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The concept of disease; The causes of disease; Diagnosis and control; Diseases caused by biotic agents; Fungi as plant pathogens; Bacteria as plant pathogens; Viruses as plant pathogens; Diseases caused by abiotic factors; Disease dynamics - the environment; The atmospheric environment; The soil environment; Disease dynamics - inoculum and the diseased plant; Disease dynamics - populations; Host-parasite interactions; Diagnosis of plant diseases; General approaches to disease control; Avoidance of the pathogen; Exclusion of the pathogen; Eradication of the pathogen; Protection of the plant; Development of resistant hosts; Therapy applied to the diseased plant; Cultural and biological control of disease; Producing and using pathogen-free propagating material; Adjusting crop culture to minimize disease; Sanitation; Control through disease resistance; Control through the use of chemicals; The strategy of control; Plant pathology faces the future; Glossary of plant-pathological.
Plant disease management remains an important component of plant pathology and is more complex today than ever before including new innovation in diagnostic kits, the discovery of new modes of action of chemicals with low environmental impact, biological control agents with reliable and persistent activity, as well as the development of new plant varieties with durable disease resistance. This book is a collection of invited lectures given at the 9th International Congress of Plant Pathology (ICPP 2008), held in Torino, August 24-29, 2008 and is part of a series of volumes on Plant Pathology in the 21st Century. It focuses on new developments of disease management and provides an updated overview of the state of the art given by world experts in the different fields of disease management. The different chapters deal with basic aspects of disease management, mechanisms of action of biological control agents, innovation in fungicide application, exploitation of natural compounds and resistance strategies. Moreover, the management of soil-borne diseases and disease management in organic farming are covered.
Combines theoretical principles with practical applications in dealing with viral, fungal and bacterial diseases of plants. Covers exclusion techniques, eradication by chemical or physical means, biological control, fungicides, pathogen free seeds and vegetative material. Includes a wide range of examples.
Plant disease epidemics, caused by established and invasive pathogen species, continue to impact a world increasingly concerned with the quantity and quality of its primary food supply. The Study of Plant Disease Epidemics is a comprehensive manual that introduces readers to the essential principles and concepts of plant disease epidemiology.
This book is a compilation of the most challenging and significant chapters on the diagnosis and management of important bacterial, fungal, viral, viroid, phytoplasma, non parasitic diseases and various physiological disorders, in various crops. The chapters have been contributed by eminent plant pathologists, having wide experience of teaching and research on various crops with different types of diseases, which cause great economic losses. The book would be very useful for students, teachers and researchers of plant pathology. This book highlights recent advances made in the development of new types of resistance in host plants and alternative strategies for managing plant diseases to improve food quality and reduce the negative public health impact associated with plant diseases. Having entered into 21st century advancements in the Diagnosis of Plant Pathogens and Plant Disease Management need to be closely examined and adequately applied, so that newer challenges facing plant pathology could be adequately addressed in attaining food security for the growing population. Substantial advancements have been made in terms of expanding knowledge base of the biology of plant-microbial interactions, disease management strategies and application and practice of Plant Pathology. Application of molecular biology in Plant Pathology has greatly improved our ability to detect plant pathogens and in increasing our understanding, their ecology and epidemiology. Similarly, new technologies and resources have been evolved for the development of sustainable crop protection systems by different control strategies against various pests and pathogens that are important components of the integrated pest management programme. Natural products and chemical compounds discovered as a result of basic research and molecular mechanisms of pathogenesis have led to the development of “biorational” pesticides. Biological control has been found to be the most significant approach to plant health management during the twentieth century and promises using modern biotechnology, to be even more significant in the twenty-first century.
