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Now in its fifth edition, Professional Management of Housekeeping Operations is the essential practical introduction to the field, a complete course ranging from key principles of management to budgeting, from staff scheduling to cleaning. With expanded attention to leadership and training, budgeting and cost control, and the increasingly vital responsibility for environmentally safe cleaning, the latest edition of this industry standard also includes new case studies that help readers grasp concepts in a real-world setting. Instructor's Manual, Test Bank in both Word and Respondus formats, Photographs from the text, and PowerPoint Slides are available for download at www.wiley.com/college
Small Laundry Operations was written for individuals currently managing a small commercial laundry or thinking about creating one for business needs. This book was written from 5 years of personal experience pursuing an efficient laundry. Information in the book is a compilation of personal observations, consultant recommendations, and vendor insights. Read Small Laundry Operations to learn why you might want to run a small commercial laundry, laundry cost structure, operations, and tips for cost savings.
An Examination of Detergent Applications The fifth volume in a six volume project penned by detergent industry experts, this segment deals with the various applications of detergent formulations - surfactants, builders, sequestering/chelating agents - as well as other components. These applications are discussed with respect to the scope