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William A. (Bill) Mitchell invented Pop Rocks Crackling Candy in 1956 as an attempt to create an instant carbonated drink. The fruit-flavored candy contained entrapped bubbles of carbon dioxide, which when released created tiny explosions with sound effects. As a research chemist at General Foods during the Pop Rocks heyday, Marvin J. Rudolph led a group assigned to bring Pop Rocks out of the laboratory and into the manufacturing plant. During that time, he was awarded six US patents based on Pop Rock production improvements, and one for Increda-Bubble, a popping bubble gum. Drawing on interviews with food technologists, engineers, marketing managers, and members of Bill Mitchell's family, Rudolph takes readers from the day Pop Rocks were invented to the present day.
Candy is more than a sugary snack. With candy, you can become a scientific detective. You can test candy for secret ingredients, peel the skin off candy corn, or float an “m” from M&M’s. You can spread candy dyes into rainbows, or pour rainbow layers of colored water. You'll learn how to turn candy into crystals, sink marshmallows, float taffy, or send soda spouting skyward. You can even make your own lightning. Candy Experiments teaches kids a new use for their candy. As children try eye-popping experiments, such as growing enormous gummy worms and turning cotton candy into slime, they’ll also be learning science. Best of all, they’ll willingly pour their candy down the drain. Candy Experiments contains 70 science experiments, 29 of which have never been previously published. Chapter themes include secret ingredients, blow it up, sink and float, squash it, and other fun experiments about color, density, and heat. The book is written for children between the ages of 7 and 10, though older and younger ages will enjoy it as well. Each experiment includes basic explanations of the relevant science, such as how cotton candy sucks up water because of capillary action, how Pixy Stix cool water because of an endothermic reaction, and how gummy worms grow enormous because of the water-entangling properties.
With guts, love, and her finger on the pulse, rock musical audition coach Sheri Sanders shares the essential tools artists need to interpret rock material with openness, sensitivity, creativity, and authenticity so they may succeed in the audition room and on stage. It includes tips from interviews with industry insiders and innovators.
Presents simple chemical reaction science experiments and recipes for mixtures of varying viscosity.
Following the success of the first Candy Experiments, this all-new collection presents more ways to destroy store-bought candy and learn some science in the process. Candy Experiments 2 delivers fun science facts from the perspective of a real mom in the kitchen doing crazy things with brand-name store-bought candy. Marshmallows, cotton candy, Pixy Stix, Jawbreakers, Pop Rocks, gummi candy, chocolate, and even soda provide good excuses to get destructive in the kitchen. Do Peeps dissolve when you drop them into very hot water? Can you make gummi candy disappear in water? What happens to cotton candy when you dip it in oil? Candy Experiments 2 is full of new ideas for learning science through candy. Each experiment includes basic explanations of the relevant science. The book is written for children between the ages of 7 and 10, though older and younger ages will enjoy it as well.
A self-proclaimed candy fanatic and lifelong chocoholic traces the history of some of the much-loved candies from his youth, describing the business practices and creative candy-making techniques of some of the small companies.
Uncle John is back with another spectacular show—and it’s right here in front of you! Uncle John’s Greatest Know on Earth Bathroom Reader is bursting with the latest oohs and aahs from the worlds of pop culture, history, sports, and politics. Dazzling facts, jaw-dropping blunders, and astounding lists of trivia will make your visits to the throne room more entertaining than ever. Articles range in length from a single page to extended page-turners, so there’s always something to suit your needs. With Uncle John as the ringmaster for the 33rd straight edition, this Bathroom Reader is sure to be a crowd-pleaser!
In over 200 delightful short essays Bill captures the creativity and impact of engineers. He talks of their spectacular achievements - jets, satellites, skyscrapers, and fiber optics - but draws his deepest insights from the everyday, the quotidian. He finds beauty, elegance and meaning in Ferris wheels, Tupperware, Slinkys, mood rings, waterless urinals and Velcro. Delivered originally on public radio between 1999 and 2006, each essay is a small slice of the world created by engineers. The essays also illuminate and inform about the important topics of our day by showing how intertwined engineering and technology are with terrorism, security, intellectual property and our cultural legacy.
Smart. Funny. Fearless."It's pretty safe to say that Spy was the most influential magazine of the 1980s. It might have remade New York's cultural landscape; it definitely changed the whole tone of magazine journalism. It was cruel, brilliant, beautifully written and perfectly designed, and feared by all. There's no magazine I know of that's so continually referenced, held up as a benchmark, and whose demise is so lamented" --Dave Eggers. "It's a piece of garbage" --Donald Trump.
Delicious drink recipes made entirely from candy and spirits, plus everything you need to know to throw a candy-cocktail party.