Forces Language Office United States Special Operations Command LANGUAGE TRAINING The ability to speak a foreign language is a core unconventional warfare skill and is being incorporated throughout all phases of the qualification course. The students will receive their language assignment after the selection phase where they will receive a language starter kit that allows them to begin language training while waiting to return to Fort Bragg for Phase II. The 3rd Bn, 1st SWTG (A) is responsible for all language training at the USAJFKSWCS. The Special Operations Language Training (SOLT) is primarily a performance-oriented language course. Students are trained in one of ten core languages with enduring regional application and must show proficiency in speaking, listening and reading. A student receives language training throughout the Pipeline. In Phase IV, students attend an 8 or 14 week language blitz depending upon the language they are slotted in. The general purpose of the course is to provide each student with the ability to communicate in a foreign language. For successful completion of the course, the student must achieve at least a 1/1/1 or higher on the Defense Language Proficiency Test in two of the three graded areas; speaking, listening and reading. Table of Contents Introduction Introduction Lesson 1 People and Geography Lesson 2 Living and Working Lesson 3 Numbers, Dates, and Time Lesson 4 Daily Activities Lesson 5 Meeting the Family Lesson 6 Around Town Lesson 7 Shopping Lesson 8 Eating Out Lesson 9 Customs, and Courtesies in the Home Lesson 10 Around the House Lesson 11 Weather and Climate Lesson 12 Personal Appearance Lesson 13 Transportation Lesson 14 Travel Lesson 15 At School Lesson 16 Recreation and Leisure Lesson 17 Health and the Human Body Lesson 18 Political and International Topics in the News Lesson 19 The Military Lesson 20 Holidays and Traditions
How did Cuba's long-established sugar trade result in the development of an agriculture that benefited consumers abroad at the dire expense of Cubans at home? In this history of Cuba, Louis A. Perez proposes a new Cuban counterpoint: rice, a staple central to the island's cuisine, and sugar, which dominated an export economy 150 years in the making. In the dynamic between the two, dependency on food imports—a signal feature of the Cuban economy—was set in place. Cuban efforts to diversify the economy through expanded rice production were met with keen resistance by U.S. rice producers, who were as reliant on the Cuban market as sugar growers were on the U.S. market. U.S. growers prepared to retaliate by cutting the sugar quota in a struggle to control Cuban rice markets. Perez's chronicle culminates in the 1950s, a period of deepening revolutionary tensions on the island, as U.S. rice producers and their allies in Congress clashed with Cuban producers supported by the government of Fulgencio Batista. U.S. interests prevailed—a success, Perez argues, that contributed to undermining Batista's capacity to govern. Cuba's inability to develop self-sufficiency in rice production persists long after the triumph of the Cuban revolution. Cuba continues to import rice, but, in the face of the U.S. embargo, mainly from Asia. U.S. rice growers wait impatiently to recover the Cuban market.
Publisher's Note: Products purchased from Third Party sellers are not guaranteed by the publisher for quality, authenticity, or access to any online entitlements included with the product. Your first-class ticket to building key Spanish language skills From the bestselling Read & Think series, this fully-illustrated third edition of Read & Think Spanish brings the Spanish language to life! In addition to introducing, developing, and growing key vocabulary, this book gives you an insider’s look at the enchanting diversity of Hispanic life and culture—from the art of eating tapas in Spain to a walk along Cuba’s white sand beaches, and from biographies on luminaries such as Andrés Segovia, the father of the classical guitar, to lessons on Argentinian soccer. Including more than 100 engaging articles written by native Spanish-speakers, each one provides a bilingual glossary on the same page, allowing you to learn without stopping to look up new or unfamiliar words. Each chapter contains several exercises to reinforce comprehension and the new premium edition features streaming audio recordings of more than 40 readings (90 minutes) and over 7,000 vocabulary items by flashcard, easily accessible online or on any mobile device, through the unique McGraw-Hill Language Lab app.
Learn Spanish as you read and hear about the vibrant Latino culture Read & Think Spanish, the innovative, non-intimidating approach to learning Spanish, is now available with an audio CD. Compiled by the expert editors of Think Spanish! magazine, this audio package brings together more than 100 engaging, fully illustrated readings and articles about the life and cultures of Spanish-speaking countries. The 70-minute audio CD features many of the articles read aloud by native speakers, as well as questions for review and reinforcement of new vocabulary.
A fun, fascinating way to expand your knowledge of the Spanish language and Hispanic cultures Read & Think Spanish offers an innovative, non-intimidating approach to learning Spanish language basics. Compiled by the expert editors of Think Spanish! magazine, this book brings together 75 engaging, fully illustrated readings and articles about the life and cultures of Spanish-speaking countries organized around topics such as famous people, festivals, traditions, food, history, geography, art, sports, and music. Key grammar points and fundamentals are highlighted, comprehension questions help reinforce new Spanish vocabulary, and an extensive bilingual glossary on each page allows you to read and learn without having to stop to look up words in a dictionary.
Alimentación sana ¿Quién dice que la comida sana no es sabrosa? Comer sano no es sinónimo de comer desabrido y aburrido. A partir de esta premisa, las recetas de este libro han sido adaptadas a las preferencias y cambios generacionales actuales, ofreciendo un enfoque nuevo en el cual, sin sacrificar el sabor, se cocina en forma inteligente, creando el punto exacto entre lo rico y lo sano. Antes decían: “Coma de todo y engorde sin culpa”. En estos tiempos, hay una nueva educación de hábitos y existe mayor conciencia sobre una alimentación con menos grasa, azúcar y calorías. Variaciones Uno de los atractivos de este libro radica en lo que la autora denomina variaciones. A partir de una receta básica, al sustituir unos ingredientes por otros, se logrará crear una gran variedad de platillos, abriendo un abanico de posibilidades para dejar volar la imaginación y elaborar las recetas según las preferencias personales. El mismo principio se aplica para obtener platillos no lácteos, vegetarianos y sin gluten. Recetas confiables y seguras Rapsodia de Sabores contiene 395 recetas y 433 variaciones probadas y aprobadas, para ser preparadas por expertos o principiantes, con indicaciones completas, paso a paso, de manera breve y clara. Incluye el qué, el cómo y el por qué. Además, contiene un amplio glosario, prácticos consejos y tablas de equivalencias. Menús interactivos Quienes no tienen tiempo para planear los menús de cada día, dispondrán de 49 menús de carne y 28 lácteos, menús para Shabát, festividades, parrilladas, taquizas, desayunos y brunches. Además contiene técnicas esenciales para lavar y desinfectar frutas, verduras y aves, para conservar y congelar todo tipo de alimentos, para equipar una cocina o armar un bufet.