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However, the controls on phosphorus transfers through landscapes are complex, and an integrated approach by terrestrial and aquatic scientists is needed to develop such an understanding. The use of waterbodies as sensitive and fragile indicators of phosphorus losses from surrounding watersheds is an important step towards a comprehensive scientific approach.
Phosphorus (P) is an essential macronutrient for plant growth. It is as phosphate that plants take up P from the soil solution. Since little phosphate is available to plants in most soils, plants have evolved a range of mechanisms to acquire and use P efficiently – including the development of symbiotic relationships that help them access sources of phosphorus beyond the plant’s own range. At the same time, in agricultural systems, applications of inorganic phosphate fertilizers aimed at overcoming phosphate limitation are unsustainable and can cause pollution. This latest volume in Springer’s Plant Ecophysiology series takes an in-depth look at these diverse plant-phosphorus interactions in natural and agricultural environments, presenting a series of critical reviews on the current status of research. In particular, the book presents a wealth of information on the genetic and phenotypic variation in natural plant ecosystems adapted to low P availability, which could be of particular relevance to developing new crop varieties with enhanced abilities to grow under P-limiting conditions. The book provides a valuable reference material for graduates and research scientists working in the field of plant-phosphorus interactions, as well as for those working in plant breeding and sustainable agricultural development.
Phosphorus is essential for life, yet is often the element most limiting for biological productivity. Although most organisms take up phosphorus in an inorganic form, organic forms frequently dominate in soils and aquatic systems. Up to this point, the role of organic phosphorus and mechanisms for its dynamics have been poorly understood. However, recent advances in research have shed new light on the subject and this book brings together these advances. It covers the transformation and characterization of organic phosphorus in both terrestrial and aquatic systems. It will attract a broad range of scientists from several disciplines.
This comprehensive book provides an up-to-date and international approach that addresses the Motivations, Technologies and Assessment of the Elimination and Recovery of Phosphorus from Wastewater. This book is part of the Integrated Environmental Technology Series.
This book was written by undergraduate students at The Ohio State University (OSU) who were enrolled in the class Introduction to Environmental Science. The chapters describe some of Earth's major environmental challenges and discuss ways that humans are using cutting-edge science and engineering to provide sustainable solutions to these problems. Topics are as diverse as the students, who represent virtually every department, school and college at OSU. The environmental issue that is described in each chapter is particularly important to the author, who hopes that their story will serve as inspiration to protect Earth for all life.
This book describes a pathway for sustainable phosphorus management via the Global Transdisciplinary Processes for Sustainable Phosphorus Management project (Global TraPs). Global TraPs is a multi-stakeholder forum in which scientists from a variety of disciplines join with key actors in practice to jointly identify critical questions and to articulate what new knowledge, technologies and policy processes are needed to ensure that future phosphorus use is sustainable, improves food security and environmental quality and provides benefits for the poor. The book offers insight into economic scarcity and identifies options to improve efficiency and reduce environmental impacts of anthropogenic phosphorus flows at all stages of the supply and use chain.
Phosphorus is essential to all life. A critical component of fertilizers, Phosphorus currently has no known substitute in agriculture. Without it, crops cannot grow. With too much of it, waterways are polluted. Across the globe, social, political, and economic pressures are influencing the biogeochemical cycle of phosphorus. A better understanding of this non-renewable resource and its impacts on the environment is critical to conserving our global supply and increasing agricultural productivity. Most of the phosphorus-focused discussion within the academic community is highly fragmented. Phosphorus, Food, and Our Future will bring together the necessary multi-disciplinary perspectives to build a cohesive knowledge base of phosphorus sustainability. The book is a direct continuation of processes associated with the first international conference on sustainable phosphorus held in the United States, the Frontiers in Life Sciences: Sustainable Phosphorus Summit, though it is not a book of conference proceedings; rather, the book is part of an integrated, coordinated process that builds on the momentum of the Summit. The first chapter will introduce the biological and chemical necessity of phosphorus. The subsequent ten chapters will explore different facets of phosphorus sustainability and the role of policy on future global phosphorus supplies. The final chapter will synthesize all of the emerging views contained in the book, drawing out the leading dilemmas and opportunities for phosphorus sustainability.
​This book starts with depiction of the phosphorus role in life creation and evolution. Then it outlines in which vital processes different phosphates participate in life of all flora and fauna, from DNA molecules till body tissues. Crucial function of phosphates was noticed long ago, but only in XIX century discovery of mineral fertilizers made it possible to sustain the needs of growing global population, thus initiating a “green revolution”. Though, for many decades after it, the complexity of interactions “fertilizer-soil-plant roots” was underrated, causing massive damages, such as soil destruction and eutrophication of waters. Still, mining of exhausting natural phosphate reserves continued worldwide. Lessons of what happened in XIX century due to scarcity of phosphates were ignored. In the meantime, production of phosphates reached its peak few years ago. Immediate implementation of phosphate recycling technologies from municipal wastes can help avoid imminent global disaster.​