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Researches are becoming increasingly interested in studying the different dimensions and effects of entrepreneurship. This book seeks to explain the entrepreneurial attitudes of individuals, the determinants of entrepreneurship and its economic and social consequences.
This book is a collection of selected papers presented at the Annual Meeting of the European Academy of Management and Business Economics (AEDEM), held at the Faculty of Economics and Business of the University of Barcelona, 05 – 07 June, 2012. This edition of the conference has been presented with the slogan “Creating new opportunities in an uncertain environment”. There are different ways for assessing uncertainty in management but this book mainly focused on soft computing theories and their role in assessing uncertainty in a complex world. The present book gives a comprehensive overview of general management topics and discusses some of the most recent developments in all the areas of business and management including management, marketing, business statistics, innovation and technology, finance, sports and tourism. This book might be of great interest for anyone working in the area of management and business economics and might be especially useful for scientists and graduate students doing research in these fields.
The key theme of this book is organizational learning and its consequences for the field of aviation safety. Air safety rates have been improving for a long time, demonstrating the effects of a good learning model at work. However, the pace of improvement has almost come to a standstill. Why is this? Many safety improvements have been embodied in technology. New devices and procedures appear almost daily, yet the rate of air safety improvement has dragged in recent years. Improving Air Safety through Organizational Learning explains this situation as being the consequence of a development model supported chiefly by information technology being introduced as an alternative to human operators. This is not a book about the convenience of including or not including IT in aviation, but an open discussion about the adequacy and risks of some practices in the field. Two different but complementary issues emerge. Firstly, a real improvement in air safety requires a different approach, since the present one seems now to be exhausted. Secondly, the current approach has powerful economic roots, and any new approach must deal with this fact, improving safety rates without becoming financially damaging. Consequently the book is divided into two parts. Part one deals with the issue of the present learning model organizing the conclusions around accident reports that show themselves the existence of a problem: the present use of technology makes the system better at doing things already known, while at the same time it makes the whole system worse at dealing with unplanned situations. Part two suggests a new development model, one that makes strong use of technology but at the same time questions every step: what knowledge will disappear from the system and what is the potential effect of that loss?
El modelo EFQM de Excelencia, como conjunto de criterios que recogen buenas prácticas de gestión de organizaciones excelentes, se ha convertido desde su aparición en 1991, en un referente utilizado cada vez por más empresas y organizaciones europeas que tratan de mejorar su gestión para mejorar sus resultados, y en definitiva elevar sus niveles de competitividad. Este libro pretende mostrar el Modelo EFQM de Excelencia, más que como una herramienta mágica 'per se', como un sistema coherente de prácticas que, correctamente utilizado, permite a las empresas y organizaciones estructurar y sistematizar la innovación y la mejora continua como elemento fundamental de su gestión. El texto recoge, a partir de la estructura del Modelo, la interpretación libre del autor, así como numerosos ejemplos prácticos de organizaciones líderes que tienen asumida la mejora continua y la innovación para aumentar su competitividad. INDICE: Planteamiento estratégico de la calidad total. Evolución del término/concepto de la calidad total. Los grandes modelos de Excelencia. El modelo Deming. El modelo de Excelencia de los Estados Unidos 'Malcolm Baldrige'. El modelo Iberoamericano de Excelencia en la Gestión. El Modelo EFQM de Excelencia. Liderazgo. Política y estrategia. Personas. Alianzas y recursos. Procesos. Resultados en los clientes. Resultados en las personas. Resultados en la sociedad. Resultados clave. Autoevaluación y planificación. Proceso de puntuación y consenso. El Modelo EFQM de Excelencia versión pequeñas y medianas empresas (PYMES). El Modelo EFQM de Excelencia para el sector público y organizaciones del voluntariado. ISO 9001: 2000 y Modelo EFQM de Excelencia. Casos prácticos del Modelo Europeo.
Featuring case studies from the industrial and tourism sectors, this book provides an interdisciplinary perspective on the effect of total quality management on business and innovation strategies. The principles of Total Quality Management (TQM) have been widely researched and analyzed as an essential tool for businesses to compete in a globalized economy. This book presents the latest research on the applications of TQM across different functions such as customer service, human resources management and cost control. It demonstrates how the utilization of TQM tools, such as the SERVQUAL model, Eco-Management and Audit Scheme (EMAS), High Involvement Practices (HIWP) and the EFQM excellence model, impacts a firm’s performance, enhances productivity and innovation and reduces cost, thereby allowing them to compete more effectively in the global market. Building on the extensive literature on the relationship between TQM and business performance, the authors argue that quality acts as a powerful competitive tool that companies should embrace in their corporate strategy. By promoting activities that result in greater efficiency, improved control and management of the organization (internal quality), firms can achieve significant improvement in customer satisfaction, employee satisfaction, social impact and business results (external quality) and exceed expectations in these areas.
Uno de los objetivos de la presente obra es el aunar la generación de nuevo conocimiento con la difusión del mismo entre los interesados en la materia y, además, hacerlo de una forma simple y de aplicación prácticas del mismo. La presente publicación trata de generar nuevo conocimiento mediante la profundización en las raíces del Modelos, así como en la propuesta concreta de adaptación del sistema de autoevaluación para el caso de Pymes y microempresas. En el apartado práctico y mediante estudio de campo, se aportan datos de una población significativa de la Pymes pertenecientes a un mismo sector industrial y que permiten verificar la validez de los postulados anteriores, tanto desde la visión práctica de aplicabilidad como de situación de las Pymes con respecto al Modelo y los diferentes bancos de datos disponibles. Mediante la comparativa de los datos obtenidos en las diferentes evaluaciones realizadas, y los disponibles en la bibliografía, se sacan conclusiones sobre las características particulares de las Pymes analizadas, a la vez que se señalan las acciones para mejorar su situación con respecto a los estándares propuestos por el Modelo.
The aim of this book is to show how wine tourism can be used as a model for sustainable economic development, driving economic growth and social development in some locations. It will explore the interaction between tourism and viticulture in wine tourism destinations, while also explaining some of the repercussions of these activities. This book covers various topics including regional development, environmental management, sustainable viticulture, quality management in wineries and wine tourism routes among others. Wine tourism, which combines two important yet distinct economic activities (i.e., tourism and viticulture), has recently emerged as a new tourism product driven by tourists’ search for new experiences and wineries’ need to diversify their businesses and seek new revenue streams to boost sales. This new form of tourism, which typically takes place in rural areas and which combines wine production with tourist activities, is becoming important for such regions by providing a complementary income source. It provides a model for sustainable economic development for these regions, which for various reasons may otherwise struggle to develop. Featuring cases and business implications from various locations, this book provides an important source of knowledge—both theoretical and practical—suitable to academics, scholars, researchers, and practitioners in the tourism sector and the wine industry.