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Food is meant to be enjoyed, and Sophie Dahl would have it no other way. Growing up in a family of true food lovers, she began cooking at a young age and never looked back. Miss Dahl's Voluptuous Delights presents nearly one hundred of her tried-and-true recipes, organized around the four seasons and using the freshest ingredients available. Accented with her stories about how she came to know these foods and why she loves them, Miss Dahl's Voluptuous Delights provides a complete picture of what a meal should provide. From lemon-scented summer stews, to crisply burnished pies, to salads and soups for breezy lunches, to decadent desserts, Sophie Dahl cooks food that is indulgent, delicious, and wholesome.
A stylish and charming cookbook from a rising food star that interweaves personal anecdotes about food and the good life with 100 simple and appealing seasonal recipes. Bestselling author Sophie Dahl offers up 100 wholesome recipes for health-minded home cooks who yearn for a bit of indulgence in her gorgeous second cookbook. Favoring natural sweeteners, minimal meat, and abundant produce, these dishes satisfy yet never feel ascetic. Recipes ranging from Roasted Pumpkin with Sautéed Greens and Toasted Cumin Dressing to Rhubarb Rice Pudding are organized seasonally, and the book finishes with a full chapter of luscious desserts. But the recipes are only part of the story--Sophie’s food-filled memories and musings on the good life make this a book to treasure for its writerly charms as much as for its advice in the kitchen. Very Fond of Food will enchant the eye with evocative photography and whimsical drawings; inspire the mind with witty recollections on family, travel, and romance; and captivate the palate with recipes that comfort body and soul. Sophie Dahl invites you into a delightful world where every meal is a story, and there’s always an excuse for cake.
Who is Madame Badobedah? Mabel sets out to prove that an eccentric new hotel guest is really a supervillain in this witty storybook about an intergenerational friendship. There’s a strange new guest at the Mermaid Hotel — a very old lady with a growly voice, bags stuffed with jewelry and coins and curiosities, and a beady-eyed pet tortoise. Mabel, whose parents run the hotel, is suspicious. Who is this “Madame Badobedah” (it rhymes with "Oo la la") who has come to stay indefinitely and never has any visitors? To find out, Mabel puts on her spy costume and observes the new guest. Conclusion? She must be a secret supervillain hiding out from the law. The grown-ups think Madame Badobedah is a bit rude — and sad — but when she invites “dahlink” Mabel for a cup of forbidden tea and a game of pirates, the two begin a series of imaginary adventures together, and Mabel realizes that first impressions can sometimes be very wrong. Conjuring two quirky heroines that young readers will love, Sophie Dahl adds her talented voice to a grand tradition of books that celebrate the alliance of the old and young in the face of humdrum adults, while Lauren O’Hara’s illustrations are as packed with intriguing details as Madame Badobedah’s suitcases.
Kitty loves living at the isolated Hay House with her doting grandparents, but it cannot provide the adventure and excitement that her restless, bohemian mother Marina craves. When a guru sees Marina's future in New York, Kitty is torn from her home and bounced from place to place—first a colorless boarding school, then an American ashram, and finally back to an unfamiliar England. But soon, no god, man, or martini can staunch Marina's hunger for a happiness that proves all too elusive. And Kitty, turning fifteen, must choose: whether to play dangerous games with the grown-ups or put herself first. With this witty and poignant debut novel, Sophie Dahl ably carries on the literary legacy of her grandfather, the beloved children's book author Roald Dahl.
In the golden half light of a midsummer's evening, the sort where any kind of magic can occur, and often does, in the midst of a party held in a wild and rambling garden stood Pierre, teetering on highly unsuitable heels, surrounded by a symphony of overripe roses. Pierre is the heroine of this loveable love story, and the magic takes the form of a tap on her shoulder which induces her to look into the most wicked and dancing eyes she'd ever seen. These are the eyes of her future beloved, and the book charts the course of their romance, from the streets of London to the streets of New York. There are waltzes and sweet peas and bubbles, a tragic breakup, a romantic makeup, and whimsical line drawings to accompany it all. Delightfully silly, occasionally serious, The Man with the Dancing Eyes is all about love-its beginnings, its endings, and its wonderful re-kindlings. It is a hopeful tale about the place of old-fashioned romance in a modern-day world, and will warm the hearts of romantics the world over.
Alice Hart is an exciting and authoritative new young voice on food who loves to share her culinary knowledge with friends. In this book she encourages her generation of 20- and 30-somethings to cook the original, modern food they enjoy to fit the lifestyles they lead. Dip into Alice’s Cookbook in January to find an inspirational New Year brunch, or during August for a vibrant and memorable summer kitchen supper. Each recipe is designed to fit into busy social lives: Hands-on cooking times are provided for each dish, menus are adaptable to seasons and availability, and advice is given to scale quantities up or down to feed a crowd (or not).
Continuing where her hugely successful Voluptuous Delights left off, best selling author Sophie Dahl offers up a seasonal almanac of bountiful dishes alongside warm food-filled memories and musings.
"In burnished, exquisite prose, Browning describes her feelings of being set adrift until she gradually transforms her helter-skelter days into a deliberate, contemplative way of life." -The Boston Globe In late 2007, Dominique Browning, the editor-in-chief of Conde Nast's House & Garden, was informed that the magazine had folded-and she was out of a job. Suddenly divested of the income and sense of purpose that had driven her for most of her adult life, Browning panicked. But freed of the incessant pressure to multi-task and perform, she unexpectedly discovered a more meaningful way to live. Browning's witty and thoughtful memoir has already touched a chord with reviewers and readers alike. While untold millions are feeling the stress of modern life, Slow Love eloquently reminds us to appreciate what we have-a timely message that we all need to hear.
Sophie Dahl, one of the most glorious women on the planet, shares delicious secrets from her slinky kitchen, funny stories and favourite recipes in a beautifully illustrated hardback. With delectable recipes for each season, this luscious abundant take on food will delight women everywhere.
Burmese Days is George Orwell's first novel, originally published in 1934. Set in British Burma during the waning days of the British empire, when Burma was ruled from Delhi as part of British India, the novel serves as a portrait of the dark side of the British Raj. At the center of the novel is John Flory, trapped within a bigger system that is undermining the better side of human nature. The novel deals with indigenous corruption and imperial bigotry in a society where natives peoples were viewed as interesting, but ultimately inferior. Includes a bibliography and brief bio of the author.