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Discusses why the jellyfish population has exploded in recent years and why their dominance is indicative of a declining ocean ecosystem.
Jellyfish', a group that includes scyphomedusae, hydromedusae, siphonophores and ctenophores, are important zooplankton predatorsthroughout the world's estuaries and oceans. These beautiful creatureshave come to public attention as featured exhibits in aquaria and innews headlines as invaders and as providers of genes used inbiomedical research. Nevertheless, jellyfish are generally consideredto be nuisances because they interfere with human activities bystinging swimmers, clogging power plant intakes and nets of fishermenand fish farms, and competing with fish and eating fish eggs andlarvae. There is concern that environmental changes such as globalwarming, eutrophication, and over-fishing may result in increasedjellyfish populations.The literature reviews and research papers in this volume explore theinteractions between jellyfish and humans. Papers cover the medicalaspects of jellyfish stings, jellyfish as human food and jellyfishfisheries, interactions of jellyfish and fish, effects ofenvironmental changes on jellyfish, effects of introduced ctenophoreson the Black Sea ecosystem, factors causing increases orconcentrations of jellyfish, and others aspects of jellyfish ecology.This is an important reference for students and professional marinebiologists, oceanographers, fishery scientists, and aquarists.
`Jellyfish', a group that includes scyphomedusae, hydromedusae, siphonophores and ctenophores, are important zooplankton predators throughout the world's estuaries and oceans. These beautiful creatures have come to public attention as featured exhibits in aquaria and in news headlines as invaders and as providers of genes used in biomedical research. Nevertheless, jellyfish are generally considered to be nuisances because they interfere with human activities by stinging swimmers, clogging power plant intakes and nets of fishermen and fish farms, and competing with fish and eating fish eggs and larvae. There is concern that environmental changes such as global warming, eutrophication, and over-fishing may result in increased jellyfish populations. The literature reviews and research papers in this volume explore the interactions between jellyfish and humans. Papers cover the medical aspects of jellyfish stings, jellyfish as human food and jellyfish fisheries, interactions of jellyfish and fish, effects of environmental changes on jellyfish, effects of introduced ctenophores on the Black Sea ecosystem, factors causing increases or concentrations of jellyfish, and others aspects of jellyfish ecology. This is an important reference for students and professional marine biologists, oceanographers, fishery scientists, and aquarists.
Jellyfish are one of the most conspicuous animals in our oceans and are renowned for their propensity to form spectacular blooms. The unique features of the biology and ecology of jellyfish that enable them to bloom also make them successful invasive species and, in a few places around the world, jellyfish have become problematic. As man increasingly populates the world’s coastlines, interactions between humans and jellyfish are rising, often to the detriment of coastal-based industries such as tourism, fishing and power generation. However we must not lose sight of the fact that jellyfish have been forming blooms in the oceans for at least 500 million years, and are an essential component of normal, healthy ocean ecosystems. Here many of the world’s leading jellyfish experts explore the science behind jellyfish blooms. We examine the unique features of jellyfish biology and ecology that cause populations to ‘bloom and bust’, and, using case studies, we show why jellyfish are important to coastal and ocean ecosystem function. We outline strategies coastal managers can use to mitigate the effects of blooms on coastal industries thereby enabling humans to coexist with these fascinating creatures. Finally we highlight how jellyfish benefit society; providing us with food and one of the most biomedically-important compounds discovered in the 20th century. ​
This volume provides an identification key for the ephyrae of 18 common scyphozoan species, documents the Mediterranean-wide bloom of the invasive ctenophore Mnemiopsis leidyi, and addresses the direct effects of ocean acidification on jellyfish.
Jellyfish generally are considered to be nuisances because they interfere with human activities by stinging swimmers, clogging power plant intakes and nets of fishermen, killing fish in aquaculture pens, and being both predators and competitors of fish. There is concern that environmental changes such as global warming, eutrophication, over-fishing, and coastal construction may benefit jellyfish populations. During this past decade following the first Jellyfish Blooms volume, some species have bloomed more frequently, expanded their range, and caused more problems for humans. Mnemiopsis leidyi, the ctenophore that invaded the Black Sea in the 1980s and damaged fisheries, now also blooms in the North, Baltic, and Mediterranean seas. Nemopilema nomurai, a giant Asian jellyfish, has bloomed frequently during this decade, causing severe damage to the Japanese fishing industry. Jellyfish Blooms: Interactions with Humans and Fisheries is the fourth volume in this series. Syntheses and original research articles address the question if jellyfish have increased globally and what factors may have contributed to the abundance of jellyfish. This volume is the most extensive to date, containing papers from all continents (except Antarctica) on scyphozoans, hydrozoans, cubozoans, staurozoans, and ctenophores, and on the fate of jellyfish blooms. This is a key reference for students and professional marine biologists, oceanographers, and fishery scientists and managers. Previously published in Hydrobiologia, vol. 690, 2012​
This volume provides an identification key for the ephyrae of 18 common scyphozoan species, documents the Mediterranean-wide bloom of the invasive ctenophore Mnemiopsis leidyi, and addresses the direct effects of ocean acidification on jellyfish.
