Download Free Quantifying Diets Of Wildlife And Fish Book in PDF and EPUB Free Download. You can read online Quantifying Diets Of Wildlife And Fish and write the review.

Quantifying Diets of Wildlife and Fish presents different techniques available to study animal diets. Ecologists determine animal diets to build natural history knowledge, test hypotheses in ecological theory and make informed management decisions for important ecosystems. Many researchers use techniques traditionally applied to the animals they study, rather than techniques with the greatest potential for the aims of each project. In an effort to encourage researchers to consider new approaches, this book focuses on the techniques, rather than on particular groups of organisms or specific environments. With contributions from leading ecologists, chapters explore experimental design, observational techniques (including new technologies), stomach contents and faecal analysis, eDNA, tracers and stable isotopes. They also cover the latest multivariate methods of analyses suitable for describing animal diets and feeding relationships, as well as testing hypotheses relevant to ecological theory, environmental management and biological conservation. The expert knowledge provided will encourage readers to look beyond the boundaries of their specialties, assist in testing important hypotheses and provide insights into management problems. The examples in this book cover a range of vertebrates and invertebrates, as well as different environments, to open these methods up for novice ecologists and stimulate lateral thinking in more experienced researchers.
Quantifying Diets of Wildlife and Fish presents different techniques available to study animal diets. Ecologists determine animal diets to build natural history knowledge, test hypotheses in ecological theory and make informed management decisions for important ecosystems. Many researchers use techniques traditionally applied to the animals they study, rather than techniques with the greatest potential for the aims of each project. In an effort to encourage researchers to consider new approaches, this book focuses on the techniques, rather than on particular groups of organisms or specific environments. With contributions from leading ecologists, chapters explore experimental design, observational techniques (including new technologies), stomach contents and faecal analysis, eDNA, tracers and stable isotopes. They also cover the latest multivariate methods of analyses suitable for describing animal diets and feeding relationships, as well as testing hypotheses relevant to ecological theory, environmental management and biological conservation. The expert knowledge provided will encourage readers to look beyond the boundaries of their specialties, assist in testing important hypotheses and provide insights into management problems. The examples in this book cover a range of vertebrates and invertebrates, as well as different environments, to open these methods up for novice ecologists and stimulate lateral thinking in more experienced researchers.
GUTSHOP '84 was the fourth in a series of workshops on various aspects of fish feeding (Table 1). Initially, the organizers merely invited regional (Pacific Northwest) fisheries scientists to share, and possibly develop mutual solutions to, the many technical problems associated with trying to obtain meaningful, quantitative information from fish stomach contents, and the subsequent statistical treatment and interpretation of the multivariate data. Since then, although not explicitly based upon any internal cycle, these scientists and increasingly more and more dispersed colleagues continued to congregate for workshop deliberations every two or three years. From the 49 attendees at the first workshop, the number of participants had grown to 65 at GUTSHOP '78, and 107 at GUTSHOP '81. By the third workshop, we were drawing scientists from across the U. S. and Canada, and from as far away as Norway. The topical content of the workshops has also evolved from the predominantly technical aspects of fish collection and stomach contents processing techniques, statistical analysis, and data manipulation and presentation to considerations of theoretical ecology, bioenergetics, and behavior.
This book is about conflicts between different stakeholder groups triggered by protected species that compete with humans for natural resources. It presents key ecological features of typical conflict species and mitigation strategies including technical mitigation and the design of participatory decision strategies involving relevant stakeholders. The book provides a European perspective, but also develops a global framework for the development of action plans.
The definitive textbook for students of wildlife management, now updated to cover the latest techniques, tools, and topics. Wildlife Management and Conservation presents a clear overview of the management and conservation of animals, their habitats, and how people influence both. The relationship among these three components of wildlife management is explained in chapters written by leading experts and is designed to prepare students for careers in which they will be charged with maintaining healthy animal populations. To be successful wildlife professionals, they will need to find ways to restore depleted populations, reduce overabundant, introduced, or pest species, and manage relationships among various human stakeholders. This book gives them the basic knowledge necessary to accomplish these goals. This second edition, which is updated throughout, features several new and expanded topics, including communication in the wildlife profession, fire science, Indigenous models of management and conservation, plant–animal interactions, quantitative analysis of wildlife populations, and a detailed glossary. The book also covers: • Human dimensions of wildlife management • Animal behavior • Predator–prey relationships • Structured decision making • Issues of scale in wildlife management • Wildlife health • Historical context of wildlife management and conservation • Hunting and trapping • Nongame species • Nutrition ecology • Water management • Climate change • Conservation planning The most widely used foundational text in the field, this is the perfect resource not only for students but also for early career professionals and those in related fields who need to understand the core tenets and tools of wildlife conservation and management. Contributors: C. Jane Anderson, Bart M. Ballard, Warren B. Ballard, John A. Bissonette, Clint Boal, Scott B. Boyle, Leonard A. Brennan, Robert D. Brown, James W. Cain III, Tyler A. Campbell, Michael J. Cherry, Michael R. Conover, Daniel J. Decker, Randall W. DeYoung, Jonathan B. Dinkins, W. Sue Fairbanks, Selma N. Glasscock, James B. Grand, Michael J. Haney, James R. Heffelfinger, Scott E. Henke, Fidel Hernandez, Davie G. Hewitt, C. L. Hoving, David A. Jessup, Heather E. Johnson, Winifred B. Kessler, John L. Koprowski, Paul R. Krausman, William P. Kuvlesky, Jr., Roel R. Lopez, R. W. Mannan, Melissa J. Merrick, L. Scott Mills, Michael S. Mitchell, Michael L. Morrison, Anna M. Muñoz, John F. Organ, Katherine L. Parker, William F. Porter, Shawn J. Riley, Steven S. Rosenstock, Michael C. Runge, Susan P. Rupp, William F. Siemer, Robert J. Steidl, Kelley M. Stewart
Ecotoxicology offers an overview of current ecotoxicological problems. It includes basic ecotoxicological concepts, as well as information about chemicals and toxic substances that may cause harmful effects on the ecosystem and its living components. The book, with a total of 48 chapters, is divided into three parts. The first part includes the basic concepts of ecotoxicology, starting with an introductory chapter on ecotoxicology as a subdiscipline of ecology; assessment on ecotoxicological effects and risk; and properties and effects of toxic chemicals. These topics are further discussed throughout the book, along with nomenclature, focal topics, and the history of ecotoxicology. The two remaining parts tackle harmful properties and harmful chemicals. The second part also covers bioaccumulation, bioavailability, biodegradability, biodegradation, and biomagnification. It also provides models for ecotoxicological populations, ecosystems and landscapes, and on food-web bioaccumulation. Chemicals including benzene, copper, lead, nitrogen, phenols, pheromones, phthalates, plutonium, and uranium are covered in separate chapters in the final part. This book will be of great value to ecologists, ecotoxicologists, and environmental managers. - Provides an overview of the theory and application of global ecology - International focus and range of ecosystems makes Ecotoxicology an indispensable resource to scientists - Based on the bestselling Encyclopedia of Ecology - Full-color figures and tables support the text and aid in understanding
This deft and thorough update ensures that The Wildlife Techniques Manual will remain an indispensable resource, one that professionals and students in wildlife biology, conservation, and management simply cannot do without.
Vols. for 1978- include the proceedings of the Western Division, American Fisheries Society.