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Billie Marie Ferry was born in 1871 and died in 1984, dying just seven days shy of her 113th birthday. She was the youngest of seven and the only girl. She lived in the elegant Oak Alley plantation in Vacherie, Louisiana, the sugarcane plantation that her father built. She loved watching Oak Alley thrive, as her brothers, nephews, and sons oversaw it. She was separated from her family in an orphanage, not reuniting with them until she was six years old. Billie had two marriages, five children with one dying at birth, and volunteered a lifetime of civic missions. She made friends with former slaves, went to college, worked at the Red Cross during both world wars, and watched as five generations of her family matured into upstanding members of society. Billie tells of her first car ride, struggling to make ends meet during the Depression, living through the Korean War and the Vietnam War, and finally succumbing to using a wheelchair at 102. Billie walked for women’s rights in her youth and gave an address opposing abortion at the age of 110. When the end came, she was ready for it. Her story is about a legendary family led by a woman.
Now a limited Netflix series starring Zoe Saldana! This Reese Witherspoon Book Club Pick and New York Times bestseller is “a captivating story of love lost and found” (Kirkus Reviews) set in the lush Sicilian countryside, where one woman discovers the healing powers of food, family, and unexpected grace in her darkest hours. It was love at first sight when actress Tembi met professional chef, Saro, on a street in Florence. There was just one problem: Saro’s traditional Sicilian family did not approve of his marrying a black American woman. However, the couple, heartbroken but undeterred, forged on. They built a happy life in Los Angeles, with fulfilling careers, deep friendships, and the love of their lives: a baby girl they adopted at birth. Eventually, they reconciled with Saro’s family just as he faced a formidable cancer that would consume all their dreams. From Scratch chronicles three summers Tembi spends in Sicily with her daughter, Zoela, as she begins to piece together a life without her husband in his tiny hometown hamlet of farmers. Where once Tembi was estranged from Saro’s family, now she finds solace and nourishment—literally and spiritually—at her mother-in-law’s table. In the Sicilian countryside, she discovers the healing gifts of simple fresh food, the embrace of a close knit community, and timeless traditions and wisdom that light a path forward. All along the way she reflects on her and Saro’s romance—an incredible love story that leaps off the pages. In Sicily, it is said that every story begins with a marriage or a death—in Tembi Locke’s case, it is both. “Locke’s raw and heartfelt memoir will uplift readers suffering from the loss of their own loved ones” (Publishers Weekly), but her story is also about love, finding a home, and chasing flavor as an act of remembrance. From Scratch is for anyone who has dared to reach for big love, fought for what mattered most, and those who needed a powerful reminder that life is...delicious.