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Selected Papers from the Proceedings of the First International Conference Vilamoura, Portugal, September 3-6, 1991. The 54 papers in this volume establish the first in a series of biannual benchmarks for technologies that maximize energy conversion while minimizing undesirable emissions. Covering the entire range of industrial and transport combustion as well as strategies for energy R&D, these contributions will be useful to mechanical and chemical engineers in academia and industry, and technical personnel in military, energy and environmental agencies of government. Among topics covered in the book are: strategies: now and in the future; pulverised coal combustion; oil combustion; gas combustion; gas fired systems, biomass combustion; fluidized bed combustion; incinerators; internal combustion; engines and reaction kinetics.
This book on energy physics and energy efficiency discusses two essential components of energy physics: the fundamentals and the criteria. It covers the historical basis of Carnot models, the thermostatic cycles of double-function heat pumps and the optimization of thermomechanical engines, and discusses the results of various investigations, bringing together a number of previous works. The latter half of this book introduces the concept of "Circular Thermoeconomics" and assesses the physical costs of recycling waste in increasingly complex industrial processes. It then goes on to present "Relative Free Energy", allowing us to create a new mathematical theory of thermodynamic costs in order to diagnose malfunctions in thermal systems. The book shows the progression of knowledge on the existence of successive energy, power and efficiency, and pairs this with the economic aspects, which are already becoming linked to growing environmental concerns.
Eco-Resorts is a design guide for low impact, environmentally friendly tourist resorts in the tropics. The book is the first to offer architects practical, detailed guidance in developing resort buildings that work with a tropical climate and meet the needs and expectations of the client and building inhabitants. The book includes both architectural design and material solutions, supported by theoretical principles, to present a sustainable approach to resort design. It demonstrates that tropical resort buildings do not necessarily require large energy input, in compliance with green building standards. Case studies show how principles of sustainable design have been successfully applied in tropical environments. * Written by an industry insider with practical design experience, knowledge and expertise. * Demonstrates design practices related to site planning and layout, and re-assesses best practices for a tropical environment, allowing architects to apply design principles to their own projects. * Includes international case studies from several countries to illustrate best practice from a variety of tropical climate destinations around the world. Z (Zbigniew) Bromberek, PhD, is an architect educated and registered in Poland, and postgraduate-educated and residing in Australia. Z has been practising and teaching architecture for nearly 30 years. He has been involved and associated with various educational institutions and professional organizations in a number of countries around the world. Before the current appointment as Senior Lecturer in Architecture at the University of Tasmania, Z spent three years as Lecturer in Environmental Design at the University of Queensland, and two years as Guest Professor in Architectural Design in Nanjing, PR China. He was also the President of the Architectural Science Association ANZAScA for three consecutive terms in 2000–05. Z’s major research interests include design–environment interaction, low-impact architecture and re-integration of architecture as an expression of a multi-disciplinary approach to design.
As the world population is exploding and alongside fluctuations in climate is also prevalent, there is an increasing stress on the food requirements of the population. We have an urgent necessity to produce more food in the limited agricultural land. Further, to feed 7 billion people there is a requirement of high yielding crops, without harming environment and limiting the use of unnecessary pesticide and chemical fertilizers. Therefore it has become crucial to develop agri-bio-techniques which are environment friendly and also give high crop productivity. Many countries are evaluating the utility of biotechnology and its role in addressing problems of food security and poverty. Biotechnology is the application of scientific and engineering principles to the processing and production of materials by utilising biological agents. These agents are exploited to provide goods and services. Agricultural biotechnology encompasses a growing list of techniques that range from simple probes to determine a relevant gene from the complete genome to manipulating genes for a desired outcome. Many other popular methods used in the realm of agricultural technology are – gene integration, Marker-assisted breeding, Tissue culture, Gene profiling or association mapping, Metabolomics etc. The fundamental challenge facing the scientific community is how to devise innovative strategies that will bring all developed as well as developing countries into the “biological fold” and to do so in ways that will take full advantage of advances in the biological sciences to curb poverty, improve public health, and promote human development. This book contains information on eco-friendly techniques for high crop productivity and it is a myriad of different techniques and technology used to sustain productivity in crop plants. There are fewer books focusing on large-scale organic farming, molecular farming etc. Multidisciplinary research and literature is needed to deliver knowledge and products into the marketplace which fulfil these requirements. The present book is a collection of literature contributed by experts, scientists, professors, and researchers from around the world, it emphasizes work of concerned scientist and his choice of techniques used for enhancement of agricultural production. This book analyses the use of modern techniques to increase crop yields, production, and risk of hunger linked to socioeconomic scenarios.