Principles of Plant Disease Management is intended to provide a substantive treatment of plant disease management for graduate and undergraduate students in which theoretical and practical elements are combined. Reference is made to specific diseases and control practices to illustrate basic principles or strategies. The section on epidemiology includes a chapter in which arthropod vectors (aphids, leafhoppers, whiteflies, Coleoptera and mites) are briefly discussed, and the section on control includes references to the use of crop varieties with resistance to such vectors, and also contains information on mechanical, cultural, biological and chemical measures that contribute to vector control. The technology of disease management is presented according to epidemiological principles Sections on diagnosis, epidemiology, environmental factors, disease forecasting, disease control (exclusion, physical, chemical and biological), plant resistance, cultural modifications to suppress epidemics, effects of chemicals and their major groups and uses, and examples of disease management in practice are included A bibliography and index are appended
Plant Pathology presents information and advances in plant pathology including disease induction and development and disease resistance and control. This book is organized into two major parts encompassing 14 chapters that focus on diseases, pathogenicity, and pathogen variability. The first part of the book deals with general considerations of disease, the disease cycle, parasitism and pathogenicity, and the variability in pathogens. This is followed by a presentation of the mechanisms by which pathogens cause disease and plants resist disease. Core chapters focus on the effects of pathogen-produced enzymes, toxins, growth regulators, and polysaccharides on the structural organization and on the basic physiological processes of photosynthesis, translocation, and respiration. The chapters also discuss the defense mechanisms of the plant. Moreover, this book explains the genetics of host-parasite interaction, effects of environment on disease development, and control. The second part of the book deals with the infectious diseases caused by fungi, bacteria, parasitic higher plants, viruses, and nematodes. This part also looks into the noninfectious diseases caused by environmental factors. The diseases caused by each type of pathogen are discussed comprehensively as a group and are subsequently discussed individually in detail. This book includes diagrams of cycles for each disease to create visual images for better understanding of the disease and message retention. This book is ideal for students with introductory course in plant pathology.
This invaluable resource introduces the eleven types of organism that cause plant disease, ranging from higher plants to viroids and describes examples of cash and staple crop diseases that have caused human catastrophes. Early chapters cover serological and molecular techniques for the diagnosis of plant pathogens, epidemiology, methods for estimating disease severity and its effect on crop yields and techniques for limiting inoculum. Later chapters are concerned with colonisation of the plant and symptom development and the underlying biochemical and genetic factors that control these events. Finally, the control of plant disease using a variety of techniques including genetic modification is discussed. Modern diagnostic techniques Epidemiology and the measurement of disease severity The biochemistry and molecular biology of plant disease Control through cultural, biological, genetic and molecular techniques A wealth of examples and applications including full colour photographs
Handbook of Plant Disease Identification and Management presents the fundamentals of plant diseases identification based on symptomology and management focusing mainly on integrated pest management approach. It discusses a variety of techniques for the diagnosis of crop disease, losses due to crop diseases, and theories behind disease management. It describes how society is constraining the possibilities for management of crop diseases by changing the environment; biologically controlling crop diseases; and the epidemiologic and genetic concepts of managing host genes. This book discusses managing diseases through diverse chemical, biological, and physical methods. It highlights climatic factors affecting crops by creating favorable condition for most of the diseases. This book serves as a complete guide for growers, researchers, and graduate students to understand basics of plant disease identification. It explains the disease cycle for respective crops with favorable conditions promoting disease development. It intends to aid growers in managing diseases and help scientists with future research.
Plant diseases play an important role on our daily lives. Most of plant diseases are visible and are caused by biotic and/or abiotic factors. Symptoms are usually the results of a morphological change, alteration or damage to plant tissue and/or cells due to an interference of the plant’s metabolism. All basic structures of vascular plants are subject to attack by pathogens. The failure in accurate disease diagnosis and management may lead to huge losses in plant production and related commodities, which causes nutritional food scarcity. Typically, the appearance of a biotic symptom will indicate the relatively late stage of an infection and/or colonization of a pathogen. Expert detection, accurate diagnosis, and timely management play a significant role in keeping plants free from pathogens. In this book expert scholars share their research knowledge and key literature which are vital toward the diagnosis of plant diseases across the globe, addressing traditional plant pathology techniques, as well as advanced molecular diagnostic approach.