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An entertaining travel guide which shows a different picture of Persia (Iran) - about the country, people and attractions.
In her magical, memorable novel, Sandra Dallas explores the ties of loyalty and friendship that unite the women in a quilting circle in Depression-era Kansas It is the 1930s, and hard times have hit Harveyville, Kansas, where the crops are burning up, and there's not a job to be found. For Queenie Bean, a young farm wife, a highlight of each week is the gathering of the Persian Pickle Club, a group of local ladies dedicated to improving their minds, exchanging gossip, and putting their quilting skills to good use. When a new member of the club stirs up a dark secret, the women must band together to support and protect one another.
Winner of the IACP 2019 First Book Award presented by The Julia Child Foundation "Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.
The creator of one of the most innovative and best-selling video games of all time gives an unvarnished look into the process in this one-of-a-kind compilation. Before Prince of Persia was a best-selling video game franchise and a Disney movie, it was an Apple II computer game created and programmed by one person, Jordan Mechner. Mechner's candid and revealing journals from the time capture the journey from his parents’ basement to the forefront of the fast-growing 1980s video game industry... and the creative, technical, and personal struggles that brought the prince into being and ultimately into the homes of millions of people worldwide. Now, on the 30th anniversary of Prince of Persia’s release, Mechner looks back at the journals he kept from 1985 to 1993, offering new insights into the game that established him as a pioneer of cinematic storytelling in the industry. This beautifully illustrated and annotated collector’s edition includes: 300 pages of Jordan’s original journals, Present-day margin notations by Jordan adding explanation, context, and affectionate cartoons of real-life characters, Archival visuals illustrating the stages of the game’s creation, Work-in-progress sketches, rotoscoped animation, screen shots, interface design, memos, and more, A full-color 32-page "Legacy" section in which Jordan and fans share Prince of Persia memories from the past 30 years, including the Ubisoft games and Disney movie. The Making of Prince of Persia is both a tribute to a timeless classic, and an indelible look at the creative process that will resonate with retro-gaming fans, game developers, and writers, artists, and creators of all stripes.
An analysis of the peoples, rulers, and cities of Persia and the role they played in Old Testament history. Packed with illustrations and more than 100 photographs.
Sykes was educated at the Royal Military Academy at Sandhurst and, upon his commission as an officer in the British Army, joined a cavalry regiment in India in 1888. In November 1892, he undertook a secret mission to Samarkand (present-day Uzbekistan) to survey, on behalf of the British authorities, the Trans-Caspian Railway, recently completed by the Russians. He made trips to Persia in 1893 and 1894 for surveying and mapping, and to cultivate local leaders. In late 1894, he was appointed the first British consul for Kermān and Baluchistan, a position he held for the next decade. After an introduction to the climate and physical features of the country, A History of Persia provides a comprehensive history, from the early civilization of Elam (circa 2700 BC) to the adoption of the first modern constitution in 1906. Presented here is Volume II. It contains maps, illustrations, and a bibliography of sources used by Sykes.
This is a facsimile of a classic history first published by Macmillan in 1915 and issued in two further editions by Routledge and Kegan Paul. Sir Percy Sykes was an explorer, consul, soldier and a spy who lived and travelled in Persia over a period of twenty-five years. This two-volume collection provides a comprehensive history of Persia from Alexander the Great, through British, French and Russian colonialism, to the early twentieth century oil industry. With a new introduction by Sykes' biographer, Antony Wynn, this comprehensive history provides essential background reading to students and academics of Persia.
Writing nearly 1000 years ago, Nizami captures the lightness of heart that falling in love can bring, the thrill of shared affection, the sorrows of separation, the pains of jealousy and the grief that comes with loss. Nizami inspired rock star, Eric Clapton, to write his song "Layla".
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