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This is the first comprehensive publication for thirty years on Blanc de Chine, a pure ivory-white porcelain made in the Dehua kilns of Fujian, a province of Southern China. Contains a catalogue of the important Hickley Collection in Singapore.
Japanese Imari porcelain, with its vivid red, blue and gold palette, reached Europe in the late seventeenth century and created a sensation among collectors accustomd to the more austere palette of blue-and-white Chinese wares. Soon Imari chargers and full garnitures graced the palaces and great houses of Europe and formed significant portions of the massive collections of Asian porcelains formed by many kings and princes. When high prices and increased competition from China caused imports of Imari to slow in the mid-eignteenth century, Imari continues to exert a strong influence on both the design and palette used to create porcelains at the newly established porcelain factories both in England and on the Continent.--pg. 6.
The art of porcelain manufacturing is linked closely to China and its history, appearing in the 7th century when it became an important symbol of royalty or high status. The masterpieces of the genre featured in this book range from simple tea bowls and fantastic vases to hair ornaments, figurines and snuff boxes with intricate, multi-coloured designs. The presentations of these fragile objects are accompanied by an informative outline of the history of Chinese porcelain. This delicate material attracted and continues to attract the attention of art lovers throughout the world.
Beginning in the mid-thirteenth century, the kilns of Dehua, capital of the Fujian Province in southeast China, began producing brilliant white porcelain pieces, the likes of which had never been seen before. Today, blanc de Chine pieces are some of the most sought-after collectibles in the world of Chinese art, their aesthetic appeal lying in their stark shapes and color, and their impossibly delicate, glasslike glaze. "Blanc De Chine" weaves together the most engaging, authoritative story of this precious art ever told. For the connoisseur, author Robert Blumenfield presents dazzling photographs and important research findings from around the world. For the novice collector, he details the differences between true blanc de Chine and other, less distinguished white wares. For the Asian art enthusiast, he provides a rich historical account of the evolution of the form, and the character and technical mastery that distinguish its finest pieces. A major contribution to the field, "Blanc De Chine" will be treasured by all who appreciate the breathtaking beauty and fascinating tradition of this exquisite art.