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This textbook provides a comprehensive, reliable and practical guide to the dissection and parasitological examination of marine fish and cephalopods. The first part provides a general introduction, presenting basic information on: parasitology, ecology of the marine environment, history and methods of fisheries and aquaculture, as well as the ecology of marine fish and cephalopods and the impact of parasites on hosts. In turn, the second part provides general information on the morphology and anatomy of marine fish and cephalopods using the example of abundant morphotypes (including e.g. habitus photos of the body cavity and internal organs). The third part covers the relevant parasitic groups, their ecology (e.g. lifecycles, transmission), related diseases, and detection. The fourth part, a comprehensive methods section, provides essential protocols and applications of common dissection methods (for roundfish, flatfish and cephalopods) and stomach content analyses, as well as parasite preservation, preparation and molecular identification. Basic calculations of the most common infection and ecological parameters are also introduced. The book’s fifth and final part provides information on health risks associated with fish and cephalopod consumption, as well as the prevention of human infection through the correct handling and processing of fish samples. The appendix provides e.g. blank sheets for recording fish dissections and parasitological examinations.
This comprehensive, authoritative and up-to-date work provides the definitive overview of marine parasites worldwide. It is an invaluable reference for students and researchers in parasitology and marine biology and will also be of interest to ecologists, aquaculturists and invertebrate biologists. Initial chapters review the diversity and basic biology of the different groups of marine parasites, discussing their morphology, life cycles, infection mechanisms and effects on hosts. The ecology and importance of marine parasites are discussed in the second part of the book, where contributions investigate behavioural and ecological aspects of parasitism and discuss the evolution and zoogeography of marine parasites. In addition, the economic, environmental and medical significance of these organisms is outlined, particularly their importance in aquaculture and their effects on marine mammals and birds. Written by an international team of contributors, the emphasis is on a thorough grounding in marine parasitology combined with reviews of novel concepts and cutting-edge research.
Good fish health and welfare are essential components of sustainable aquaculture and in this regard, fish parasites constitute a major constraint to production. The aquaculture industries of areas affected by various disease outbreaks have suffered considerably from the impacts of marine and freshwater parasites. It is therefore fundamentally important to take steps to prevent parasite infection, as well as to properly identify, monitor and treat outbreaks when they occur. ParaFishControl, an EU-funded project involving industry, academic and government partners drawn from across Europe, whose work has led to this book, is dedicated to effectively understanding and controlling a diverse range of fish parasites in order to promote the sustainability and competitiveness of the European aquaculture industry. Fish Parasites contains detailed outlines of the most up to date protocols for parasite isolation, culture and transmission, as well as detailed procedures for reproducing parasitic infections in a laboratory environment. Protocols for tasks such as monitoring parasitic infection, isolating parasites and preparing parasite material are explained in detail. In addition, an introduction is provided to the biology and host interactions of each parasite discussed. Fish Parasites provides an essential guide for those who are currently researching fish-parasite relations, as well as for those who may study fish health and welfare more generally or otherwise have broader interests in fish parasites. 5m Books
This thoroughly revised and updated edition of a classic reference work is the definitive guide to the identification of the parasites of freshwater fishes of North America. The book provides information on public health concerns about fish parasites, the methods used to examine fish for parasites, and those parasites found only in very selective organs or tissues. It lists the known species of each genus, along with reference citations that enable readers to find literature pertinent to species identification, life cycles, and in some cases, control.
Translated from the 1981 Polish edition, compiles information otherwise scattered in the literature about parasites of fish. Of interest to scientists, researchers, and students, and useful to people on the fishing boats and in the processing plants. Explains such matters as identifying parasites, their biology and life cycles, common invasion pathways, and relationships within the food chain. Considers both the economic impact on the industry and the prevention of human infection. Acidic paper. Annotation copyrighted by Book News, Inc., Portland, OR
We first discussed the possibility of organizing a symposium on helminth communities in June, 1986. At that time, we were engaged in writing a joint paper on potential structuring mechanisms in helminth communities; we disagreed on a number of issues. We felt the reason for such debate was because the discipline was in a great state of flux, with many new concepts and approaches being introduced with increasing frequency. After consider able discussion about the need, scope and the inevitable limitations of such a symposium, we decided that the time was ripe to bring other ecologists, engaged in similar research, face-to-face. There were many individuals from whom to choose; we selected those who were actively publishing on helminth communities or those who had expertise in areas which we felt were particularly appropriate. We compiled a list of potential participants, contacted them and received unanimous support to organize such a symposium. Our intent was to cover several broad areas, fully recognizing that breadth negates depth (at least with a publisher's limitation on the number of pages). We felt it important to consider patterns amongst different kinds of hosts because this is where we had disagreed among ourselves.
Many different kinds of animals have adopted a parasitic life style on the skin and gills of marine and freshwater fishes, including protozoans, flatworms, leeches, a range of crustaceans and even some vertebrates (lampreys). There is a parasitic barnacle, described first in the 19th century by Charles Darwin, fish lice that change sex and bivalve molluscs parasitic only when young. This book explores for the first time in one volume, the remarkable biology of these little known and frequently bizarre animals. The following closely interwoven themes are considered for each group of parasites: how they find their hosts, how they attach, feed and reproduce, the damage they inflict and how the host’s immune system retaliates. Based on the British fauna, but extending where appropriate to examples from North America, Australia and elsewhere, the book is essential reading, not just for the professional parasitologist, but also for anyone interested in fishes and in this neglected field of British natural history. With the enquiring naturalist in mind, terms and concepts are explained as they arise, backed up by a glossary, and the text is liberally illustrated. An introductory chapter on fish biology sets the scene and common fish names are used throughout, as well as scientific names.
There has been a continual expansion in aquaculture, such that total production is fast approaching that of wild-caught fisheries. Yet the expansion is marred by continued problems of disease. New pathogens emerge, and others become associated with new conditions. Some of these pathogens become well established, and develop into major killers of aquatic species. Diagnosis and Control of Diseases of Fish and Shellfish focuses on the diagnosis and control of diseases of fish and shellfish, notably those affecting aquaculture. Divided into 12 chapters, the book discusses the range of bacterial, viral and parasitic pathogens, their trends, emerging problems, and the relative significance to aquaculture. Developments in diagnostics and disease management, including the widespread use of serological and molecular methods, are presented. Application/dose and mode of action of prebiotics, probiotics and medicinal plant products used to control disease are examined, as well as the management and hygiene precautions that can be taken to prevent/control the spread of disease. This book will be a valuable resource for researchers, students, diagnosticians, veterinarians, fish pathologists and microbiologists concerned with the management of diseases of fish and shellfish.
Reprint of: CIH keys to the nematode parasites of vertebrates. Farnham Royal: Commonwealth Agricultural Bureaux, 1974-1983.
Fish are a unique group which harbour some 30,000 species of helminths that do not occur in other vertebrates. This book deals specifically with parasitic worms of fish. It covers every aspect of their biology including identification, life-cycles, hostparasite relationships and ecology. It discusses approaches to studying parasitic worm infections, preference of species for particular host species, preference for dwelling in certain organs and tissues, biogeography, seasonality of infections and how parasites have evolved in parallel with their hosts. The book concludes with discussions of fish worms causing diseases in nature and in fish-farms.