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With over 300,000 copies sold, this wonderful volume presents 60 sweet, savory and mouth-watering muffins--a great variety of recipes that turn out perfectly every time. A charmingly-designed collection, it includes baking tips and hints for these classic favorites that everyone loves. Devoted to its singular sensational theme, the offerings range from smoked turkey muffins (excellent as an hors d'oeurves in miniature) to the all-time house specialty, pumpkin chocolate chip muffins. Be prepared for applause for the recipes for muffins with a surprise inside! Includes 20 B&W illustrations.
What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than The Ultimate Muffin Book. From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more than 600 recipes and variations for absolutely every muffin imaginable. Peanut Butter Chocolate Chip, anyone? Or luscious Hazelnut? Or what about Pizza Muffins for kids of all ages? Low-fat, nonfat, gluten-free, dense, and decadent -- they're all here, as well as baking tips, an ingredients guide, and a witty history of how the muffin came to be an American institution. Muffins. Is there a better way to make everyone in your life smile?
In a far corner of the Island of Serendipity stood the poorest of poor castles. Everything was poor including the villagers who lived inside. No matter how poor, the villagers took the greatest of pride in the baking and selling of muffins Every morning, villagers loaded them onto their only wagon and went from village to village selling all the muffins. One day there appeared at the castle a great and monstrous dragon—a muffin-munching dragon. With crumbs still on his face from the muffins he'd eaten at the last castle he'd visited, the dragon came waddling down the hill, right up to the drawbridge. From the smell of things, this was a perfect place for a muffin-munching dragon to live. From that day forward, he ate all of the muffins. With no muffins to sell, the castle folk had no money to buy supplies to bake more muffins. All would have ended here had they not all learned to work together. A delightful tale about simple economics.
If a big hungry moose comes to visit, you might give him a muffin to make him feel at home. If you give him a muffin, he'll want some jam to go with it. When he's eaten all your muffins, he'll want to go to the store to get some more muffin mix. In this hilarious sequel to If You Give a Mouse a Cookie, the young host is again run ragged by a surprise guest. Young readers will delight in the comic complications that follow when a little boy entertains a gregarious moose.
A charming, one-of-a-kind cookbook devoted exclusively to breakfast—that most American of meals which is enjoying a comeback all over the country. Here Marion Cunningham celebrates the simple pleasures of a good breakfast with 288 irresistible recipes for traditional favorites—from scones and sticky buns and popovers and hash browns to all kinds of eggs and pancakes and muffins—as well new treats. Her Great Coffee Cake lends itself to a variety of spicy, crunchy combinations; her Raw Fresh Fruit Jams can be made in just thirty minutes (with no cooking!); and her Oatmeal Bran and Mother’s Cookies are perfect for when breakfast is on the run. And for more leisurely moments and special occasions, Cunningham includes forty breakfast menus guaranteed to make the first meal of the day the best.
Mmmm, muffins. Julie Stafford has followed her highly successful low-fat, low-sugar, low-salt, high-fibre and cholesterol-free approach to create 100 healthy recipes for sweet and savoury muffins. Try Banana & Passionfruit Muffins for morning tea, add a Lemon & Poppyseed Muffin to a school lunchbox, or serve Tomato, Onion & Basil Muffins straight from the oven while still warm! Julie Stafford's Muffin Book proves that eating healthily doesn't have to mean giving up all the good things in life. This collection also includes wheat-free and dairy-free recipes.
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
There's nothing like a freshly baked muffin, hot out of the oven and smelling like heaven. Home baking is one of life's simple pleasures. Preparing wholesome, delicious food for your friends and family is so deeply satisfying. And the best thing about muffins is that they are so easy and quick to bake! The Muffin Bible has 170 delectable recipes with easy-to-follow instructions to ensure you bake the perfect muffin every time. With a combination of sweet and savory recipes, low-fat options, and handy hints and variations, the Muffin Bible has something for every occasion and every taste.