An introduction to these bizarre and beautiful creatures of the sea, filled with color photos and illustrations: “Fascinating.”—Boing Boing Jellyfish are the oldest multi-organed life form on the planet, having inhabited the ocean for more than five hundred million years. With their undulating umbrella-shaped bells and sprawling tentacles, they are compelling and gorgeous, strange and dangerous. In many places they’re also vastly increasing in number, and these population blooms may be an ominous indicator of the rising temperatures and toxicity of the oceans. Jellyfish presents these aquarium favorites in all their glory. Fifty unique species, from the purple people eater to black sea nettles, are presented in stunning photos along with the most current scientific information on their anatomy, history, distribution, position in the water, and environmental status. Foremost jellyfish expert Lisa-ann Gershwin provides an insightful look at the natural history and biology of each of these spellbinding creatures, plus a timely take on their place in the rapidly changing and deteriorating condition of the oceans. Learn about immortal jellyfish who live and die and live again—as well as those who camouflage themselves amid sea grasses and shells, hiding in plain sight. Discover the jellyfish that’s the world’s most venomous animal, and the jellyfish that helped scientists win the Nobel Prize. They’re all here and more in this delightful volume. “A thorough coverage of jellyfish history, biology and ecology. Gershwin, a marine biologist who has discovered over 200 new species of jellyfish, does an excellent job of combining a compelling narrative of 50 different jellyfish with luscious, I-can’t-believe-they’re-real photos.”—Boing Boing
"A book full of wonders" —Helen Macdonald, author of H Is for Hawk "Witty, insightful. . . .The story of jellyfish. . . is a significant part of the environmental story. Berwald's engaging account of these delicate, often ignored creatures shows how much they matter to our oceans' future." —New York Times Book Review Jellyfish have been swimming in our oceans for well over half a billion years, longer than any other animal that lives on the planet. They make a venom so toxic it can kill a human in three minutes. Their sting—microscopic spears that pierce with five million times the acceleration of gravity—is the fastest known motion in the animal kingdom. Made of roughly 95 percent water, some jellies are barely perceptible virtuosos of disguise, while others glow with a luminescence that has revolutionized biotechnology. Yet until recently, jellyfish were largely ignored by science, and they remain among the most poorly understood of ocean dwellers. More than a decade ago, Juli Berwald left a career in ocean science to raise a family in landlocked Austin, Texas, but jellyfish drew her back to the sea. Recent, massive blooms of billions of jellyfish have clogged power plants, decimated fisheries, and caused millions of dollars of damage. Driven by questions about how overfishing, coastal development, and climate change were contributing to a jellyfish population explosion, Juli embarked on a scientific odyssey. She traveled the globe to meet the biologists who devote their careers to jellies, hitched rides on Japanese fishing boats to see giant jellyfish in the wild, raised jellyfish in her dining room, and throughout it all marveled at the complexity of these alluring and ominous biological wonders. Gracefully blending personal memoir with crystal-clear distillations of science, Spineless is the story of how Juli learned to navigate and ultimately embrace her ambition, her curiosity, and her passion for the natural world. She discovers that jellyfish science is more than just a quest for answers. It’s a call to realize our collective responsibility for the planet we share.
It is clear that a new type of human approach to marine ecosystems is needed to confront phenomena such as jellyfish blooms. This document provides an updated overview of this phenomenon in the Mediterranean and Black Sea and illustrates how the problem is affecting societies. It reviews current knowledge on gelatinous plankton in the affected region, providing a framework for its inclusion into fisheries science and the management of human activities such as tourism and coastal development. Fact sheets on the most important gelatinous plankters of the Mediterranean and Black Seas are included as an appendix.