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An easily accessible guide to scientific information, Hazardous Chemicals: Safety Management and Global Regulations covers proper management, precautions, and related global regulations on the safety management of chemical substances. The book helps workers and safety personnel prevent and minimize the consequences of catastrophic releases of toxic, reactive, flammable, or explosive chemical substances, which often result in toxic or explosive hazards. It also details safety measures for transportation of chemical substances by different routes, such as by road, rail, air, and sea. Discusses different aspects of potentially toxic and hazardous chemicals in simple and comprehensive language Provides toxicity and health effects of chemicals in simple, nontechnical language Covers scientific information on hazardous and potentially dangerous chemical substances at workplaces Offers fundamental knowledge about the biological and health effects of hazardous and potentially toxic chemicals in a comprehensive way Includes recent developments on safety management of hazardous and potentially toxic chemicals and related global regulations The author discusses the importance of knowledge in avoiding negligence during the use and handling of hazardous chemical substances. He stresses the importance of proper management and judicious application of each chemical substance irrespective of the workplace and eventually shows how safety and protection of the user, workplace, and the living environment can be achieved.
We have been witnessing a silent chemical revolution over the past half century. Pesticides bring widespread environmental contamination, with residues detected far from their site of application. These substances are playing havoc with the lives of humans and the environment because of their indiscriminate use. Pesticide Risk Assessment describes the environmental risks associated with the injudicious use of pesticides and their mixtures, their methods of estimation and assessment, and their regulation. It also contains methods to reduce and minimize the risks associated with the use of pesticides. The book: Examines pesticides, their impact on the environment, mode of action, estimation methods, risk assessment, mixture toxicity, alternatives for risk reduction, and regulatory aspects.Includes global case studies detailing cases of pesticide poisoning, and the health effects of exposure to pesticides. Covers risks to human health, aquifers and aquatic organisms, pollinators, soil micro flora and fauna, terrestrial organisms and wildlife. Suitable for anyone involved in pesticide application and integrated pest management, this is essential reading for researchers, scientists, extension workers and policy makers.
Global pesticide use is currently estimated at approximately 2. 5 billion kg per year (Pimentel eta/. , 1998). To be effective, pesticides need to persist for a certain period of time. However, the longer their persistence, the greater the potential for transport of a fraction of the amount applied away from the target area. Pesticides are dispersed in the environment by water currents, wind, or biota. Pesticides can directly contaminate ground and surface waters by leaching, surface run-off and drift. Pesticides can also enter the atmosphere during application by evaporation and drift of small spray droplets, that remain airborne. Following application, pesticides may volatilise from the crop or the soil. Finally, wind erosion can cause soil particles and dust loaded with pesticides to enter the atmosphere. The extent to which pesticides enter the air compartment is dependent upon many factors: the properties of the substance in question (e. g. vapour pressure), the amount used, the method of application, the formulation, the weather conditions (such as wind speed, temperature, humidity), the nature of the crop and soil characteristics. Measurements at application sites reveal that sometimes more than half of the amount applied is lost into the atmosphere within a few days (Spencer and Cliath, 1990; Taylor and Spencer; 1990; Van den Berg et a/. , this issue).
Pesticides play an important role in controlling pests that carry diseases and threaten crop production. In recent years, however, there has been increased concern about the adverse impacts of pesticides and their degradation products on public health and the environment. A considerable amount of work is being done to develop nonchemical methods of pest control, but it is not yet feasible to dispense with the use of chemical pesticides. Pesticides: Evaluation of Environmental Pollution brings together, in a single volume, current knowledge on environmental pollution caused by pesticides. It helps readers evaluate the effects that pesticide residues have in all compartments of the environment. Featuring contributions by eminent scientists from around the world, the book gives an overview of the fate and transport of pesticides and their degradation in the environment. Detailing the sources, concentration, and hazards of residues, it examines their effects in humans, birds and mammals, fish, soil invertebrates, soil microflora, aquatic invertebrates, water, milk products, and more. The book also addresses endocrine-disrupting pesticides and explores biopesticides as alternatives to chemical pesticides. A review of data on the potential hazards of pesticides, this reference will be of interest to readers working in the areas of chemical crop protection and pollution management. It adds a balanced perspective to the debate between those who think that pesticides should be banned and those who consider the continued use of large quantities to be necessary for the survival of humanity. See also Handbook of Pesticides: Methods of Pesticide Residues Analysis (CRC Press, 2009).