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The beautifully illustrated homage to the art of beer—and the design that makes it stand out The craft beer boom of the last decade has led to an explosion of new breweries. In such a crowded market, how do you make your beer stand out from the crowd? For many of the best brewers, the secret is to have an eye-catching design, something that reflects the quality of the product within and the values of the brewer who made it. Based on the hugely popular blog, Oh Beautiful Beer collects the most innovative new labels and logos into a sumptuous full-color book. Each brewery is selected by graphic designer Harvey Shepard, who uses the designs to create a visual history of craft beer. From the Gonzo cartoons of Flying Dog to the playful geometric patterns of Evil Twin to the classic Brooklyn "B," every beer geek will want to own this love letter to the art of beer.
AWARDED THE KIRKUS STAR! NAMED TO KIRKUS REVIEWS' BEST OF 2011 LIST! 2012 INDIE READER DISCOVERY AWARD WINNER! 2012 ERIC HOFFER BOOK AWARD RECIPIENT! INDIE BOOK AWARDS FINALIST IN TWO CATEGORIES! An extended Italian immigrant family clings to community life amid tragedy, the Spanish flu, Prohibition, and the Great Depression. A broken Polish immigrant family leaves a legacy of heartbreak, separation, Civilian Conservation Corps redemption, and World War II heroism. From these dissimilar backgrounds emerges a quintessential American family, one whose members embody the conflicting social movements of their times: a staunchly Catholic Polish immigrant U.S. Marine Corps father, an emotionally effusive Italian mother, an Oliver North son, a Hillary Clinton daughter, a mentally ill sister, a jock brother, a lesbian rocker, and a gay male activist. In an age of bitter cultural polarization, Oh, Beautiful: An American Family in the 20th Century celebrates what has kept America together. This true story is an engrossing portrait of an American family and an evocative documentation of nearly 100 years of American history.
Before North Dakota obtained statehood and entered the Union as a dry state, the region's commercial beer industry thrived. A lengthy era of temperance forced locals to find clever ways to get a beer, such as crossing the Montana and Minnesota borders for a pint, smuggling beer over the rails and brewing at home. After Prohibition, the state's farmers became national leaders in malting barley production, serving the biggest brewers in the world. However, local breweries struggled until 1995, when the first wave of brewpubs arrived on the scene. A craft brewing renaissance this century led to an explosion of more than a dozen craft breweries and brewpubs in less than a decade. Alicia Underlee Nelson recounts North Dakota's journey from a dry state to a booming craft beer hub.
Bill Kauffman has carved out an idiosyncratic identity quite unlike any other American writer. Praised by the likes of Gore Vidal, Benjamin Schwarz, and George McGovern, he has, with a distinctive and slashingly witty, learnedly allusive style, illumed forgotten corners of American history, articulated a defiant and passionate localism, and written with love and dark humor of his repatriation. Poetry Night at the Ballpark gathers the best of Bill Kauffman's essays and journalism in defense and explication of his alternative America--or Americas. Its discrete pieces are bound by a thematic unity and propulsive energy and are full of unexpected (yet startlingly apposite) connections and revelatory linkages. Whether he's writing about conservative Beats, backyard astronomers, pacifist West Pointers, or Middle America in the movies, Bill Kauffman will challenge, maybe even change, the way you look at American politics and the American provinces.
The political right is at an inflection point. The policies that have guided the conservative movement for decades are no longer relevant to the problems we face. Donald Trump's election exposed the vast chasm between the priorities of the conservative professional class, and those of the voters it purportedly serves. But this chasm existed long before it was exposed in 2016, and as we move further into the post-Trump era, these issues aren't going away. The right must contend with the forces that drove Trump to power. The American Conservative has been contending with those very forces for two decades. Launched in 2002 to reignite conversations conservatives had neglected for too long, the magazine has emerged as the best explainer of our present discontents—and the distinct “Main Street” conservatism that it forms as the best path forward. Main Street Conservatism: The Future of the Right takes seminal essays from TAC's robust back catalog and presents them in four broad topic areas that are driving our ongoing political realignment: foreign policy, political economy, American culture, and faith & family. TAC's prescience on these issues creates an anthology that is very much relevant to the issues we now face. The magazine was founded in opposition to the Iraq war, and has been a consistent proponent of a foreign policy fit for a republic, not an empire, ever since. Long before the 2008 financial crisis, the magazine warned of the pitfalls of globalization and an over-financialized economy. On immigration, TAC's prescience on these issues creates an anthology that is very much relevant to the issues we now inaugural editorial took seriously the challenge of assimilation, and placed the issue in the context of defending and defining a uniquely American culture. And all the while, the magazine has been mindful to robustly defend the bedrock of our society: faith and family. With essays from leading conservatives like Patrick J. Buchanan, Sir Roger Scruton, Walter McDougall, Robert W. Merry, Rod Dreher, and many more, Main Street Conservatism: The Future of the Right is far more than a disjointed anthology. The book, like the magazine from which it is taken, is indispensable for understanding American conservatism in our current moment.
The man behind Mikkeller brewery offers his guide to the best beers. Discover how he got started in the business, and learn about the ever-growing Nordic beer revolution with its fascinating origins. Then find out everything you have ever wanted to know about this highly versatile drink with an in-depth look at various beer types and the intrinsic differences between them. Drawing on his years of experimenting with tastes, textures and techniques in the art of beer brewing, Mikkel offers you his own extraordinary insights into the processes behind your favourite beers. Starting with the basics, discover how to make beer at home with easy-to-follow recipes that cover many of the sought-after brews that Mikkeller and his friends have become known for. In addition to this, learn about how to taste beer and understand its flavours. With a chapter dedicated to food, Mikkel offers an alternative to wine with meals and teaches us which beers work best with what foods, as well as providing us with a few tasty recipes of his own.